Location: Parkville
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Maryland, United States Food Guide: 4 Mediterranean food Must-Eat Restaurants & Street Food Stalls in Parkville
Discover Restaurants offering the best Mediterranean food in Parkville, Maryland, United States. Parkville is an unincorporated community and census-designated place in Baltimore County, Maryland, United States. As of the 2010 census, the population was 30,734.
Things to do in Parkville
1. Cypriana of Roland Park
Overall Ratings
4 based on 93 reviews
Reviewed By 833Julie
Another fantastic evening at Cypriana. Delicious, Mediterranean cuisine, expertly crafted by Chef Maria. You cannot leave this place without experiencing the Mediterranean salad appetizer, which is a creative a delightful combination of individually plated Mediterranean salads served with light and fluffy pita, seasoned to perfection. Another dish not to be missed is the falafel ball appetizer, which is comprised of 5 large falafel, which are fried, but don't let that prevent you from experiencing this amazing dish. The falafel will literally melt in your mouth and you will fantasize about it after you leave. The portobello mushroom and lamb chop entrees are cooked to perfection. The stuffed grape leaves (with a beef and lamb mixture) are absolutely delicious, and the Moussaka is the best we have ever tasted. Chef Maria makes everything delicious, but not to be missed are the most amazing fries, served with a delicious aoili instead of ketchup, but itâs pure perfection. Every dish is more amazing than the next, with each entry spectacularly good, and the service is impeccable. Go with a larger group and order many dishes to share so you have the opportunity to taste it all. And don't leave without ordering the pistachio witsea salt baklava. Simply exquisite. Baltimore is lucky to have such a great, authentic Mediterranean restaurant in our midst.
2. 7West Bistro Grille
Overall Ratings
4 based on 376 reviews
Serving Mediterranean tapas, homemade soups and organic gourmet salads, authentic gyros, Angus burgers and Mediterranean-inspired entrees featuring fresh fish, seafood, steaks and chops alongside local Baltimore favorites. Whatever your craving, our menu
Reviewed By tgirl2017
Love this place near Towson! Good food, good service and cheap drinks. The Mexican pizza is a great appetizer you can share with a friend. I also recommend the quesadillas with a drink during happy hour. Great place to go after work if you dont want to make your own tex-mex at home!
3. Cypriana of Roland Park
Overall Ratings
4 based on 93 reviews
Reviewed By 833Julie
Another fantastic evening at Cypriana. Delicious, Mediterranean cuisine, expertly crafted by Chef Maria. You cannot leave this place without experiencing the Mediterranean salad appetizer, which is a creative a delightful combination of individually plated Mediterranean salads served with light and fluffy pita, seasoned to perfection. Another dish not to be missed is the falafel ball appetizer, which is comprised of 5 large falafel, which are fried, but don't let that prevent you from experiencing this amazing dish. The falafel will literally melt in your mouth and you will fantasize about it after you leave. The portobello mushroom and lamb chop entrees are cooked to perfection. The stuffed grape leaves (with a beef and lamb mixture) are absolutely delicious, and the Moussaka is the best we have ever tasted. Chef Maria makes everything delicious, but not to be missed are the most amazing fries, served with a delicious aoili instead of ketchup, but itâs pure perfection. Every dish is more amazing than the next, with each entry spectacularly good, and the service is impeccable. Go with a larger group and order many dishes to share so you have the opportunity to taste it all. And don't leave without ordering the pistachio witsea salt baklava. Simply exquisite. Baltimore is lucky to have such a great, authentic Mediterranean restaurant in our midst.
4. Cypriana of Roland Park
Overall Ratings
4 based on 93 reviews
Reviewed By 833Julie
Another fantastic evening at Cypriana. Delicious, Mediterranean cuisine, expertly crafted by Chef Maria. You cannot leave this place without experiencing the Mediterranean salad appetizer, which is a creative a delightful combination of individually plated Mediterranean salads served with light and fluffy pita, seasoned to perfection. Another dish not to be missed is the falafel ball appetizer, which is comprised of 5 large falafel, which are fried, but don't let that prevent you from experiencing this amazing dish. The falafel will literally melt in your mouth and you will fantasize about it after you leave. The portobello mushroom and lamb chop entrees are cooked to perfection. The stuffed grape leaves (with a beef and lamb mixture) are absolutely delicious, and the Moussaka is the best we have ever tasted. Chef Maria makes everything delicious, but not to be missed are the most amazing fries, served with a delicious aoili instead of ketchup, but itâs pure perfection. Every dish is more amazing than the next, with each entry spectacularly good, and the service is impeccable. Go with a larger group and order many dishes to share so you have the opportunity to taste it all. And don't leave without ordering the pistachio witsea salt baklava. Simply exquisite. Baltimore is lucky to have such a great, authentic Mediterranean restaurant in our midst.
