Find out what European restaurants to try in Panchkula. Panchkula is a planned city in the Panchkula district, Haryana, India. It forms a part of a continuous area with the union territory of Chandigarh and the city of Mohali. It is approximately 4 km (2.4 miles) southeast of Chandigarh, 105 km (65 miles) southwest of Shimla and 259 km (162 miles) northeast of New Delhi, the national capital. It is a part of the Chandigarh capital region or Greater Chandigarh. The Chandigarh-Mohali-Panchkula metropolitan region collectively forms a Chandigarh Tricity, with a combined population of over 2 million.
Things to do in Panchkula
4 based on 122 reviews
We are a Microbrewery spread in 6500 sq ft of area in two section 100 cover of indoor seating and 100 cover of outdoor seating with a retractable roof with air condition hot & cold. Serving 3-4 different house beer & have a full bar also. Food we serve is
On sunday afternoon we visited with group of family friends. Nice location, amble parking nice place to take even ladies with you. They have fresh beer available and good snacks. Look out for offer of the day if you want to save some buck.. Highly recommended to chill out in afternoon.
4 based on 236 reviews
Each time Iâve eaten Polenta, itâs been gluggy and tasteless. I always have, therefore, resisted ordering it from the main course menu at Virgin Courtyard. Iâve played safe by choosing something else. But not this time. I threw caution to the wind and ordered the Grilled Polenta with Mushroom Ragout, and I'm so happy that I did. The polenta was light, smooth and tasty and the mushroom sauce delicious. I donât know how Chef prepares it, but if you donât eat meat I recommend you skip the vegetarian pizzas, pasta and risottos and order the polenta dish â like me, you will not be disappointed. When in Chandigarh my husband and myself often eat at Virgin Courtyard â its one of the few restaurants around town where good cooking and consistency reigns.
The recently opened café in MDC Sector 5 market wows you with its European themed ambience. Despite being located in a concrete market complex, one gets the feeling of having stepped inside a verdant, cozy bistro, thanks to their intelligence use of artificial grass carpets, pastel wooden chairs, carefully selected decor and wall paintings, the look is completed with a decked up bookshelf.Spacious parking right outside the café make it all the more convenient to descend at this place at any time compared to other crowded markets of tricity.Their menu is an interesting mix of continental, wood-fired pizzas, pastas, lasagne, fusion cuisine and even desi meal platters.We ordered a chicken keema paav, a chicken salad and lasagne for the two of us. The paavs topped with well cooked keema were plated alongside a thin layer of coleslaw. While I didn't taste that myself, it was described as yummy and flavorful by my friend. The salad though had an overdose of mayo and so the crunchy and light feeling of salad was a bit amiss. We did offer them the feedback that they should look at preparing some in house sauces that are less in calories yet pack a punch when it comes to taste.The corn and spinach lasagne that came in last was the highlight of the evening. Oodles of cheese between layers of lasagne sheets, and loaded with delectably sautéed spinach and corn kernels gave it a melt in the mouth feeling. Every bite of this dish, that came accompanied with toasted garlic bread slices, was like gastronomical ecstasy.The service staff seemed appeared rookie-ish, but it may be attributed to their fairly recent opening. I'm sure with time, they will garner the hospitality experience that is equally needed to be complemented with such delectable food.If they retain their prepration quality at current levels of pricing, they have surely found a regular in me.Bistro 1427, take a bow for giving MDC, and even Panchkula, the perfect rendezvous for socializing with friends over great food amidst gorgeously done interiors!!!
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