Reviews on European food in Weissenkirchen, Lower Austria, Austria including Gasthaus Linzertor, Hofmeisterei Hirtzberger, Restaurant Jamek, Heinzle, Weingut Holzapfel, Winzerstueberl Essl, Weingut Heuriger Ferdl Denk, Gasthaus Prankl - Altes Schiffmeisterhaus - Martin Prankl, Weingut Ilse Mazza, Restaurant Prandtauerhof
Things to do in Weissenkirchen
4 based on 30 reviews
We adored the Restaurant Prandtauerhof! As my photos show, we ate in a charming, flower filled courtyard and the food was inventive and delicious. The decor was fresh, stylish and colorful. It seemed like a place where upscale locals go. (There were no tour buses.)There was also a wine tasting room on site where they were glad to offer complimentary wine tastings. I also noticed in their brochure that they have a few rooms for rent and I would like to try that one day!All in all, an exquisite place to have a meal and enjoy superb food/wine in the Wachau.
5 based on 16 reviews
So schön kann das Leben sein.Wir hatten das groÃe Vergnügen, bei Schrammelmusik in einer lauen Sommernacht bei den Mazza-Damen zu Gast zu sein.Ein grandioses Erlebnis.Deren weiblichen Weine weisen gemeinsame Besonderheiten auf.Sie schmecken ausgezeichnet und tragen,laienhaft ausgedrückt, Weichheit und Ausdrucksstärke in sich.Besonders angetan hatte es uns der Riesling " Querkopf ".Dieser Wein trägt seinen Namen, weil er eine eigene Meinung zum Thema Restsüsse nach abgeschlossener Gärunghatte.Schöner Wein, schöner Abend, schönes Leben.
4 based on 165 reviews
We dined here on our last night in the Wachau Valley. The atmosphere was upscale and warm. The menu was in German but the waiter was very patient with us and helped to navigate through our choices. We had the pork and the stuffed chicken and both were very good and the meals were nicely presented. They had a good selection of wines from the area. We ended the meal with a delicious variety dessert, allowing us to sample several things. It was a very enjoyable meal!
4 based on 63 reviews
We walked in wet through with a dog in tow, and they couldn't have been nicer! The service was first rate and the food fantastic. The food was locally sourced, organic and excellently cooked. The prices were considerably lower than we are used to in Vienna, particularly for this quality. We were on a weekend break and ate here twice. We will be back!
4 based on 67 reviews
Whilst the interior is rather oldfashioned, the food and its presentation are a modern interpretation of traditional dishes. The set menu is very reasonalbly priced although the prices are on the higher side for this location, yet good value for money.The staff is very frienldly and knowledgable albeit sometimes not attentive enough.Highly recommended restaurant particularly in nice weather to sit on the terrace.
4 based on 36 reviews
Prize-winning wines, homemade schnaps brandies, a small but exquisite restaurant, and a smattering of guest rooms to overnight in - plus desserts flowing from the local variety of apricot known as marille. The Prandtauerhof in Joching on the Danube is mor
I finally made it to Holzapfel with my cousin and her daughter yesterday. The experience was just perfect - a a fine dining experience based on Austrian standards. I had Blutwurst with the best homemade mustard that I've ever had. My cousin had an asparagus dish as it was asparagus season. Her daughter is a vegetarian. There weren't that many vegetarian dishes on the menu, but the chef happily whipped up some tasty spinach dumplings for her. There is a great selection of wines. I should add that our waitress could not have been more charming and helpful - also English-speaking. The eating area for the summer is in a charming outdoor courtyard that is just lovely. The restaurant itself is located in the stunning Wachau so the drive there is fabulous. I've now been living in Austria for the past ten years and Holzapfel was one of my best dining experiences. Go!
4 based on 135 reviews
We used to visit this wonderful location regularly in summer but recently we have been disappointed- the portions are small and everything - potatoes, salad, rice, bread are all considered âextrasâ ....the location of course is unbeatable but as is often the case these places change for the worst and take advantage only of the location. I recommend it for the views but not if you are hungry.........shame.......
4 based on 154 reviews
Jamek has been an institution in the Wachau for decades now. Both for the lusciously comfortable atmosphere and the quality of everything promised...and delivered.
The location is very convenient if you are traveling along the Danube and visiting Melk or any little town such as Dürnstein. The wines both sparkling or plain white are produced in the property and are quite enjoyable. We had lunch and the service was very good. Menu in English!!!Food was also very good, and our table outside (24ºC) was a good choice.
4 based on 175 reviews
Located on the river we sat outside for a birthday party dinner. The service was excellent, the food superb, the Wachau wines simply amazing and the outdoor seating was heavenly. It was the season for all things apricots. The steaks were delicious. We ate and drank here very well. Earlier we had met the son in this local family who of course is now also making his own wines. The place to be.
Where to Eat in Weissenkirchen: The Best Restaurants and Bars
Die Bedienung ist sehr freundlich, das Essen vorzüglich, besonders die Marillenknödel sind ein Traum. Die Einrichtung des Gasthauses is urig. Leider sind die Toiletten nicht mehr zeitgemäà und sehr schmutzig. Der Abfalleimer im WC lässt eine weiÃe Farbe nur vermuten. Schade, denn das Lokal ist wirklich gut.
Where to eat Austrian food in Weissenkirchen: The Best Restaurants and Bars
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