Reviews on Pub food in Sioux City, Iowa, United States. Sioux City (/ˌsuːˈsɪti/) is a city in Woodbury and Plymouth counties in the northwestern part of the U.S. state of Iowa. The population was 82,684 in the 2010 census, which makes it the fourth largest city in Iowa. The bulk of the city is in Woodbury County, of which it is the county seat, though a small portion is in Plymouth County. Sioux City is located at the navigational head of the Missouri River. Often the city and surrounding area is referred to as Siouxland, especially by the local media and residents. The city is home to several cultural points of interest including the Sioux City Public Museum, Sioux City Art Center and Sergeant Floyd Monument, which is a National Historical Landmark. The city is also home to Chris Larsen Park, commonly referred to as “the Riverfront,” includes the Anderson Dance Pavilion, Sergeant Floyd Riverboat Museum and Lewis and Clark Interpretive Center. Sioux City is the primary city of the five-county Sioux City, IA–NE–SD Metropolitan Statistical Area (MSA), with a population of 168,825 in 2010 and a slight increase to an estimated 168,921 in 2012. The Sioux City–Vermillion, IA–NE–SD Combined Statistical Area had a population of 182,675 as of 2010 and has grown to an estimated population of 183,052 as of 2012.
Things to do in Sioux City
4 based on 17 reviews
The bartender was great, but their kitchen is only serving food on weekends. This place is quite large on the inside with multiple pool tables, and other entertainment. The drinks are priced right. If you're staying at a local hotel, this bar is about a mile from the HI Express and the Candlewood Suites.
4 based on 37 reviews
We were staying in the local KOA and asked for a dinner recommendation. This restaurant was perfectly adequate. The wait staff was very pleasant. I had a Steak Salad which had lots of steak in it and Hubby had the Stir Fry. Dinner came out in a reasonable amount of time.
3 based on 48 reviews
Bar was good, great service even with lots of people. Enjoyed the experience for sure. Good games on behind the bar. Was with a friend who wanted to try a variety of beers for the first time. Bartenders were reliable.
4 based on 45 reviews
Schooner and a charlie boy for $6.50. Plus $3 for the ATM fee:(. Not bad, should really have a cash only sign on the door.
4 based on 28 reviews
Nice to see Table 32 and Crave hitting the market for new dining options.Ambiance: nice modern $$$ buildout with plenty of seating options in bar and dining areas. (hope landlord threw in a good building allowance!) Note that it will be loud as the customer load increases. Food: Shrimp and calamari were both good and needed the dipping sauces. Calamari was lightly breaded and not dripping with oil. Noodle bowl was disappointing: very bland and coconut milk seemed to be watered down. If you like Thai or other spicy Asian dishes, this will be too boring. Suggest offering options to increase the heat--add Thai chili's and other spices for those customers who want more zing.Service: Biggest problem was that our entres showed up 3 minutes after our apps were served!! Sent them back and they probably sat under a heat lamp or in oven for 15 minutes until we were ready. Need to pace the delivery of food instead of ramming out like a McDonalds! Our server, Mya, was new and tried to do a good job: when there were problems, she corrected them.Bar: Problems here--ordered a G&T in a tall water glass with extra lime wedges and got it delivered in a small glass with one wedge: sent it back. My wife ordered a Kettle 1 martini and it showed up with a vermouth taste which she hates. nobody in LA or NY puts vermouth in a vodka martini!! Should ask customer first before it gets thrown in.Management: manager stopped over and we filled her in on all the issues, which she was quite responsive to.We will return to try more dishes.
4 based on 59 reviews
High end grill & pub with a bowling alley next door. We have burgers like you've never tasted, always fresh, never frozen. Our dishes our made to order so come out of the kitchen, piping hot. We love our customers and it shows in our service! Come in for
While traveling through, we asked at our hotel front desk, about a local place to enjoy a meal, and her top pick was Clydeâs. We foiiowed her lead, and thoroughly enjoyed our meal, and time in this restaurant. We ate on the bar side, but the menu for the dining room is available there also. Our server was excellent. Knew all about the menu, was personable, and attentive. Couldnât ask for anything more! Meals were prepared well, and tasted great. Locals were friendly and we enjoyed talking with a few of them. Weâll make a point of stopping in here next time weâre going through town
4 based on 50 reviews
At The Diving Elk, you'll find a friendly atmosphere where you can relax and enjoy your visit. With 18 craft beers on tap, handcrafted cocktails, and exceptional pub food, we know you'll find something special that will keep you coming back again and agai
Great service and food on historic 4th! Nice craft beer selection and menu items of all price ranges.
4 based on 55 reviews
Sioux City, Iowa 51101 Tel. 712-255-4822 712-255-4822
I've been visiting Buffalo Alice's since the 80's when it was located on Pearl Street. It moved to the remodeled 4th street area with all the other cools restaurants and shops in downtown. The place still looks a bit like a dive, but it does not have that run-down feeling.There are two reasons to visit Buffalo Alices: Pizza and craft beer. They do a really good job making fresh pizzas. It's not as good as Jerry's or El Fredo's, but it's up there. Having craft beer on tap makes it that much better.Service here is two stars. They don't care and or even try to make small talk. They do the minimum to get you a beer and take your order. The rest of the time they huddle and talk with each other or get on their phone.
Most Popular American food in Sioux City, Iowa, United States
5 based on 21 reviews
Modern and industrial meets art deco with a unique selection of elevated cuisine of fresh and local ingredients. Hand crafted beers brewed on site for the traditional beer lover to the craft beer connoisseur. Italian wood-fired oven, classic Neapolitan pi
Stopped on a Saturday night, 6:30 or so. 20 Minute wait for an outside table. Place was REALLY busy.The beer list is extensive, several sours, 3 stout/porters and quite a few IPA's, at least 16 on tap the night we were in.Ordered dinner, pasta, chicken rouladen, the brisket and bacon burger and the sausage platter.Burger was phenomenal, sausage is made in house and has excellent seasoning. The Rouladen was very well done, but a bit overcooked and the pasta was on point.We didn't get a chance to try the pizza, that will be next time!
Where to eat Asian food in Sioux City: The Best Restaurants and Bars
4 based on 174 reviews
Just driving through - but what a great find. Right down town. Expansive and creative menu. Top notch food and service. Fun environment. Affordable prices. Wish they'd open one near my home :)
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