Find out what American restaurants to try in Gretna. Gretna is the second-largest city and parish seat of Jefferson Parish, Louisiana, United States. Gretna lies on the west bank of the Mississippi River, just east and across the river from uptown New Orleans. It is part of the New Orleans–Metairie–Kenner Metropolitan Statistical Area. The population was 17,736 at the 2010 census.
Things to do in Gretna
4 based on 2889 reviews
Established in 2009 in the New Orleans Warehouse District, Butcher is a butcher shop, a sandwich counter and a wine bar located next door to Cochon. Chefs Donald Link Stephen Stryjewski offer small plates, daily lunch specials and dinner entrees. Inspired
NOLA for 4 days. We ate here twice. BEST FOOD we had and we went to a lot of good places! Literally every thing we had was delicious! I can't imagine that you could go wrong with any item on the menu but we had: pastrami w/sauerkraut sandwich, hot boudin sausage, Cajun sausage, a porchetta sandwich (sadly a special and not on the regular menu but...to die for), black eyed pea chili. The drinks were great too. The space is really pleasant and, even though the seating is mostly at high tops or a the bar, its a comfortable place to be. Great service too. We didn't try Cochon (the main restaurant) this time but we definitely will when we return to New Orleans.
4 based on 334 reviews
somewhat hesitant to call any New Orleans eatery my favorite, but this small establishment is that place...great service, delicious food, solid wine list...i've been here three times and have never been disappointed...this time around i had the blackened scallops and they were prepared to perfection! The flash-cooked caesar salad was uniquely outstanding.Thank you very much for this review, Steve. It means so much to us to be considered your favorite! We sincerely appreciate you taking the time to let us know how much you've enjoyed dining with us, and hope to have the pleasure of serving you again many more times!
4 based on 509 reviews
The Two Chicks Cafe is somewhat difficult to find as it is located inside the building at 901 Convention Center Blvd, but we were glad we eventually found it. The "Under the Sea Omelet" was fantastic! It contained crab meat, shrimp, brie, bell pepper and green onion. The "Crab Cake Benedict "was also very tasty. Our server was friendly and efficient, and she took good care of us. The cafe is a great place to have breakfast!
4 based on 928 reviews
We arrived to day and wanted a casual local dining experience. This restaurant was recommended by the inn keeper. It was perfect. Food was home made with the right amount of Cajun. Only thing we regret was that the dinner was so good and filling it didnât leave room for desert.
4 based on 197 reviews
Had lunch there on 8/12. It was OK. It wasn't busy and I thought it took a long time to fill our order, which was 2 dogs and an order of tots. I also thought 8.50 was a little pricey for a fancy dog, but they were good. I would go back, but not in a rush. Funky but clean.Thank you for the feedback on your ticket time. We've gotten to work on this issue, and we're confident our team will improve. And thank you for saying we're "funky but clean!" That's a great compliment! Thanks again!
4 based on 991 reviews
We really enjoyed the 'five course' tasting menu, which really had seven when you add in the snack and melon dessert palet cleanser. Some highly unusual preparations. It's not cheap, but then it is New Orleans. The service seemed a bit casual for fine dining like this, but overall we really enjoyed our dinner.
4 based on 9366 reviews
Commander's Palace welcomes everyone but we do have a dress code. It's a festive atmosphere! Shorts are never allowed. Inventive modern New Orleans cooking coexists with our Haute Creole. Sense the team's professional grace clothed in the warmth of the Br
We recently dined at Commanderâs Palace, an old favorite. We were seated in the Garden Room upstairs where we could see the live oak trees. The crowd here seemed like they were in for celebrations. Several tables had balloons. We went for the tasting menu with wine pairings. Why not! First was yellowfin tuna carpaccio with olive vinaigrette served with Billecart-Salmon Brut Reserve. Excellent paring! This was followed by a couple of fried oysters with a white Rhone. Next was pan roasted fish with crab meat over white beans with tasso. That was an interesting combination. Wine was an Oregon Gamy. This was followed up by a palate cleanser of gin and cucumber. The meat course was Louisiana Wagyu Beef with a Lake County Cab. The is was the best dish of the night! Dessert was pineapple upside down cake with Tokaji, another great match! Commanderâs is an elegant place and the food can be adventurous or old standbys.
4 based on 782 reviews
This cafe has the best breakfast in New Orleans and is worth the wait. I had the banana French toast and it was awesome...no syrup needed. Every one in my family had something different and said their food was great.
4 based on 386 reviews
Fine comfort food, made from scratch. From our kitchenâs scratch cooking to the rustic farmhouse feel of the space, the beauty is in the details at Red Dog Diner. The deeply grained wood, the exposed brick walls, the handcrafted communal tables and benche
Enjoyed a late afternoon lunch during rainstorm . It is eclectic inside and a bit noisy at times . The pimento cheese appetizer was very good and a large portion . The Veggie chili was good with a biscuit that tasted Great with the pimento cheese . Only complaint about chili was it was a bit salty . The Reuben sandwich was also huge with a focaccia like bread . Service was quick considering it was pretty busy .. lots of shops nearby as well .Thanks for leaving a review! We appreciate your feedback. We hope you will come back and see us again soon.
Where to eat Italian food in Gretna: The Best Restaurants and Bars
I came in to restuarant and was greeted by the manager Carlos, who was a virtuoso. He was doing everything but parking cars. The bartender Rickie was an absolute delight and had me laughing my entire stay. The food, needless to say, was amazing. I can wait to go back and I will be back.
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