Kaiping Food Guide: 7 Must-Eat Restaurants & Street Food Stalls in Kaiping

January 7, 2018 Brain Ambrose

Kaiping (開平), formerly romanized in Cantonese as Hoiping, is a county-level city in Guangdong Province, China. It is located west of the Pearl River Delta and administered as part of the prefecture-level city of Jiangmen. The surrounding area, especially Sze Yup (Cantonese romanization: 四邑), is the ancestral homeland of many overseas Chinese, particularly in the United States. Kaiping has a population of 699,242 as of 2010 and an area of 1,659 square kilometres (641 sq mi). The locals speak a variant of the Toishan (Hoisan) dialect.
Things to do in Kaiping

1. WanLi Restaurant

Kaiping Alley, Chikan Town, Kaiping 529367, China Chinese +86 10 6538 7899
Excellent
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3 based on 2 reviews

WanLi Restaurant

Reviewed By TAIWAN104 - Hsinchu, Taiwan

原本做功略都說去開平一定要吃柴火煲仔飯,但我點了黃鱔煲真得吃不慣,好硬,我想還是香港或馬來西亞的煲飯好吃,衛生也沒很好,服務也不好。

2. LanDiao Theme Restaurant

ChangSha XiJiao Road 11, Kaiping, China Chinese +86 750 229 9548
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80%
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4 based on 5 reviews

LanDiao Theme Restaurant

Reviewed By Rhiannaman - Bangkok

With no English menu and a very poor grasp of Cantonese I pointed at the menu for various things. I ended up ordering stir fried rice with salted fish and fried green beans. Both were superb, large portions and cooked wonderfully - just a few bones in the salted fish brought it down.

3. Meng Little Sheep Hot Pot (KaiPing Hua Qiao)

ChangSha XiJiao Road, HuaQiao Mansion 1-2 Floor, Kaiping, China +86 750 222 2238
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4 based on 1 reviews

Meng Little Sheep Hot Pot (KaiPing Hua Qiao)

Reviewed By A TripAdvisor China Member

款式不是很多,总体一般,但交通便利,附近有车站和商业区,冬天去吃或者吃完到附近狂逛街都可以,我是六月份去的,可以不是很尽兴

4. Lijiang Seafood Restaurant

Jingtou Bridge, Xinchang, Kaiping, China Chinese +86 750 239 2555
Excellent
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Good
67%
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4.5 based on 3 reviews

Lijiang Seafood Restaurant

Reviewed By mingle888 - Watford, United Kingdom

We were taken there by our relatives and told it was the best and most popular restaurant in Kaiping. Being a party of 16 people we could only get a reservation for 17.00pm, when the restaurant opened. After being seated, we selected our seafood from the tanks of live fish, prawns, lobster, crab and other shellfish and gave instruction on how there were to be cooked. None of the staff spoke English and it is essential to have a Chinese speake. All were well cooked and delicious and the few leftovers were packed in doggy bags to take away. It was an excellent meal at a very reasonable price.

5. Tony Steak

Zhonghuan Plaza, Taishan, China
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3.5 based on 2 reviews

Tony Steak

Reviewed By Владимир С - Moscow, Russia

Посещали в компании местных. В качестве меню предложили 2 увесистые книжечки формата А4 (стейки и гриль, японская кухня). Картинки в меню красочные и продублированы на английском. Готовое блюдо может отличаться от меню, но стараются подавать красиво. Официанты не говорят на английском, так что уточнение деталей заказа может вызвать затруднение. Цены выше среднего.

6. Zhuwei Longtang Restaurant

No.41 Changsha Middle Road, Kaiping, China Chinese, Minority Chinese +86 750 228 0006
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4 based on 1 reviews

Zhuwei Longtang Restaurant

Reviewed By kyosei

店頭に9元と表示があったので多少不安(まずいとか、冷めてるとか、もっと高いとか)はありましたが、お客さんが多いので思い切ってお弁当を一つ誂えると、ご飯も野菜もホカホカで味も良い。お肉の部位も種類も色々で、なかなか美味なスープまで付いて三回行きました。ハズレなし!価格は8~15元でした。

7. E Cheng

No.9, Ducheng Ave | Donghui City, Kaiping, China Chinese +86 750 239 8988
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5 based on 1 reviews

E Cheng

Reviewed By Roger F - San Francisco, California

You need to be in a large to truly appreciate that restaurant. We had goose cooked three, plus steamed fish, several unusual soups, hand-pulls noodles and dumplings. All were excellent. Huge interior is like a village with many different cooking stations and dining areas that look like village courtyards.

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