Best Portuguese restaurants nearby. Discover the best Portuguese food in Rambouillet. View Menus, Photos and Reviews for Portuguese restaurants near you.. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Rambouillet
4 based on 340 reviews
Depuis 2013, L'Opporthym c'est une cuisine méditerranéenne, fusion, qui revisite les grands classiques de la cuisine portugaise, espagnole, italienne et française. Sans prétention, notre restaurant vous invite à une escapade gourmande aux saveurs du sud.
Pierre and Sandrine have been running a fantastic restaurant for years now - first at Chez Renaud in Versailles and now at l'Opporthym in Gambais.Pierre's food is always excellent - he makes the best of local, seasonal, ingredients through skilled cooking and delicate seasoning.Sandrine's service is incredible - she manages the entire front of house and desserts single handedly - whilst remaining helpful and friendly.As a long-term patron of both Chez Renaud and l'Opporthym, and having eaten at almost all of the restaurants in and around Versailles, I can only recommend you visit Pierre and Sandrine and see for yourself!We're proud you had such a nice meal.If you have anything to suggest, let us know.Hope to see you asap,Pierre & Sandrine
Where to eat French food in Rambouillet: The Best Restaurants and Bars
4 based on 340 reviews
Depuis 2013, L'Opporthym c'est une cuisine méditerranéenne, fusion, qui revisite les grands classiques de la cuisine portugaise, espagnole, italienne et française. Sans prétention, notre restaurant vous invite à une escapade gourmande aux saveurs du sud.
Pierre and Sandrine have been running a fantastic restaurant for years now - first at Chez Renaud in Versailles and now at l'Opporthym in Gambais.Pierre's food is always excellent - he makes the best of local, seasonal, ingredients through skilled cooking and delicate seasoning.Sandrine's service is incredible - she manages the entire front of house and desserts single handedly - whilst remaining helpful and friendly.As a long-term patron of both Chez Renaud and l'Opporthym, and having eaten at almost all of the restaurants in and around Versailles, I can only recommend you visit Pierre and Sandrine and see for yourself!We're proud you had such a nice meal.If you have anything to suggest, let us know.Hope to see you asap,Pierre & Sandrine
3 based on 18 reviews
If you visit the centre ville of town searching for food and or drink and find that it's too crowded or want a burger & beer menu then take a walk past the castle and turn right uphill slightly and carry on along the road leading away from the centre but also stay along the castle grounds' walls. I am guessing here, I think the walk is about 500 meters. The mini town bus route stops nearby this restaurant too.Take a look at their beer menus. There's a nice micro-brew IPA for 6â¬. I had a pint of local tap beer for about the same price. It's Rambouillet which means that's the average price for a beer around here. They had a game playing on the big screen. The place also sells tobacco so the door area gets a little busy with patrons.The place was semi quiet when I was there but you could see (the pictures on the wall) that the place gets busy with a young crowd during concert or theme evenings. If you can manage to find an entrance to the castle grounds and it's open then you can have a nice stroll back to the centre ville.I like this place and will come back for a happy hour visit. Bon ap!
4 based on 340 reviews
Depuis 2013, L'Opporthym c'est une cuisine méditerranéenne, fusion, qui revisite les grands classiques de la cuisine portugaise, espagnole, italienne et française. Sans prétention, notre restaurant vous invite à une escapade gourmande aux saveurs du sud.
Pierre and Sandrine have been running a fantastic restaurant for years now - first at Chez Renaud in Versailles and now at l'Opporthym in Gambais.Pierre's food is always excellent - he makes the best of local, seasonal, ingredients through skilled cooking and delicate seasoning.Sandrine's service is incredible - she manages the entire front of house and desserts single handedly - whilst remaining helpful and friendly.As a long-term patron of both Chez Renaud and l'Opporthym, and having eaten at almost all of the restaurants in and around Versailles, I can only recommend you visit Pierre and Sandrine and see for yourself!We're proud you had such a nice meal.If you have anything to suggest, let us know.Hope to see you asap,Pierre & Sandrine
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