Location: Terherne
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Friesland Province, The Netherlands Food Guide: 9 French food Must-Eat Restaurants & Street Food Stalls in Terherne
Discover Restaurants offering the best French food in Terherne, Friesland Province, The Netherlands. Terherne is a village in De Fryske Marren in the province of Friesland, the Netherlands. it had a population of around 780 in 2017.
Things to do in Terherne
9. 't Kofschip
Overall Ratings
4 based on 37 reviews
Welcome to our restaurant. Discover old-fashioned cosiness and fair food in the center of the beautiful old water sports village of Grou. Enjoy a nice glass of wine or a nice beer, endlessly enjoying the sun on the lounge terrace. Be surprised by the vari
Reviewed By Kevin P
We were in Grou for my daughter's wedding, so about 18 of us suddenly entered this restaurant and asked if it was possible to feed us all at once. I have to say they coped very well with such a large group, the food was delicious with plenty of side salads, chips and lovely hot bread, the restaurant itself was cosy and relaxing, so much so we asked if we could come back again a few nights later and once again they did a great job, many thanks to the staff and cook who worked hard and helped to make us all feel so welcome, I would recommend this place to anyone for great value for money food ..you will leave extremely satisfied.Thank you for all of you coming. We are always waiting for you.
8. Restaurant Zuiver Joure
Overall Ratings
4 based on 21 reviews
Reviewed By gwenshendry
We arrived after 18.00 and where politely presented the concept of 4-6 (surprise)-courses for 37,50 pr person with an option of wine-package for 24 Euro.Coming from Norway, these are very fair prices, so we dicided to let the chef suprise us, -and he did!In adition to the four announced courses, we were presented several entremets.All courses where superbly simultainously served and presented by a staff of young schooled people, who all were very polite.Our sommelier was Nely herself.As for the service, all courses scored way over our expectations and gave us one of the gastromical highlights on our three-week tour.Like its predecessor "t'Plein", Zuiver restaurant definitely aspires to a Michelin-mentioning - or more..Thank you Marten and Nely!
7. 't Plein
Overall Ratings
4 based on 56 reviews
Reviewed By Moonshadower
We ended up at this restaurant on the recommendation of a local after considering several others that were well rated. What a delight it turned out to be. The restaurant was quiet when we arrived. Our waitress was personable and capable and fluent in English. The food was creatively prepared and delicious! We were served three "amuses" each of which was a tiny work of art. Sauces were rich and delicious, vegetables light and fresh and perfectly complemented their main dishes. The table settings were simple but elegant with lovely linens, and set a good tone for the evening.
6. Taverne de Kade
Overall Ratings
4 based on 31 reviews
Reviewed By USDutchie
During the 2019 summer, we learned that DE KADE became under new Management; a wonderful, nice, service oriented and professional couple with great culinary inspirations. We ate there several times and the food was always delicious, served in a timely manner and with fun, spunk and servility. A great experience at a wonderful location.
5. De Jongens van Joure
Overall Ratings
4 based on 58 reviews
Reviewed By 654charlottee
First family diner since a long time. This restaurant has been recommended to me by one of my work colleague, we weren't disappointed. The staff was friendly and spoke a perfect English. All the dishes are prepared with ingredients of the season, everything was fresh and well cooked. I had the vegetarian dishes that was as rich as a meat plat. The choices are limited but you will find something to your convenience.
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4. Bistro Fred
Overall Ratings
4 based on 78 reviews
Reviewed By mrbasstrombone
Our party of four visited Bistro Fred on a Friday evening and the place was buzzing and quite noisy. The uninspiring menu was mainly meat-based, with very little choice for fish lovers or vegetarians. I ordered the starter of home-smoked mackerel and salmon. The fish was delicately smoked and excellent. My main, the only vegetarian main course option, was a spinach schnitzel on a bed of couscous. I was interested to sample a spinach schnitzel but when it arrived was disappointed. Basically a (probably factory-made) large, deep fried, pretty tasteless object: spinach coated with breadcrumbs. The couscous was OK and of course included the inevitable goats cheese. The other members of the party had fish of the day (three overprlced but apparently quite tasty, pan fried Dover Sole), the other some sort of pork schnitzel with bacon which received positive remarks.The beer menu was clearly Heineken influenced, this multinational, as usual, offering only uninteresting and bland beers, with no tasty microbrewery or local brews to be seen. The service was prompt but tinged with a slight customer-unfriendly edge. All in all quite pricy for what we got. This sort of place could do with updating the menu: less meat, more fish and vegetarian options, washed down with some fine local beer.
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3. De Tuut van Sneek
Reviewed By 211liesbethv
Vanavond hier gegeten met een vriendin. Echt super lekker gegeten, wat een verrassing! Interessante combinaties met opvallend lekkere smaken. Vooral de gerookte biet was voor mij een openbaring. Als voorgerecht een proeverij, met dus gerookte biet, geitenkaas en gecaramelliseerde sla. Aardappelsla met gerookte waddenbotfilet en buikspek met groentes als pastinaak en spitskool. Alle drie heerlijk. Als hoofdgerecht coq au vin die ontzettend lekker was. Boterzacht en heerlijk van smaak. Het toetje was weer een proeverij. Ook allemaal lekker. Het was zoeken naar dingen die nÃet perfect waren. Het enige wat ik kon verzinnen was dat de banketbakkersroom op een klein milonga koekje van het proeverij dessert niet perfect was. De rest was het wel! Absolute aanrader! De bediening ook nog eens super vriendelijk en restaurantje is leuk ingericht. Wat mij betreft nu het beste restaurant van Sneek. Prijzen waren ook nog eens heel redelijk.
Most Popular Contemporary food in Terherne, Friesland Province, The Netherlands
2. Le Petit Bistro
Overall Ratings
4 based on 77 reviews
Reviewed By EvaSneek
My boyfriend and I were curious for a while now. Wondering what that lovely little restaurant looked on the inside, cause the outside was very inviting! So we had a spontaneous dinner 2 days ago. What an amazing place! Very tiny, but warm en friendly. The only staff was the chef and the owner, who showed a lot of enthousiasm and warmth for his business. The service is excellent. Nothing bad to say about it. Friendly, funny and open. The food is perfection. You pay a bit more than average but you get special dishes, typically French and cooked very well!
1. By Oeds
Reviewed By T2616NYjanh
Wanneer je lekker, ongedwongen en waarbij een grote hoeveelheid eten tegen een betaalbare prijs uit eten wilt is dit de plek waar je moet zijn. Zeer vriendelijk personeel. Een vriendelijke plek waar je goed kan vertoeven. De stoelen zitten prima maar passen niet helemaal bij de tafels en ander interieur. Een ruime kaart.
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