Reviews on European food in Winnetka, Illinois, United States. Winnetka (/wɪˈnɛtkə/) is a village in Cook County, Illinois, United States, located 16 miles north of downtown Chicago. The population was 12,187 at the 2010 census. The village is one of the wealthiest places in the nation in terms of household income, and the richest in Illinois.
Things to do in Winnetka
We have been long time customer of Michael and were apprehensive of what the new restaurants would be. We were not disappointed at all. Silencieux is the "quiet" restaurant in a small room (7 tables). the three course menu offered good choices. We ate lobster ravioli, smoked salmon, Lamb, beef and grand marnier souffle. we were pleased to see that he still offered the cheese puffs (gougeres) and chocolate truffles. All the dishes were outstanding.Good selection of wines by glass at a reasonable price.Service was good. We will certainly be back.
4 based on 6 reviews
Aboyer is one of three restaurant concepts that is located in this building from Chef Michael Lachowicz. It is a brasserie that is meant to be a casual dining experience, like a French pub, which should be more refined than an English pub. The food is a blend of French & American food with inspirations from around the world. The staff is very professional and is dedicated to service that is quicker and more casual. The staff is also very friendly and informative about the menu selections. As you enter the door and come to the hostess station, Aboyer is the area directly in front of you and it includes a great, contemporary bar.It was wonderful cooking for you and I look forward to seeing you again soon!Best, Michael
Where to eat Pizza food in Winnetka: The Best Restaurants and Bars
4 based on 360 reviews
Top-notch balance of affordability, quality, expertise, accessibility. Nice walking neighborhood, open high-ceiling space with decent noise abatement (a personal plus), excellent and reasonably-priced wine list. Tapas menu is solid, diverse, but not overkill. Fresh prep, good cooking techniques. Postres as good as the frias i calientes. Top marks to the floor staff, especially senior waiter Juan (7pm 8/10/19), who was absolutely on-point: attentive, unpushy, capable of engaging individually and personably, made good and thoughtful recommendations. Floor staff, and Juan in particular, push the rating to a "5". Unmissable.
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