Reviews on Asian food in Wheaton, Maryland, United States. Wheaton is a census-designated place in Montgomery County, Maryland, USA, north of Washington, D.C., northwest of Silver Spring. Wheaton takes its name from Frank Wheaton (1833–1903), a career officer in the United States Army and volunteer from Rhode Island in the Union Army who rose to the rank of major-general while serving before, during, and after the American Civil War.
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4 based on 66 reviews
Letâs start with the ânegativesâ. The place looks shopworn. Booths have patched up seats, itâs small and cramped and looks like a caricature of the a 1960s Chinese restaurant. It serves no alcohol and it doesnât look that clean........ who cares. Food is outstanding. That is their focus, the food. And not just Americanized Chinese. Their wonton noodle soups are still the best around. Their spicy salt and pepper dishes are outstanding. Best snow pea leaves in the area. Their sizzling black pepper steak hot pot melts in your mouth. And the people who work their are very nice. They re not rude as some have said. So itâs not perhaps your romantic date night place, but it is a great place for real Chinese food.
3 based on 36 reviews
A few months ago, I wrote a rather positive evaluation of Wang Gee Asian Restaurant. Subsequent visits to the restaurant confirmed that I was right. Today, we brought many guests from Texas to have Dim Sum and we were rather disappointed that this was not a good day at all. With few exceptions, many of the Dim Sums did not meet our expectations at all. Especially the Steamed Dumplings (Har Gow & Shiu Mai), various (beef, shrimp, and beef flavored) Rice Noodle Crepes, even our favorite ç¸ä¸¤ (Fried Bread Stick Rice Noodle Crepe). True, one cannot expect any eatery to perform at the same high level at every meal. Even so, this was very puzzling because the quality of todayâs food was quite a bit below that of the usual fare at Wang Gee. The only culprit we can point our fingers at was the change from Standard Time to Daylight Savings today, March 11. Normally, the restaurant is crowded at the time we arrived (11:30 am) but there were few people inside today. Apparently the dim sums have been sitting inside the steaming carts awaiting customers, who came late as they were still on Standard Time. We hope to find the usual good, delicious dim sums the next time we visit Wang Gee.
4 based on 32 reviews
I've been to Moby Dick many times, most recently this past Monday. My friends got bento boxes and I had the tempura udon, with a few sushi rolls. I was going for comfort food that particular day, and Moby Dick did not disappoint. The udon noodles were plump and tasty, and the broth was perfect. The tempura was perfect. For the sushi, we shared unagi, California roll, avocado, and tofu rolls.One of my favorites (from a previous visit) is the Crazy Boy roll, which is battered and fried like tempura. Unexpected, tasty and filling. The restaurant is small but neat, and the service prompt and pleasant. They were always sure to keep our cups full of tea.Definitely recommended!
4 based on 68 reviews
Dear Customers, My name is Andrew Quach, and I am one of the managers at Gourmet Inspirations. I lived in the Wheaton area for 18 years and have eaten at Good Fortune many times. My partners and I are very aware of the history and connection that the rest
Based on the good reviews, I tried this restaurant. However, I was very disappointed. I personally cannot eat onions and garlic; it makes me very sick. I know Buddhist Vegetarians also do not eat onions and garlic so you would think that an Asian restaurant should have a good system in place for making vegetarian dishes without onions and garlic. This is not the case for this restaurant. Upon explaining my dietary restrictions, the waitress recommended the "Assorted Vegetables with Tofu, Lo Han Style" as the safest bet. I stressed I could not have any onions, green onions, scallions, or garlic, ... even in the sauce. She said she would tell the chef. When the dish came, I could smell a very pungent smell of either seafood or onions/garlic. I still tried to labor on and eat the dish, avoiding the sauce because it made me want to throw up. I threw up a couple times and finally decided to bring the rest home so I could use lots of water to cook out the sauce and not waste the food. When I asked the waitress if she told the chef not to use onions and garlic she said yes. She said it could be the sauce, they use a premade sauce. She said I did not tell her not to use the sauce, but I did. Though she expressed sympathy, this is not the way to handle a dietary restriction. I had GI problems for thr next 2 days and had to throw out the rest of the food even after wasting time trying to cook out the sauce because the food was too repulsive for me. This is not the place for people with dietary restrictions.
4 based on 37 reviews
It took me some time to discover this place, as Wheaton has several other excellent choices for Asian cuisine. However, despite appearances, this place's food is quite good and a lot cheaper then its competition. I recommend the drunken noodles with pork and mango sticky rice! Don't let the fact that is behind a grocery store fool you, this place is certainly worth your time and money.
4 based on 37 reviews
This restaurant was formerly in China town in d.c. and relocated to this site about two years ago.
New Kam Fong is a great place to eat authentic Chinese food. They were in Chinatown, DC for many years and moved to Wheaton a few years ago. Their dishes are all great. They have fantastic lunch specials and a wide selection of traditional Chinese dishes. By the counter they have a showcase of different meats such as duck, pork to choose from. They also have a huge fresh fish tank full of fresh fish and live Maine lobsters. They serve all types of beer and wine. The service is great and the location is very accessible. Give them a try, you'll be glad you did! They are open for lunch and dinner and offer late dining.
4 based on 109 reviews
This place is pretty good for dim sum- not the best in the area but definitely not the worst. Service is friendly and fast.
4 based on 117 reviews
On our return from a road trip we needed quick dinner andbdid a takeout from Nava Thai. My wife LOVED the eggplant with Pork she got and I likewise thoroughly enjoyed the beef appetizer and Tom Kha soup I ordered. One of the best takeout we've done in a long time.
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4 based on 54 reviews
Soups here are pretty good. They have interesting speciality soups and I had me in a pork broth with pork, and shrimp and calamari. Good summer rolls as well. Simple place, good food.
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4 based on 132 reviews
A busy restaurant during meal periods, offers traditional Thai dishes, rice not included. Whole fish at market price can be pricey. Limited parking spaces.
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