Reviews on Asian food in Panjim, Goa, India including Chulha, Peep Kitchen, Casa Bhonsle Bar & Restaurant, Wok & Roll, The Fisherman's Wharf, Ritz Classic Panjim, The Dining Room, Edward's Yard, Banyan Tree, Wan Hao
Things to do in Panjim
4 based on 100 reviews
Enjoyed the ambience, perfect location in Goa and far away from the crowd...Superb experience and the care taken for every specific request for food ordered.Chef special vegetable soup and Thai rice with exotic mushrooms was prepared in the best possible way :)Would surely recommend this restaurant.
4 based on 230 reviews
The banyan tree restaurant was a beautiful experience in itself but SANDIP provided excellent services and added to the charm of the evening. He suggested all specialties and I loved the food and drinks. I was travelling to Goa to celebrate my birthday and decided to treat myself at this amazing Thai restaurant in north Goa for my birthday dinner. To my surprise when Sandip discovered that its my birthday, they celebrated it so beautifully that I will never forget it. AMAZING staff, beautiful live music, great food. This place was all I needed on my birthday.
4 based on 214 reviews
In Kolkata, we have a saying âBiriyani is an emotion, greater than loveâ and you just cannot serve anything naming it a âBiriyaniâ. I donot mind experimenting with Biriyani, but at least it should have the texture and concept of this legendary dish, which is missed here in itâs soo called âMutton Hyderabadi BiriyaniâAmbiance: Peaceful and quite popular with Locals. The surrounding is beautifully done with waterfalls and farm like settlement. In fact this is the only restro which I found more popular with locals than tourists, so am sure it serves really good food. But it was just not for us.Service: Prompt and GoodFood: We tried Fenny Margherita (absolutely not drinkable. A suggestion: Donot use Blue Curacao amply in any dish. It will ruin anything with itâs over sweetness). Chonuk Fry (Loved it. In fact this is the only Savory dish which was good), Hyderabadi Biriyani (It has nothing similar to any type of Biriyani and I was quite surprised a restro which is known for itâs Biriyani can serve something like this in name of Biriyani. The rice used was wrong. The texture was wrong. The use of meat was wrongly done. It is something with meat and a tangy flavored rice). Kingfish Ambot-tik (Too much sauce in comparison to the quantity of Fish). We ended it with Chocolate sizzling Jalebi (It is a savior. Beautifully done and Absolute love).Suggestion: Donot try the Hyderbadi Biriyani or Fenny Margherita. Try Chonuk Fry and Chocolate sizzling Jalebi.Pocket Pinch: Cheap to Moderate.Rating: 3/5 (2 points off for The Fenny Margherita and The Hyderabadi Biriyani)
4 based on 162 reviews
We stayed at Hyatt for 2 nights and had 2 breakfasts, and one dinner at the Dining Room... Breakfast was very good, serves indian, South indian, continental, salads, juices, ice creams, yogurts, coconut water, and any other thing possible in break fast.. what i mean is they have an exorbitant spread.. tastes nice.... What I didn't like was their dinner.. although a good spread, but taste wise they lacked terribly.... except for live counters of noodles and chats, everything was average... I think when you are at Hyatt it is better at their other speciality outlets like Chulha, Asian wok, and their Italian speciality restaurant...
4 based on 1603 reviews
Ritz Classic is a multi-cuisine restaurant based in Goa renowned for its seafood & Goan Thali since 1978. What began as a quaint, little restaurant with Cafe Ritz Restaurant & Bar in the heart of Panjim City serving the traditional Goan food soon expanded
On the first day of my arrival in Panaji, I was scouting for a restaurant, famous for the local cuisines. Then I had remembered Ritz, an old restaurant located on the first floor of a building on 18th. June Road and this used to be my favourite haunt during my numerous trips made to the city many years ago all on business. I along with two other participants for the conference, which would commence the next day, had reached Ritz at about 7.30 PM on a Thursday and were immediately accommodated on a table. The restaurant, famous for its fish thalis during the lunch time, was a little oblivious of its décor and interiors. We had asked for a portion each of âmasala papadâ, âsquids masalaâ and âmackerel tandoorâ as the starters to go with a couple of drinks. The squid rings prepared in a tangy sauce came with a humongous quantity and three of us had struggled to polish it off. Mackerel was quite well prepared too. For the mains, we went for âFish Ambotikâ, a signature Goan dish (chunks of Kingfish in a mildly sour gravy with pieces of Kokum) and plain steamed rice. Ritz has always been classic with its authentic Goan flavours and quite affordable pricing of food.
Where to eat Fusion food in Panjim: The Best Restaurants and Bars
4 based on 1031 reviews
The Fisherman's Wharf, in North Goa is an unique dining experience with its quaint settings, replete with the oyster shell windows, the huge brass pots doubling up as fountains, the assorted woven bamboo baskets painted in some bright and funky colours lo
Ambiance - beautiful setting - a Portuguese house converted for the restaurant. Soft lighting and live music. Perfect setting a lovely evening. Staff - Very friendly, knew the menu very well and extremely helpful.Food - The best part of the place!!! The food was stunning. Must have seafood when here but saying that the chicken fried rice was equally good. The food can be a bit spicy...just to be aware. However my fav was the dessert...the apple pie was to dir for!!!Totally value for money. It would be recommended to book a table especially for weekends.Dear Guest,Thank you for sharing your valuable feedbackwe are more then happy to know that you were happy with out food, ambiance and service and we would like to assure you that we do work toward maintaining the highest quality standard and creating a memorable experience at all time.Please do visit us again,we will be happy to serve you againRegardsManagement
4 based on 520 reviews
We usually visit once while in goa, it is on the expensive side. The service is always good the waiters polite and informative. The restaurant is peaceful with lots of space between tables.The food as ever was excellent. A vast menu which takes a bit of reading. You never feel rushed. A lovely place.
4 based on 411 reviews
I was out shopping with the family and as dinner time approached decided to walk into Casa Bhonsle to satisfy my seafood craving.We started out with Chicken Lollipop, Squids Batter fry and Rava fried Prawns. The starters came out piping hot and delicious and disappeared in a jiffy washed down with Bira beer from the tap.For mains we had Prawns Curry Rice with Chonak Rava Fry. A plate of Prawn Kismoor is given complimentary with The curry. The sea food was fresh and beautifully prepared. Desserts was caramel custard and Tender Coconut Souffle which was so yummy that we had a second helping. We thoroughly enjoyed the meal.
4 based on 339 reviews
Goan, Seafood, Multi-Cuisine Restaurant with Bar. Fresh seafood. Traditional Goan cuisine. Mothers recipes. Few of our signature dishes are Butter chicken, Tandoori chicken, Biryanis.
The food and service at Peep Kitchen is outstandingDuring my multiple visits to Peep Kitchen, I tried the Fish Thali, Chicken Cafreal, Bangkok Chicken, Almost all the varieties of Fried Fish and the Fish Biryani (a unique and heavenly preparation), the food was truly amazing. The restaurant Owners and his entire staff makes you feel welcome from the minute you step into the restaurant. The spacious restaurant and attentive staff creates a very relaxing environment that works very well together. Highly recommendedHi Andy,Thanks for the lovely review. We are constantly adding new and innovative dishes to our menu and its nice to hear you enjoyed our Goan and Oriental cuisine. Hope to see you back soon for another visit.Regards,Amey and Gaurish Naik
Goa, India Food Guide: 8 Pub food Must-Eat Restaurants & Street Food Stalls in Panjim
4 based on 367 reviews
Iconic Indian restaurant in Goa, Chulha offers guests the chance to dine unparalled Indian cuisine amid warm, colonial architecture, all accented by authentic rural touches. The food is simple, with a selection of tandoor-grilled meats, seafood and vegeta
@grandhyattgoa I really had a bad experience today, pathetic taste, in the name of Kerala papad sago papad was served, no chips, etc was served, in the NV thali one whole dish was missing, Kerala paratta was no where close to how it is suppose to be, overall really bad experience
Where to eat Cafe food in Panjim: The Best Restaurants and Bars
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