Discover Restaurants offering the best Italian food in Vale do Lobo, Loule, Algarve including Pizzeria Casavostra, Don Camillo, Pizzeria Casavostra, Amore, Pizza Pasta e Fantasia, La Terrazza, Pizzaria Mamma Mia
Things to do in Vale do Lobo
4 based on 456 reviews
Wide selection of pizza and pasta as you would expect and also a good selection of fresh seafood. Busy restaurant with good food and friendly staff. Very suitable for families and children. Worth a try if you are still trying to decide where to eat!
4 based on 175 reviews
La Terrazza Italian Restaurant is a combination of good quality homemade Italian food served in a perfect location. Situated in the heart of Vale do Lobo's Praca of restaurants and bars, it is a popular choice for any occasion. La Terrazza serves authenti
We found out that many of the better restaurants in the area are closed on a Sunday and chose La Terrazza after a bit of searching. It is in the complex opposite the Dona Filipa hotel in Val de Lobo. The staff are incredibly friendly and helpful and the food is fine - nothing wrong and nothing special as Italian cooking goes with perhaps a less extensive menu that is often the case. We were yet again disappointed at the lack of a traditional Tiramisu - too much cream and too little mascarpone - but that seems to be standard nowadays in Italian restaurants.Thank you for your review. I am glad that you enjoyed the service and food, despite the Tiramisu not being to your liking. I will pass you comments on to the chef. We do hope to see you again.
4 based on 97 reviews
After a day on beach Fantasia is great not pretentious good food pleasant staff .. one word make your pizzas smaller for kids very rarely finish them
4 based on 151 reviews
Amore Pizza Pasta Restaurant is a great place to enjoy pizza and pasta in stylish surroundings. Its varied menu of homemade pizzas, pastas, meat & fish dishes makes it a popular choice for all the family. Its prime location at the Praca Vale do Lobo, coup
After saying I would not come here again, I found myself here with friends. Well I can hand in heart say I will not be returning again. Service slow and spent most of evening trying to catch waiters attention. The pizzas looked good but three of us had a chicken dish. When the meal arrived it was chewy and tasteless, the mushroom sauce was more of a gravy. To not ruin everyone elseâs dinner myself and my friend pushed chicken round until waitress took our plates away. I explained the chicken was awful and she said other people had sent it back to earlier. They took the meals off bill but didnât offer complimentary drink or dessert. Wonât be back.We are disappointed to hear that you didnt enjoy your meal with us. We do appreciate your feedback and I will be passing it on to the chef, so that we can improve on this dish.Our policy when a client doesnt enjoy their meal is to offer them an alternative and of course not charge them for a dish they didnt enjoy. We can only apologize that you didnt leave the restaurant with a positive view.
4 based on 1179 reviews
A stunning industrial style design with a lovely terrace, attached to a lifestyle and design shop, provides a great relaxed atmosphere for all dining occasions. Famed for having the best thin crust pizzas in the Algarve, we are proud to offer delicious it
Booked this restaurant as we had it recommended and tried it in March.Today we attended and had to stand in reception. Whilst stood in this area I was covered in red wine when a bottle was dropped by a customer( who shouldnât have been lifting down the bottle).The initial reaction from the receptionist seemed to be my fault for standing there.I had red wine on my top, my white jeans and my tan shoes. We were shown to our table where I was offered a dry tissue 10 minutes after the accident at our demand.Anyway that was a bad start.The food arrived less than five minutes after ordering. The course I chose came as a weird combination an escalope with spaghetti in tomato sauce and green leaf salad. The escalopes were hot the pasta was clap cold. My wife had spaghetti with aubergine etc and this was cold too. We werenât offered Parmesan etc.As we were now in poor mood we decided to leave, yes we didnât pay for the meal. But the meal didnât deserve it! Wonât return.Dear Mr PShaq, as per the email we sent you after this incident, we reiterate our apologies. As we explained, the recepcionist was flustered by the situation and trying to help out in what was an unexpected accident (a client at the reception accidently dropped a bottle of wine and the head waiter and himself were covered in wine). We are very sorry this accident spoiled your night, the manager tried his best to fix this situation by offering your meal and we also offered to pay for the dry cleaners or pay for the damaged items. It was an unfortunate situation that we tried to correct to the best of our capabilities.
4 based on 195 reviews
This is a good and interesting place to dine in. The staff are most pleasant and welcoming. The wine list is adequate and reasonably priced. The background music is uninteresting and forgettable!The food menu is limited and dated. Though in fairness if you choose the right dish you will not be disappointed.Such a lovely setting and place deserves to do well - a bit of imagination and change of menu presentation would not go astray.Loved the âbirdâ in the corner - interesting touch!
4 based on 1179 reviews
A stunning industrial style design with a lovely terrace, attached to a lifestyle and design shop, provides a great relaxed atmosphere for all dining occasions. Famed for having the best thin crust pizzas in the Algarve, we are proud to offer delicious it
Booked this restaurant as we had it recommended and tried it in March.Today we attended and had to stand in reception. Whilst stood in this area I was covered in red wine when a bottle was dropped by a customer( who shouldnât have been lifting down the bottle).The initial reaction from the receptionist seemed to be my fault for standing there.I had red wine on my top, my white jeans and my tan shoes. We were shown to our table where I was offered a dry tissue 10 minutes after the accident at our demand.Anyway that was a bad start.The food arrived less than five minutes after ordering. The course I chose came as a weird combination an escalope with spaghetti in tomato sauce and green leaf salad. The escalopes were hot the pasta was clap cold. My wife had spaghetti with aubergine etc and this was cold too. We werenât offered Parmesan etc.As we were now in poor mood we decided to leave, yes we didnât pay for the meal. But the meal didnât deserve it! Wonât return.Dear Mr PShaq, as per the email we sent you after this incident, we reiterate our apologies. As we explained, the recepcionist was flustered by the situation and trying to help out in what was an unexpected accident (a client at the reception accidently dropped a bottle of wine and the head waiter and himself were covered in wine). We are very sorry this accident spoiled your night, the manager tried his best to fix this situation by offering your meal and we also offered to pay for the dry cleaners or pay for the damaged items. It was an unfortunate situation that we tried to correct to the best of our capabilities.
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