Find out what Seafood restaurants to try in Aytre including Le Panier de Crabes, Le Cabanon des Pecheurs, Le Comptoir Saoufe, Moule Shop (La Cabane), Bistrot du port, Le Bistrot des Pecheurs, La Gigas, la maree
Things to do in Aytre
4 based on 803 reviews
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Not in a very central place near harbour, but definitely worth a visit: a restaurant with no any compromise on quality of the food and service (while being rather simple and no haut-cousine place). But satisfaction was full (at least for us - choice of oysters and plat of jour - Duo from salmon and cabillaud were excellent). Even small details are as they should be. Made small mistake though: ordered house wine - but quality of food needs higher level of wine: next time should order a bottle of good wine.
4 based on 60 reviews
Plain and simple. Wooden benches and tables in the open air right next to the sea at Aytré near La Rochelle' seaside area of Les Minimes. Not much choice but what they do they do well. The moules come in the house sauce which has 14 ingredients and is a family secret recipe for four generations now. They produce their own oysters and offer excellent crevettes roses prawns). Frites were fine but maybe over or twice cooked but fir uniqueness and atmosphere and if you like moules, oysters and prawns a must. And the price is unbelievably cheap.
4 based on 982 reviews
We booked a table which wasn't necessary midweek in June but could well be in high season. We were shown immediately to a convenient table in the covered outside area (you can eat outside, in the area where we were or in the main salon). The evening was not warm enough to eat outside so our location was a good compromise and the overhead heating a very pleasant addition to our comfort. The menu was clear and the waiter well informed about the options and extremely pleasant and helpful with a lovely sense of humour. As you would expect the menu was dominated by fish dishes but there were other options. Starters arrived in good time and were tasty with interesting combinations of flavours. The main courses were a pave of cod and a filet of bass. The cod was good but the bass was even tastier. We had an economical bottle of sauvignon which was a good compliment to the dishes. We did not have deserts. The coffee rounded up a very enjoyable meal.
4 based on 336 reviews
The staff here are very friendly and jolly which give the place a good atmosphere. We were originally seated outside but realised it wasn't as warm as we thought it was, so they let us move inside with no issues.The food was excellently cooked and was traditional French bistro style as were the deserts.Will happily return here again.
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4 based on 106 reviews
Loved this informal "hut" on the beach selling delicious moules. My personal favourite are the "moules campagnardes" flavoured with onions, creamed leeks and white wine. Two 500g portions of musssels, two portions of fries and two beers for approx EUR 30. Help yourself to bread and make your own bread basket - a nice touch!
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4 based on 655 reviews
Decided to stop in for dinner of oysters and variety of seafood, it was fantastic! The owner was helpful, the ambience friendly and welcoming. We only selected the oysters, langostine, and bulots. Everything was fresh, cold and tasty. You wonât be disappointed.
4 based on 853 reviews
Just one block from the old market, among many restaurants, this cosy place is a good option.The cuisine is excellent, unfortunately the service is not up to the same level.There were 4 waiters plus the owner, all moving around trying to look important, but not very professional. I has to repeat twice my order for an obvious lack of coordination, and they forgot part of it.
4 based on 379 reviews
After reading reviews we came here to try the enormous seafood platter, they were accommodating with regards to allergies, service was slick, the seafood excellent and very fresh, all while eating outside. The wine was very good too. Highly recommend.
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