Reviews on Pizza food in Taggia, Italy including I Portici, Ristorante Pizzeria Solidago, Ristorante la Scogliera, Ristorante Hotel Roma, Osteria Di Via Peri, Xi Comandamento, Con Sapore Conad, Ristorante Pizzeria Ira, Vento Largo, La Fortezza Di Manin
Things to do in Taggia
4 based on 102 reviews
Ici, c'est pizzas et compagnie qu'il faut déguster sans modération :-))Excellente nourriture dans un cadre bien sympa - la terrasse donne sur un place animée en bordure de la mer :-))Le patron est cool si on envahit pas sa terrasse à tout déplacer ;-) et il a raison, certains touristes exagèrent...Le service est donc impeccable et en plus c'est pas cher du tout On recommande :-)))
3 based on 457 reviews
We've been meaning to leave this restaurant a fantastic review for far too long!Vento Largo scores highly on every aspect of a dining experience and I can guarantee you won't be disappointed with your evening spent there. The food is amazing, the staff are very friendly and helpful and the location is perfect for an after dinner stroll along the coastline. I've lost count of the times we've eaten there, it's just too tempting to resist!...No trip to Arma is complete without paying this restaurant a visit! Enjoy!
Locale piccolo accogliente e molto pulito porzioni normali ma ben curati la pizza e anche buona menuâ ristretto ma varia mese per mese ritorneremo sicuramente!
4 based on 165 reviews
Conad seems to control most of the La Riviera mall space (huge supermarket, pharmacy, pet store & cafeteria), and that's not a bad thing at all. The restaurant is sort of like a funky IKEA restaurant knock-off, but that is not a bad thing. Really inexpensive breakfast lunch and dinner items. Good specials. Fresh pizza. Gelato. In high season there's even a free shuttle from the mall to the beachside.
3 based on 25 reviews
da asporto.Pizza sottile e discretamente buona. Buon rapporto qualità prezzo. L'olio piccante davvero poco forte..Grazie mille per la vostra recensione cercheremo di migliorare
4 based on 74 reviews
Hard to find the place but once you find it all has sence.Very friendly service. .. the environment take you to the past on traditional italian food.Simple but fantastic. .. this is the point o traditional food.I do strongly recommend this restaurant, will not disappoint. Fresh pasta, home made than push you to return.Complements to the chef and owners
4 based on 328 reviews
Always a must when visiting the family down here. Seafood is a favourite: mixed platters as a starter are definitely recommended and very large. Spaghetti allo scoglio come with plenty of seafood. Fried calamari and prawns never disappoint, while ask for the catch of the day to be cooked in the oven.
Where to eat Northern-Italian food in Taggia: The Best Restaurants and Bars
4 based on 343 reviews
This excellent italian seafood restaurant has a very charming atmosphere and is located directly at the beachfront. The restaurant is built in a beach hut style with lots of bamboo, wooden floor and a thatched roof which creates almost caribbean feeling. We enjoyed lunch with absolutely perfect spaghetti frutti di mare, lovely white vine and a panna cotta dessert which was the best I have ever tasted. The staff was quick and friendly and we will certainly come back to this nice place at next possibility.
4 based on 266 reviews
I had dinner in this restaurant with some friends enjoying the "all you can eat" pizza night that included appetizers, pizza, dessert and drinks for a very competitive price.Food is great and the pizza very nice as well as the service always provided with a smile.
Italy Food Guide: 10 Italian food Must-Eat Restaurants & Street Food Stalls in Taggia
4 based on 339 reviews
We normally only visit Taggia in the winter months, so we weren't aware that this restaurant had outside seating in the summer which made for a very pleasant atmosphere in the old town.Service was very good from friendly waiting staff, with our waiter speaking quite good English. We had a mixture of dishes including pasta, pizzas and fritto misto and they were all excellent, as was the creme brulee which the waiter said he would use the blowtorch himself to ensure it was crunchy on top and indeed it was.No idea of the overall cost as our friends paid, but the prices on the menu looked reasonable for the quality of the food and the setting.The menu (apart from pizzas) was quite small which I always think is a good thing, but there were some delicious dishes of the day on offer. Altogether an excellent evening and we'll be going back.
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