Discover Restaurants offering the best European food in Goult, Gordes, including Le Carillon, Auberge de la Bartavelle, Restaurant la Terrasse, Doppio, Le Garage a Lumieres, La Fleur de Sel, Cafe de la Poste, Bistrot le 5, L'Outsider, Le Piquebaure
Things to do in Goult
4 based on 426 reviews
We had a lovely dinner of three courses at a fixed price which was quite reasonable. Although choices on the price fixed are more limited we were able to find something to our liking. Everything was well prepared, delicious and presented with charm and style.
4 based on 121 reviews
Choose between our typical vaulted stone room or our sunny and sheltered terrace, to enjoy our generous and tasty cooking, done with fresh and local products. Come and enjoy this gourmet parenthesis!
Great restaurant, everything is made fresh. We had the foie gras and the salmon with leeks for appetizer, and amazing sea scallops cooked to perfection. The owners are super friendly, one of our best meal in France if not the best!Dear Chouporlando,thank you so much for this so nice comment about your visit at the Outsider!We are touched by your kindness and your encouragement!It was a real pleasure to welcome you there, and to see that you enjoyed so your gourmet step!See you during your next visit in Luberon,Take care,Best regards,
4 based on 578 reviews
Our final family dinner after a two-week vacation in France was delightful and delicious at Bistrot le 5. We were greeted warmly as we entered the patio and the waiters were professional with a good sense of humor. Our meals and wine were delicious and the view with a sunset was divine. We highly recommend and we will be back if we're in the area again.
4 based on 592 reviews
We have been visiting this place for years and have always highly rated it. It is also wonderfully located between Avignon Airport and our holiday destination in Bonnieux so has become the place for lunch on our first day after landing; and then the place to visit for people watching. But it appears there are new owners and it did not seem the same this month: not so relaxed with staff not so wanting to spend time with customers. And with them wanting to set out the cloths and cutlery on all the tables from 11.15am onwards one is left feeling unwanted as just wanting to sit relax and enjoy a glass of something. Advice to owners: be more relaxed with us.
4 based on 568 reviews
A perfect all round experience- setting (we were on the outside terrace at the back, but the interior loooked charming), service (polite and efficient), and food (exquisite flavours, textures and presentation.)What made it also was the fair prices for wine (by the glass, pichet and bottle) and the fact that the set menu (at â¬33) featured exactly the same dishes that were on the a la carte menu. Everything coming out of the kitchen looked amazing, but we were glad we opted for the fois gras (small surcharge), the onglet served with pesto and dauphinois potatoes followed by the lightest and booziest rum baba Iâve ever tasted!Wholeheartedly recommended.
4 based on 209 reviews
Tapas restaurant and cocktails, we only use fresh and local products. Our cocktails have been awarded at many international cocktails competitions. Sharing, informal mood and reservation highly recommended.
I think that is the best place where you can have a drink in luberon. Cocktails are great and very good price. You can have them before eating but also some specials dessert cocktails are available and quite surprising try "le fraisier".Nice open garden where you can seat during summer.
4 based on 211 reviews
Late July, midweek, and the large dining-area filled rapidly after our arrival; parking space is adequate but [though I stand to be corrected] I didn't see any space specifically for people of reduced mobility.The outdoor setting is attractive, with the Neapolitan pizza oven by the building, and tables for everyone from groups down to couples. We had booked but there were some who had not; they were accommodated by the cheerful young staff.Our group included adults, children and older folk who would not have the very good pizzas. There the problem started. The salads etc served on slates are pretty mediocre, and the starters are bland and unexciting. The pasta dishes offered as an alternative are quite tasty however. And one young lady aged 7 completely demolished an impressive children's pizza.The adults all had 'cocktails' to start with. We suspected: the barman juggled the ice-cubes in his shaker but out from under the bar would come the cocktail mixes. A very modest dash of alcohol would be added. Our verdict: the cocktails were unchallenging.Wines are local French or of course Italian, standard stuff. Service is, shall we say, cheerful, informal and not always attentive. If food is left, no questions as to why.Desserts are over-sweet concoctions. We strongly suspect the use of bought aerosol mascarpone.Prices are higher than warranted by the quality. Are they still paying-off the loan on that wonderful oven? Yet in a family group an entertaining evening passed by under a beautiful sunset.Apart from the pizzas, this is so-so food in an enjoyable setting.
4 based on 422 reviews
Very good restaurant.
We spent five days in the Luberon touring around all the different villages...many good meals but this one was by far the best. Very friendly, clean and professional. The service was exceptionally slick and attentive. Definitely recommend! Book early for the terrace.
4 based on 244 reviews
Excellent, Throroughly Recommended For A Special Occasion
If you are visiting the Vaucluse region of France -- e.g. Roussillon, Menerbes, Gordes, etc. -- don't miss the excellent restaurants in Goult, a smaller hilltop French town nearby. Goult is not a 'tourist village' but has some excellent restaurants. We enjoyed Le Bartaville on our last trip. Call ahead for reservations; this is popular spot for very good reasons! (We booked the last table in October, for example - well past the 'tourist' season.) The food was excellent. Let me say that again, "Excellent!" They were very friendly too, despite our limited French. The ambiance of the restaurant is perfect -- ancient stone arches with a warm atmosphere. In the summer they also have tables on the walk-street outside, under umbrellas.In short, La Bartavelle is definitely worth the drive from wherever you are staying in the Vaucluse. Park in the small Goult town square; La Bartavelle is a <5 minute walk. And call ahead for that reservation! Mark and Nadine Hays
Where to eat Gastropub food in Goult: The Best Restaurants and Bars
4 based on 488 reviews
We code the restaurant after reading the good reviews and werenât disappointed.We experienced a warm welcome and amazing service. The two ladies in charge were flexible in the ingredients of the dishes (allergies and things we dislike), the food was delicious, the atmosphere was lovely and all of this left us with great experience.
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