This city on the central Vietnamese coast is a well-preserved example of the important Southeast Asian trading port it was from the 15th-19th centuries. Already a common stop for backpackers, it is becoming better known to tourists. On the 14th day of each lunar month, the town trades its electric lights for traditional colored lanterns. Sights include the Japanese Covered Bridge and the Quan Cong Temple. Let the town’s expert tailors make you some bespoke clothing.
Things to do in Hoi An
5 based on 333 reviews
Kumquat creates Vietnamese BBQ cuisine with personal style, using local ingredients and both ancient as well as modern culinary technique as its point of departure.We seek continuous improvement; thus our menu is in a state of permanent reinvention.The traditional and the contemporary blend in our dishes. The goal is unforgettable taste that strikes a chord of memory and celebrates Vietnamese cooking’s extraordinary ingredient variety.Essential national cuisine combines with new proposals that maintain deep Vietnamese roots.We believe the best way to preserve the nation’s rich gastronomic legacy is to look at it through the lens of the present and discover every new meaning—and possibility—that lies within.Our goal is to deliver an ambiance, service and cuisine that speaks of who we are and where we are located, the vegetable village of the countryside of Hoi An Ancient Town. The Kumquat menu changes frequently to highlight the best products from Tra Que Vegetable Village and Seafood from Cu Lao Cham Island.Dinning under the star in our special outdoor space, with a wind-bell pendulous, best tune of the music and famous drink named Kumquat Caipirinha one of our special cocktail. As you enjoy meal, the soft breeze will drift over you with the sounds and herb flavor smells of our garden and delicious food passionately prepared for you at the charcoal oven. The perfect place to gather with family and friends!Our menu proposes a selection of Hoi An Cooking Class’s traditional recipes but also contemporary dishes from Kumquat’s kitchen that allows us to share with you some of their culinary secrets. Of course no MSG are used.
My wife, father and I visited in Feb, the restaurant is out of town but only a short taxi drive away. We were a bit worried about whether this was someone's house however we were welcomed in by the owner.
We ordered spring rolls to start and 3 BBQ dishes (1 Chicken and 2 Beef), the food was amazing and the family were welcoming. After dinner they did give us a ride back into the old town.
Overall a great family run restaurant if you fancy a short trip out of town.
5 based on 135 reviews
We decided to try this "almost-street food" restaurant based on the previous TripAdvisor reviews and ratings. We found them to be gratifyingly reliable. The food was good and well-priced, the ambience *very* informal but pleasant, the location accessible yet not overly crowded, and the "management/staff" cordial and helpful. We each had the $7 "fixed menu" of 4 items and a soft drink, and shared a curry. The bill came to 445,000 Dong (about $22 US) and we strolled out happily sated into the romantic evening of the lantern-lit streets and waterways of old An Hoi.
5 based on 985 reviews
We loved this cooking class! We have done many classes in the past, but Phap was awesome and is truly a great chef.
We made Bun Cha, spring rolls, dipping sauce and sea bass. Everything was delicious.
Compared to other classes, this is much more intimate with smaller groups and you get to actually help cool more than most classes I have done.
There were 5 people total and we got knife lessons, tips and tricks and we got to get to know the other people in the class because it was a homey feel.
For dinner, they even have a great cocktail menu with delicious drinks!
The only complaint that I have is that I found it more difficult to book the class. Make sure you either call or stop by. Email wasn’t working for me!
Thank you!
5 based on 1 reviews
Phi Banh Mi is a family run food stand offering a variety of sandwiches. All ingredients are fresh and except for the bread everything is prepared at home. We are happy to accommodate your dietary needs, vegeterians welcome. Fillings include your choice of: pork, beef loaf, pork liver pate, chicken leg, fish etc. You can enjoy the Banh Mi on site (small table and chairs) or as a takeaway.
This place proves to me that you cannot trust the reviews of Trip Advisor as a sole proxy for great places to eat. I went to this place and Bahn Mi Phuong (which is got a much worse ranking on Trip advisor than this place. Bahn Mi Phuong was WAY better! It had more food inside, more sauce and was way more delicious. The Bahn mi here was bland, dry and not fresh. Also, the waitress there was rude. I told her I ate at the Bahn Mi Phuong hoping to have her serve me her best and she told me to go try that other place and walked off. Not the service I was expecting. I would not return!
5 based on 567 reviews
Roadside cafe in Hoi An serving up big, delicious, cheese-stuffed Juicy Lucy burgers: Bacon Avocado, BBQ Bacon, Kimchi, Blue Cheese Garlic and more. We also have a veggie burger, sandwiches, fresh salads and a few Asian dishes as well--so there's something for everyone in your group. Imported beers, ciders and wines available in addition to the local beers, fresh juices, and coffee. Located a short ride from the masses in Old Town. Come see us.
We had burgers and beer at this sweet little neighborhood place - all good. An ice cold beer served in a frosted mug - just great. Nice people, nice place.
An ex pat from the U.S., partnered with his Vietnamese girlfriend (sorry forgot his name) spent lots of time with us patiently answering our endless questions, telling us stories - a great guy, so interesting. If he reads this review, thanks so much - a highlight for sure.
5 based on 964 reviews
Great food here and really local and authentic. Their White Rose dish is the best I had in Hoi An. Not a fancy place but really local and friendly. Would definitely recommend to anyone looking for great Vietnamese food.
5 based on 113 reviews
Restaurant339. Have many many local food hoi an. Happy and good service for you.
I was recommended this restaurant by the host of a nearby homestay where I am staying. I certainly wasn't disappointed. Being vegetarian, I ordered the vegetable soup and the fresh spring rolls. Totally awesome! You can understand from this meal alone why the vegetable village for which the neighborhood is named has such a great reputation for organic food. On top of this, the host was so welcoming and the prices were remarkably reasonable. For those bikers to or from the way to An Bang beach, this is the perfect spot to pull over and enjoy something special.
5 based on 1 reviews
Serves lunch, dinner, drinks and coffee Best homemade pizza Best vietnamese food Best Italian food cheap price and good quality beautiful restaurant
Its a bit out of the way but a great little find. The food was amazing cooked where you can see it, very authentic with its run roof and brick walls, we are going back tonight. Very cheap, the staff very pleasant. Whilst we were there every table was full and people waited on the street for the next table, so go early to ensure you get a table.
5 based on 1 reviews
Baba's comes to Hoi An, bringing the delicious food and unsurpassed service that made it a TripAdvisor top 10 restaurant in Saigon. North and South Indian food, with Halal meat and vegetarian options. Curries, tandoori, naans, and biriyani--all of your favorites, expertly prepared and perfectly spiced.
We were feeling rather lazy and while looking for Delivery options, came across Baba's Kitchen - best decision ever to order from here!
We got the Vegetable Biryani, Vegetable Chettinaad Masala, & Paneer Butter Masala. The food was delivered promptly, the portions were very generous, and the taste was absolutely heavenly. This is easily some of the best Indian food we've had anywhere - amazing authentic and piping hot. Hugely recommended!
5 based on 222 reviews
Founded in 2016, Tra Que Garden (Cooking Class & Restaurant) located right at the heart of the Organic Vegetable Village which grows and supplies all kinds of herb and vegetable that the local market needs. At this location you are surrounded by vegetable Gardens and farmers who are busy with their daily farming activities. Tra Que Garden Restaurant commits to service you food that is safe, fresh, and authentic while to protect the environment where it operates. In addition, Tra Que Garden Cooking Class is proud to maintain and introduce the local recipes to you.
We had a great morning with our cooking class. First big bonus is the groups are small ( 4 in total in ours).
The day started with a hotel pick up and a tour of a ‘locals’ market - very informative and good to see all the different produce. ( It’s all very real in the meat/seafood section)
After the market, it was onto the village where we were met by Helen, our guide/chef for the day. Helen was fantastic, lots of laughs and kept the energy going all day. The foot massage lady ( sorry, but I forgot her name) was a reall character.
I would thoroughly recommend this tour - be mindful that you will be so full of the good you have made that you will probably need a bit of a lie down.
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