Location: Vidalia
Top Restaurants in Vidalia
Countries
Louisiana, United States Food Guide: 6 Italian food Must-Eat Restaurants & Street Food Stalls in Vidalia
Find out what Italian restaurants to try in Vidalia. Edwy Gene "Buz" Craft (D)
Unseated Hyram Copeland, March 5, 2016
Things to do in Vidalia
6. Pizza Hut
Reviewed By Jeff G
Ordered a large pizza and 8 wings, server stated that the wings should be there before the pizza. After the pizza was completely gone, the server stated that the wings were almost ready. No deal-cancel the wings.Another person in the group orders wings and wanted fries if they had ketchup available, server stated that 'yes' they had ketchup, after he eats the wings and then several minutes later receives the fries(cold), he requests the ketchup - server says, 'we had three of the individual packs, but just gave them to another customer, so we don't have any ketchup'.
Top 3 Mediterranean food in Vidalia, Louisiana, United States
5. Papa John's Pizza
Overall Ratings
4 based on 8 reviews
For Papa John's Pizza in Natchez, MS, the secret to success is much like the secret to making a better pizza - the more you put into it, the more you get out of it. Whether it's our signature sauce, toppings, our original fresh dough, or even the box itse
Reviewed By Sydney S
Andrell worked with us on a fundraiser and did an incredible job preparing our large order. He was generous, hands-on, organized, personal, and professional. His work has provided Natchez with a great asset. It is unique to go to a chain restaurant and feel like you're eating and working with family. By far the best "chain-restaurant" experience I've ever had.
4. Lil Dago's Cafe
Overall Ratings
4 based on 64 reviews
Reviewed By woscar
I wish there was a 3½, because Lil' Dagos is better than average, but not up to very good. We tried the suggested lasagna and weren't very impressed. The portions were ample and we liked the garlic bread, but the lasagna wasn't up to what we expected. In the past, the lasagna we've had was carefully layered with very little sauce. This lasagna had no evidence of layering cheese, meat, and lasagna, but they do offer a version with a layer of cheese on top. In our opinion, there was too much sauce and the sauce was too sweet for our tastes. We wouldn't order it again. The waitress was friendly and helpful and the service was good. Prices are reasonable and the atmosphere quite pleasant. This review is all a matter of taste, and our taste seems to be different than many others who have commented.
Where to eat Seafood food in Vidalia: The Best Restaurants and Bars
3. Pizza Lab
Pizza Lab is a Neapolitan-style pizza kitchen located inside Natchez Brewing Company serving hand-made, delicious artisan pizza!
Reviewed By JimVH
Cauliflower crust, low carb, was very good. We had simple Sausage and Cheese, plus, a Pepperoni and Cheese,they were very good. No "Everything" or Vegetable Delight type pizza on the Menu, not even mushrooms. For a "Lab" I expected a weekly or monthly "Special" that was creative or unique. We will return as they grow.
Best Middle Eastern food near Vidalia, Louisiana, United States
2. Johnny's Pizza House
Reviewed By splitlog2
We had the pizza delivered to our room at the Comfort Inn. From the reviews here, I expected some problem, but it came quick and the "Kitchen Sweep" Pizza that we ordered was great! Lots of toppings and the sauce was just right. Not one of those pizzas with the toppings placed 1 inch apart. This had plenty of toppings and, as my husband is a previous pizza place owner, he loved it. And, he is very picky.
Where to eat Barbecue food in Vidalia: The Best Restaurants and Bars
1. Pearl Street Pasta
Overall Ratings
4 based on 385 reviews
One of the oldest restaurants in the heart of historic downtown Natchez. A favorite of tourist and locals. Open Monday-Saturday for lunch 11am-2pm and dinner 5:00 pm-9pm (open until 10pm weekends). We will deliver locally for groups of ten or more.
Reviewed By Taylor B
The motto of Pearl Street Pasta is "Best Place To Ruin Your Diet" and I'll take their word for it. Since the 1980s, this Italian restaurant in Natchez, Mississippi, has been satisfying locals and travelers with its old-style bar and signature seafood, steaks, pasta, salad and flatbread pizza. Located at 105 South Pearl Street, in a cozy and historic brick-wall dining room, it turns dinner into a street party. After several exhausting days of traveling and sight-seeing, my wife and I were ready for some Italian cooking and Pearl Street Pasta provided all the right answers. We started with prosciutto-wrapped shrimp, Caesar salad with grilled chicken, a cup of potato parmesan soup and bruschetta with tomatoes, mozzarella and marinara sauce on crostinis. For an entree, my wife chose an eight-ounce grilled salmon fillet with angel hair pasta, red pepper relish and tomato cream sauce. With a side of grilled asparagus. I opted for a traditional dish, spaghetti and meatballs. With garlic bread. Folks at a nearby table raved about the prosciutto-wrapped veal filet mignon with risotto and sherry cream sauce and veal picatta with angel hair Alfredo. For dessert, we shared a large slice of key lime pie, which seemed to be everybody's favorite and for good reason. I don't know if I ruined my more fish/less meat diet. But I have no complaints.
