Location: Gonzales
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Louisiana, United States Food Guide: 10 American food Must-Eat Restaurants & Street Food Stalls in Gonzales
Best American restaurants nearby. Discover the best American food in Gonzales. View Menus, Photos and Reviews for American restaurants near you.. Barney Arceneaux
Things to do in Gonzales
10. Country Kitchen
Overall Ratings
4 based on 22 reviews
Reviewed By Deanna W
Monday afternoon1PM. Family hungry and Country Kitchen was perfect. Good was great country style. Everyone got there full and not one complaint. Very good value. One of the best in town. Lunch time opening only. So schedule in mid-day after the lunch rush.
9. Outback Steakhouse
Overall Ratings
4 based on 96 reviews
Reviewed By Samantha W
I love this place! Especially when we have an interaction with one of the managers Danielle. She is so friendly and makes sure our visits are memorable! She makes the entrees sound good and makes me want to come back every time. She also makes a point to acknowledge my kids and say hello when we see her. Will be back soon!
8. Cracker Barrel
Overall Ratings
4 based on 100 reviews
Reviewed By Chris R
Always eat here when doing outlet shopping. We live in Australia around 10,000 miles away visited here 2014,2015, and this year 2019. Service is always good every year and this year the same as usual. The only complaint is the air conditioning particularly this year seemed a little too cold. So I really wouldnât call that a complaint at all. Food great and love that country store . It is full of very interesting and surprisingly different stock.
7. Cabela's
Overall Ratings
4 based on 35 reviews
Reviewed By TapasSarma
If you are a hunter, live to fish or love outdoors this is your heaven. Location, parking are insignificant even though they are extremely convenient but I just live this place.The available choices of items, the prices, the service are simply amazing. I am a hunter and I look for ammo that I like to shoot. They got it all.You can spend hours, half a day or whatever. You got to check this out
6. Philay's Catfish and More
Overall Ratings
4 based on 72 reviews
Reviewed By JimVH
The Bread Pudding is made fresh every day by the owners 72 year old mother .... It is worth the trip!!! Shrimp were great and steak okay. Her plate: Shrimp were great and the Oysters okay.
5. Sno's Seafood & Steak House
Overall Ratings
4 based on 145 reviews
Reviewed By DawnB784
We tried this restaurant on Sunday May 26th, 2019 with my mother, daughter and her friend. We enjoyed our appetizer (alligator), the trout and our chocolate mousse. Our server was very responsive and gave us service very quickly. I can't remember his name unfortunately. I would visit again.
4. The Cabin Restaurant and Events
Overall Ratings
4 based on 269 reviews
Through the efforts, ideas, faults, love, sweat & patience of friends, family, & agitators, you are able to enjoy some Southern history. Our goal is to preserve some of the local farming history, serve meals typical of the River Road tradition, & make you
Reviewed By DougBen
This place has been hear longer than I can remember & the buildings are as old as the hills.Food is consistently good if you ask the locals.It is one of very few restaurants close by but well known for travelers & local natives alike.I had a lunch special of red beans & rice with sausage plus corn bread on my last visit that was true southern comfort food well done & my partner had a sloppy roast beef poboy that was very satisfying .Lots of history & artifacts decorate the place adding character & charm.The waitress, Mama P was personable & friendly.
3. Don's Seafood
Overall Ratings
4 based on 321 reviews
DON'S SEAFOOD More Than Eighty Years of Exceptional Seafood South Louisiana locals and visitors have been drawn to DON'S authentic Cajun cuisine for more than 80 years. Menu selections including traditional Landry family recipes, and more recent original
Reviewed By Yoyoyoitsyaboi100
Food was great. Out service was even better! Our server brooke made sure our drinks stayed filled and we got everything we wanted and needed! I will be back!
2. Mike Anderson's - Gonzales
Overall Ratings
4 based on 473 reviews
Mike Anderson's was established over 3 decades ago and is famous for serving fresh South Louisiana Seafood. While Mike Anderson's Gonzales is known for providing excellent service, it is the consistency of the delicious food that truly sets us apart. Whet
Reviewed By F5805LYandreas
I love the food! Each time I visit here I receive a pleasant experience! Iâm always one to select seafood and the fried catfish, fried oysters, fried shrimp, and hush puppies with a stuffed potato were delicious. The next day, I missed breakfast but was able to order a shrimp poboy with fries. True Louisiana flavor! I also ordered bread pudding and was surprised about the portion size. It was more than I expected and I enjoyed every bite.
1. Cafe' Burnside
Overall Ratings
4 based on 122 reviews
Café Burnside is Houmas House Plantation and Gardens' casual restaurant. We offer a buffet, or a la carte dining. Pasta, Seafood, BBQ Chicken, Gumbo, Salad, Poor Boy Sandwiches. Great food reasonably priced. We offer a Sunday Brunch and Buffet. A special
Reviewed By Taylor B
If you are planning to visit the historic plantations located along the River Road from Baton Rouge to New Orleans, here is a suggestion: Reserve a room for three days at Houmas House's elegant bed-and-breakfast accommodation, then enjoy breakfast, lunch and dinner at the Houmas' three restaurants. You won't be disappointed. Cafe Burnside offers a change of pace from the Carriage House's breakfast/dinner menus and Latil's fine dining experience. Lunch is served from 11 to 2, before or after you've toured the mansion and the grounds and gardens and visited the gift shop, and offers a truly wonderful alternative to a la carte dining--a grand buffet consisting of traditional Louisiana cuisine. The buffet, which costs $25, includes gumbo, Caesar salad, fried catfish, BBQ chicken, crawfish Etouffee, red beans, sausage, rice, shrimp fettuccine pasta, corn Maque Choux and bread pudding. If you prefer a la carte, start with the bisque of curried pumpkin with crawfish and corn and a Caesar salad with chicken. For an entree, how about Louisiana seafood pasta with crawfish and shrimp, pan sauteed jumbo shrimp in a wild turkey glaze, grilled double cut pork chop on Rosemary garlic mashed potatoes, filet kabob or shrimp kabob or tender chicken breast fried in panko breadcrumbs and served with vegetable risotto and a Creole tomato sauce? Lunch was never like this.
