Discover Restaurants offering the best International food in Kasuya-machi, Fukuoka Prefecture, Japan including Kiwamiya Hakata, Kiwamiya Fukuoka Parco, Daitoen Honten, Beef Taigen, Yoshimi Fukuoka Airport, Akabe, Nanairo
Things to do in Kasuya-machi
3 based on 18 reviews
Just arrived Fukuoka from Tokyo and I decided to have something local. After 5 minuets or so, I got a table and ordered Hakata Chirashi Sushi.It was fresh and tasty. Staff were attentive and brought hot tea right after finishing the meal. I shall return if I go back to Fukuoka.
4 based on 20 reviews
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4 based on 23 reviews
We went this restaurant before taking a flight. Since we didnât have much time, we just chose by chance, and there was no surprise. The taste is just so so. The price is however slightly high.
4 based on 112 reviews
Wow, the beef is really well cooked. For ordering, you get to choose the set that goes with your beef, then you get to select the part of beef you want. For those who cannot differentiate, they provide a description of the various parts (Not all parts are available everyday.). Then you get to choose how you want the meat to be cooked. English menu is available for those who cannot read Japanese. Drinks menu however is only available in Japanese, but the waitress can assist. So no worries. Finally, i have to say again that the cooking is superb and we just might go back again before we leave fukuoka.
4 based on 110 reviews
This Korean style restaurant is the best for a wide selection of grilled meats. Especially the rare parts of the cow such as the tongue, diaphragm, intestines, etc., come in several varieties that all taste great. As custom in Korean restaurant the grills are build into the table so it is nice entertainment to cook yourself as well. The taste is a bit adapted to Japanese style, i.e. not very spicy, except for the Korean soup. Specially recommended is the horse meat, served sashimi style or slightly grilled. We liked very much the tartare version of this with the typical Korean egg. They have a very good selection of alcoholic drinks, the Chilean red wine (reserve) was fantastic for the price of 2500 yen. We also suggest the plum wine for desserts. The tables in the semi-separated rooms on the first floor are giving a nice feeling of intimacy. Don't forget to push the button for instantaneous service, otherwise you might be waiting for a while before they discover that you don't know the system.
Best Japanese food near Kasuya-machi, Fukuoka Prefecture, Japan
4 based on 197 reviews
i stumbled on this lovely restaurant in Fukuoka @ the Parco department store B1. We actually had intended to dine at one of the Yatai stalls that evening, but the weather was appalling and it seemed that the particular stall didn't open. Anyway, we were fortunate enough to try the restaurant and had their famous Hamburger steak and Wagyu style steaks as well. The meal was excellent, absolutely loved the whole DIY bbq concept. The meats were well seasoned and came with a choice of dipping sauces. We went for the standard bbq sauce and a Ponzu one as well. I only noticed this place as it was the only restaurant that had a constant queue. I know the japanese like to queue, but this was WELL worth it!!!!! It's worth mentioning that there are a chain of these restaurants dotted around, not sure exactly where, as the website is in Japanese, but would assume that it could be found in other major cities like Tokyo, Kyoto and Osaka.
Where to eat Seafood food in Kasuya-machi: The Best Restaurants and Bars
4 based on 166 reviews
In line with their name, "Kiwa - Ultimate" "Mi - Taste" "Ya - Place", this 20 seat restaurant offers you the ultimate tasty Hamburger Steak with may options. First, you choose the size; S, M, L, L+, and you choose how it's cooked outside; "Sumibiyaki - Charcoal Grilled" or "Teppanyaki - Iron Plate", then you pick the sauce you want; Base Tare, Onion, Pink Salt, Ponzu, Egg, Wasabi, Soy.. When the hamburger steak comes out in a round ball shape, you get to cook it yourself per your taste on a sizzling round stone, much like KyuKatsu, as the inside is raw meat. Make sure you put the provided paper apron as they'll be really sizzling. With added JPY 300, you can make it a Set, including small Salad, Rice, Miso Soup, and Soft Ice Cream for desert. It was really very tasty along with the fact it was such a fun cooking it yourself, beware there's always a long line waiting to get in.. I went there at 4:30 pm thinking there wouldn't be that many people around that time, but ended up getting in close to 6 pm.. Without the waiting, it'd be a great way to enjoy a lunch/dinner at around Hakata Station.
Most Popular Asian food in Kasuya-machi, Fukuoka Prefecture, Japan
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