Discover Restaurants offering the best Japanese food in Kawasaki, Kanagawa Prefecture, Japan including Tofuya-Ukai Saginuma, Tsurutontan Haneda Airport, Yoshinoya Haneda Airport International Terminal, Maruichi, Mawashizushi Katsumidori Gran Tree Musashi Kosugi, Akasaka Umaya Uchinotamago Chokubaijo, Yakiniku Champion, Haneda, Hitoshinaya, Katsusen, International Line Passenger Terminal Building Haneda Airport, Rokurinsha, Haneda Airport
Things to do in Kawasaki
4 based on 151 reviews
One of the best and popular Ramen shop is in Haneda international airport.If you missed to try Tsukemen, this is last chance before going back to your home.This time I wanted shout taste, so order Shoyu ramen.It was normal, I enjoyed sea food laden soup.If you try first time you should try Tsukemen first.
4 based on 51 reviews
Straight off the plane to have early lunch at Katsusen. Was here a few years back and enjoyed our tonkatsu so much, I've been dying to return. Even better food and service than the Katsukura at Takashimaya Shinjuku. Been my reference point for great tonkatsu ever since. Tip: we had 5 luggage bags on a cart. Restaurant staff allowed us to park it outside and placed a cloth over it. Traveller friendly.
4 based on 140 reviews
Was stuck at airport because if Air Canada flight delay and had to find some food. Great chose!! Within moments hey noticed I did not speak Japanese and brought me an English menu. Food was delivered promptly and was delicious. If your at Haneda airport I would highly recommend this place.
4 based on 90 reviews
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Just before take-off from Japan, a last meal in a Japanese restaurant had to be done. Sometimes, it is difficult to find a good place to eat in an airport. The Yakiniku Champion restaurant offers a large choice of Japanese meats. Personally, I took the Bibimbap and it was excellent (the meat into the bibimbap was nice). The prices are also very reasonable.
4 based on 156 reviews
Accidentally chance upon this shop and noticed the never ending queue outside the shop thou it was moving quite constantly. Only three combinations to order from which it's why they could move the orders fast.Ordered the chicken and egg bowl as I preferred some meat to go along with the rice.Crack a fresh egg over the bowl and the taste was great.Glad I noticed the shop.
4 based on 72 reviews
Shushi is ordered at the table with a tablet device. The shushi is individually prepared with a perfect ratio and size of fish and rice. The soy sauce is light supports the fine aroma of the sushi very well. The green tea is fantastic, you can brew it yourself at the table with some green tea powder. Donât miss to order the Miso soup as well! For friends of japanese Sushi there will be no whishes left open - also not to your wallet as the price-food-ratio is unbeatable. Enjoy!
4 based on 93 reviews
Taste so good !! I enjyed lunch of TONKATU. There is just counter table with 12 seats? You prepared for the waiting line at least 30 minutes. If you are Japanese bussiness man, you should go there at opening time. You should be staisfied with lunch.It is worth wating a long time.
4 based on 273 reviews
Yoshinoya was established in 1899 at the riverside fish market of Nihonbashi in Tokyo. For over 100 years since then it has dedicated itself to serving "Tasty, Cheap and Quick" gyu-don dishes (beef rice bowl), delighting all its customers with its food an
On the way back to Hawaii, our high school group grabbed a meal here. Excellent selection of rice bowls with good service. Hot, satisfying, and delicious.
4 based on 422 reviews
Really nice restaurant located on the second floor of Haneda airport (before the security checkpoint). Itâs not a fast food kind of restaurant. The food here tastes much better than any airport food Iâve ever eaten. They have a nice variety of udon. The one I had was duck udon, which was really good.I highly recommend you check out the second floor of Haneda airport. It has lots of great restaurants and shops. Itâs one of the most attractive pre-security spots Iâve ever seen in an airport before.
4 based on 191 reviews
Featuring vermillion-lacquered walls and a bridge. Passing in front of the garden lantern and waterwheel and walking on the steppingstones, you will find yourself back in time in the town of Edo, the Tokyo of 200 years ago. Away from your daily grind, our
I totally recommend this restaurant 100% for the variety of tofu dishes and for their distinct atmosphere. Yes, it is a chain restaurant, but not all locations have the old charm and ambience like this one has. Highly recommended destination for those especially on a business trip in the Tokyo/Yokohama area only for work and don't have much time for play, and want to experience something other than the busy city life. Actually, tofu dishes are a type of cuisine here in Japan, but this place has the added old charm of Japan, feels like you are in another world. It is also the perfect place to go if you are a vegetarian traveling in Japan and having a hard time finding places to dine during your stay.However, if you are not a huge fan of tofu, don't worry either.Tofu is not the "boring tofu" that you probably have in mind, plus they have some meat, seafood too in some of their course menus! But it isn't all that cheap either, but I would say it is totally worth the experience. Last note, to get here by train, take the Denentoshi Line and get off at Saginuma Station. From there, go to the south exit, you will see a Tokyu supermarket in front of you. Walk up the hill? to your right, you can't miss it, it will be across the street. It is only a short 3 minute walk from the station.
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