Location: Eupen
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Liege Province, Belgium Food Guide: 5 Asian food Must-Eat Restaurants & Street Food Stalls in Eupen
Reviews on Asian food in Eupen, Liege Province, Belgium. Eupen (German (pronounced [ˈʔɔʏpn̩]) and French (pronounced [øpɛn]), previously known as Néau in French, and Dutch (pronounced [ˈøːpə(n)])) is a city and municipality in the Belgian province of Liège, 15 kilometres (9 miles) from the German border (Aachen), from the Dutch border (Maastricht) and from the "High Fens" nature reserve (Ardennes). The town is also the capital of the Euroregion Meuse-Rhine.
Things to do in Eupen
1. Couleur Rouge
Overall Ratings
4 based on 64 reviews
Reviewed By Garfield963
On the way home on a family trip, we stopped at Eupen for a diner. Using Tripadvisor, we chose this restaurant, and we don't regret it. As we still had a few hours driving ahead of use, we just had a main course, but despite this, we still got an amuse bouche. The menu is rather limited in choices, which is usually good for fresh ingredients. We went for the duck breast with a Asian touch. The female chef has created a very nice dish, the meat cooked to perfection, combined with about 10 different the veggies cooked to perfection too. The interior is stylish, and the service was professional. All in all, a great dish, and a great diner. It's a bit pricey though.
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2. Yamato sushi
Reviewed By olivierburnet
Habitué aux sushi nous avons été positivement surpris par la qualité et la fraîcheur des produits, les gérants sont très sympathiques et serviables nous vous recommandons ce resto les yeux fermés
3. Hong Fu
Overall Ratings
3 based on 52 reviews
Reviewed By Genopen
This restaurant is on situated on the main entry road from the motorway to downtown Eupen. I have been there on a Sunday evening and choose the buffet. There is Chinese, Japanes and Mongol steamed or grilled food on the buffet. Excellent food cooked to customer choosen style, side dishes and sauces. Very nice service.
4. L' Etoile D'asie
Overall Ratings
4 based on 21 reviews
Reviewed By CrossDoug
We dined in this family-run Chinese restaurant on a Tuesday night when they were few other customers. We were greeted affectionately by one of the owners and our waitress (my family are regulars here) and shown to our table. As well as the à la carte, the restaurant offers a number of menus including a five-course lobster dinner. Weâd decided in advance that this was what we wanted and had taken the precaution of phoning several days ahead to ensure that fresh lobsters would be available. For the first course we chose a soup from those on the à la carte section of the menu. I went for the âRoyal Thaiâ. I was warned that it was âtrès piquanteâ but it proved to be pretty innocuous and had bags of flavour. Next came steamed dumplings stuffed with langoustine accompanied by three dipping sauces (sweet, moderately spicy and very spicy). After a lemon sorbet palate-cleanser came the main event. Three live lobsters were brought to our table for inspection. The next time we saw them they were on individual platters on a bed of stir-fried shredded vegetables, expertly dismembered and thankfully not overcooked. The accompanying rice was fragrant and perfectly judged. Desserts were selected from the à la carte section. The selection included the usual fritters (beignets), but I went for the café liégeois (coffee, coffee ice-cream and whipped cream). We concluded the meal with coffee and complimentary Grand Marnier. The bill, including aperitifs and two bottles of Alsace Gewurztraminer, came to 175â¬. Service was relaxed and friendly and we were seen off the premises with the same display of affection that weâd received on our arrival. A very enjoyable evening.
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5. Wei&Wei
Overall Ratings
4 based on 317 reviews
"We donât do extraordinary things, but we do things extraordinarily!" Dumplings which are a very common dish in China are made extraordinarily here at Wei&Wei. In order to guarantee the best quality we only focus on dumplings, all home-made! We offer them
Reviewed By Erin188569
The menu has lots and lots of different kinds of dumplings to choose from. We shared a vegetarian and vegan offerings, and both kinds were both delicate and delicious. There were lots of meat varities too, if you prefer, but it is veggie-friendly.We went at lunchtime on a Saturday and all of the tables were occupied. The member of staff was very friendly and told us roughly how long the wait was (there are seats inside), and we did get a table quickly. Don't be discouraged if you think it looks busy!We appreciate your positive review Erin and we are glad you enjoyed our dumplings! Indeed it may look busy but the wait is usually not long. Thank you for pointing that out! We hope to see you again soon.All the best,Wei&Wei Team
