Find out what Barbecue restaurants to try in Vilcabamba including Timothy's, Sol Del Venado, Vilkaterra Grill & Beer
Things to do in Vilcabamba
4 based on 84 reviews
I have been here 2 months and eaten at all the places and this is the best for it's type.
Good food, service and outside seating. Very friendly owner and family and conveniently located on side street.
5 based on 20 reviews
Beautiful outdoor setting with stunning views, great barbecue, excellent craft beers and friendly, caring people. What more could you ask for? I like to visit this family run business at least once a month. The dad makes the beer, with ingredients they grow, in equipment he built. An older son is in charge of the food. The youngest son waits the tables. My favorite beer is the red. There is also black and blond. I usually get the medium combo plate (there are also small and large sizes) - which includes pork ribs, beef ribs, chicken wings and mushrooms, and comes with a side of mashed potatoes and gravy and cole slaw. Some friends and I were given a tour of the adjacent growing and beer making operations after one of our initial visits. The family seems genuinely glad to see us when we return. Open on Saturday and Sunday afternoons. Try to get there close to 1 to be one of the first to place your order.
Most Popular Ecuadorean food in Vilcabamba, Loja Province, Ecuador
Home made craft beer. Smoked chicken wings, smoked pork ribs with bbq or mango habanero sauce. Bbq pizzas: Vegetarian, smoked chicken meet, chopped rib meet or mixed. Grilled hamburgers. Nachos: vegetarian, chicken , chopped rib meet or mixed. Hot dogs. B
The pizza is great, bbq is really good and the craft beer is the best around! interesting artwork, and friendly staff.
Where to eat International food in Vilcabamba: The Best Restaurants and Bars
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