Location: Heerlen
Top Restaurants in Heerlen
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Limburg Province, The Netherlands Food Guide: 9 Central European food Must-Eat Restaurants & Street Food Stalls in Heerlen
Find out what Central European restaurants to try in Heerlen. Heerlen (Dutch pronunciation: [ˈɦeːrlə(n)] ( listen); Limburgish: Heële) is a city and a municipality in the southeast of the Netherlands. It is the third largest settlement proper in the province of Limburg. Measured as municipality, it is the fourth municipality in the province of Limburg.
Things to do in Heerlen
9. Bellevue
Overall Ratings
4 based on 59 reviews
Reviewed By dandelion79
This was our first experience with a bib gourmand restaurant. After a warm and spontaneous welcoming and a aperitf, we enjoyed a four-course surprise menu. Our preferences were taken into account.The food was really delicious! The waiters were very friendly and alert for our needs. The price-quality ratio, was, as is expected from a bib gourmand restaurant, in balance. All in all, a perfect place for a special occasion... Allthough it was dark outside, we were glad to sit near the windows, the view on the illuminated valley added something extra to the cosey atmosphere.
8. Restaurant Pirandello
Overall Ratings
4 based on 230 reviews
Italian Design and Culinary Craftsmanship Italy and Limburg meet in Pirandello. This restaurant offers fine Italian cuisine cooked with passion and the best fresh organic regional and seasonal ingredients. The Italian wines served at Pirandello are exquis
Reviewed By KeesE
Fine dining experience. Italian cuisine with a local twist. Enjoyed it. You can sit inside, on the beautiful terrace outside or just in between. Staff thought that the excellent Livar pork came from Italy. A mistake. It is even more local than expected (LImburg VARken). Good friendly service. Dear Guest, Thank you for your review! Nice to hear that you enjoyed our restaurant and out atmosphere! We apologise that the colleague was not well informed. We hope we may welcome you again next time!Warm wishes, Team Winselerhof
7. Toost Drink en Dine
Overall Ratings
4 based on 97 reviews
Reviewed By JBE77
Toost Drinks en Dine is a small and intimate restaurant (so make reservations!) with a cosy atmosphere, friendly staff and good value for money. The menu features various fusion style dishes but also some more local classics like blood sausage and 'Limburgs zuurvlees', the famous local stew. All in all we had a great meal and a good time!
6. Hoeve de Geleenhof
Overall Ratings
4 based on 70 reviews
Reviewed By PBTN
One of the best kept secrets of Heerlen. A lovely place to have dinner. The restaurant itself has a very nice admosphere.Service is great with very nice people who take the time for you.And the food is marvelous!! All prepared with love, high quality and fresh.Parking place for free and 5 min walking distance to the center of Heerlen.
Top 10 Dutch food in Heerlen, Limburg Province, The Netherlands
5. Auberge De Rousch
Overall Ratings
4 based on 228 reviews
Reviewed By phils280
Good food with a nice beer selection in pleasant surroundings. A good location for an outdoor meal on a nIce day.
Most Popular Greek food in Heerlen, Limburg Province, The Netherlands
4. Cucina del mondo
Overall Ratings
4 based on 144 reviews
Reviewed By 318kymh
Our visit to this restaurant can be summarised in 1 word: excellent.We decided to choose the 7 course all in menu, which didn't disappoint at all. We started off with some very original and creative appetizers. Then the 7 courses, of which we found the shrimp (and especially the tweezers you get as cutlery) and the cheese (if you can't choose between cheese or sweet dessert: pick both of them!!!) outstanding.The accommodating wines were also great, and the same can be said about the staff.They were ever so friendly and nothing was too much trouble for them.I'll give you an example of their hospitality: my friend and I went outside for a cigarette between courses (by the way: bravo for the smoking area! Pellet stove to make it cosy and warm, lounge chairs, lounge music,...) and we really enjoyed the silence in the covered terrace. So we asked if we could have our final 2 courses outside, which was no problem at all. Small details such as this make this restaurant a Michelin star worthy restaurant!However, I do have a small remark... the acoustics in the main dining area are really bad. We were a table of 4 and next to us there was also a table of 4. We found it very difficult to understand eachother and also to understand what the staff was saying. In fact, it gave us so much headache that we decided to consume our last 2 courses outside, which was lovely. I don't know if there could possibly be a solution to this 'problem', but it won't stop me from coming back, because this was honestly the only negative thing I had to say.So: thanks Cucina del Mondo for the great food and the even greater hospitality! See you soon!Thanks a lot for your positive reaction.Team cucina del Mondo
Where to eat French food in Heerlen: The Best Restaurants and Bars
3. Brasserie Bracke
Overall Ratings
4 based on 178 reviews
Reviewed By Daven C
We have been several times and really enjoy eating here. It is best to make reservations but if you want to wait they usually seat people pretty quickly. The tomato soup is the best I have had. Omelets and wraps are very good also. The wait staff is very friendly and service is perfect.
Best Seafood food near Heerlen, Limburg Province, The Netherlands
2. Van Der Valk Hotel Heerlen
Overall Ratings
4 based on 298 reviews
Reviewed By Loobeloo999
Beautifully designed & co-ordinated hotel on the outside (acres of ground) & on the inside (animal theme) Comfortable beds. Excellent views. Good pool & spa facilities. Vast choice at breakfast = every nationality catered for. Airy seating area just outside our room decorated with individual pieces of enormous blown glass fruit. Each on its own pedestal. Sun streaming in from floor to ceiling windows. Staff were helpful, friendly & courteous at all times.
Where to eat Mediterranean food in Heerlen: The Best Restaurants and Bars
1. Kasteel TerWorm Restaurant
Overall Ratings
4 based on 308 reviews
Allow yourself to be won over by the culinary creations of out kitchen team led by master chef Andy Brauers, while our hostess offers surprising wine suggestions. Our regularly changing seasonal menu features the very best in regional Limburg products, fr
Reviewed By Mark m
I was in Heerlen for business meetings.Was booked at the same karsteel Terworm hotel. The restaurant was within the hotel.Like in fairy tales, this was a small beautiful hotel surrounded by a small moat. Yes it was filled with water when I arrived and as it was raining, the drizzles and the misty day certainly added to the very sumptuous tales and folklores of castles.Very medieval. The castle has a inner square which in sunny days would have provided a great wine down and happy hours drinks. I booked the dinner at 8pm and on my arrival, there was a private party in the restaurant. But to my utmost surprised, I was ushered to a cellar where there were 4 tables with one supple already seated. The lights were dimmed and it certainly evoke a sense of medieval dinning. The wine list was very wide and full.As I was travelling alone I decided to pare my meals on my own. I started with a house rose - a Tempranillo- bodegas Pascual, Ribera del deuro. It was amazingly smooth not as dry as I had thought. Good start. I then followed on with a red from verenigde staten, Washington state. I broke my rules on US wine but it was worthwhile. The red was medium bodied and very smooth finish. I settled on a 3 course meal priced very reasonably at 49.50 euros, prefering to choose my own dessert - if My stomach still had space and could make it there.My first appetiser was the lobster- beet root- Asparagus.Just as you see the picture, it was better than the picture. Lobster pieces lying on a circular frame of vegetables, white asparagus bits, mango..etc. A charming mixing of taste and delightful presentation. The lobsters were nicely seasoned and soft and juicy.My next course was even better - it was the fried trout with caviar and asparagus. This was delicious. So well prepared so tasty and oozing with flavour. The trout was grilled to perfection. Soft inside and the caviar was enough to make a difference to the taste. My final course was the lamb rack with wild garlic and asparagus. The lamb was so fragrantly grilled and out of this world taste. What was slightly âdefectiveâ was that I would have preferred more sauce.The whole evening ended with me being absolutely âintoxicatedâ with the cheese cake. Nothing too cheesy. It was absolutely heavenly with my last paring - an vintage Armagnac. All in all a wonderful evening...exceedingly satisfied and will look forward to come back soon.
Most Popular International food in Heerlen, Limburg Province, The Netherlands
