Discover Restaurants offering the best Mediterranean food in Rosny-sous-Bois, France including Chez Abda, Del Pozzo, Beitna, Le Berbere, Madito, La Bonne Etoile, Buono Sano Bello
Things to do in Rosny-sous-Bois
4 based on 314 reviews
Had a lovely evening with delicious food on our first night in Paris, prices very reasonable (â¬50 for two including a main and dessert each and and a bottle of wine) the service was very welcoming and friendly! Highly recommend and will be returning on our next visit to Paris!
Where to eat Italian food in Rosny-sous-Bois: The Best Restaurants and Bars
4 based on 189 reviews
Venez voyager le temps d'un repas dans l'univers oriental des milles et unes nuits avec danseuse, venez découvrir un large choix de plat franco-orientaux.
During my try to spain I stoped by to have a dinner, it a nice place with parking place, convenience Location, the food was great and the service supeeeer.
5 based on 155 reviews
We were lucky to walk in and get a table of which we were very happy about.The food and service were amazing.It is a set menu but donât be put off it was freshly cooked for us.
4 based on 110 reviews
J'ai invité un ami dans ce restaurant Berbère, le couscous est délicieux par contre la personne qui nous a servi était juste aimable ,pas du tout commerçant ,dommage car le reste est bien.
France Food Guide: 9 Pizza food Must-Eat Restaurants & Street Food Stalls in Rosny-sous-Bois
4 based on 173 reviews
Le restaurant BEITNA ("notre maison" en arabe) est un petit restaurant libanais niché au 17 rue Clément Viénot à Vincennes. L'intÄrieur prend la forme d'un bateau. Les murs sont recouverts de bois vernis. Il est formé de 2 petites salles pouvant accueilli
At 19h15 (VERY early for French restaurants) we popped in, without having booked (we wouuld not have tried this at 21h00 as the place was bound to be booked up). There was one table occupied but we were still greeted with a surly 'Have you booked ?" The answer being "No" we were duly parked directly under a staircase (not easy - I'm more than 6ft tall). The young waiter was great - very friendly and full of little useful explanationsOur starters were good - Falafels and Aubergine purée (Moutabal).Main courses were Brochettes de Poulet (quite nice) and, for me "Chawarma" (Thinly sliced marinated beef. It was unfortunately as tough as old boots. I apologised , inviting them to confirm the problem (my wife had already confirmed the situation). I asked for a Kebbé and maybe some Falafel. In the end, I left with this as a "Doggy Bag". The boss, as I was leaving, contented himself with "I've served that to 20 people today with no complaints" When i asked if he'd tried my plate he denied any problem. Weird that two people can have such completely different opinions ( especially as mine had been backed up by my wife !! As a diehard Brit, I don't usually complain either !!Anyway, we're not going again.However, what mystify me still further are the incredibly flattering remarks I find on the page. I even saw "The best Lebanese food in the Parisian region". Very strange. Could be because a lot of clienst seem to be staying at the Regency Residence up the road. One particular set of elogies seemed to come from a Brit from Newton Abbott. Their mastery of English suggests that they were less froim Newton Abbott than me !! I might be wrong but there you go (I don't believe I'm wrong by the way)Dear Sir, We thank you for taking the time to write a review about our restaurant, as we always welcome our customers feedback. Albeit so, we are sorry to hear of your unfortunate experience. Please allow me to address your feedback point by point. We start serving food at 18:30 and have a limited seating capacity of only 30 people. We have to ask all our customers if they have a reservation in order to see where to seat them. Some of our regular diners choose their table upon reservation, thus why we needed to confirm whether you had made a reservation. If you noticed we only have tables for 2 or 4 persons and the one you were seated on was the only one available for 2 people that night. As for the shawarma that you found tough perhaps you found that it was over cooked. The chef, in his response, was merely stating that no one had made that remark prior. Irrespective, we are sorry that you didnt get the chance to taste one of our best sellers. And so as not to allow any of our customers to leave dissatisfied, the chef tried to compensate your negative experience with a gesture from our end being the Falafel and Kebbeh that you requested which you confirmed you preferred to take away. Our restaurant is fairly known and regularly frequented in Vincennes. Some of our clients even come from Paris. We actually rarely have tourists from Regency as you had mentioned. In fact, we have had Lebanese customers try our food who thought the taste was very authentic and had a home made feel to it. I suppose it is for this reason that we are number 3 on TripAdvisor, however this does not discount the fact that you were not satisfied with the food quality nor your experience as a whole. For that, we are sorry and would love the chance to have you in again and perhaps shift your perception of our restaurant that is a labor of love and care.
4 based on 408 reviews
We were lucky arriving early for lunch without having booked. They had a table for us but the place filled up very quickly afterwards (next time, we'll book for lunch or evening).The food was great even though we took the Lunch fixed-price menu. We allowed ourselves a dessert after that which was excellent. All in all, we'll definitely be going again.
4 based on 372 reviews
This is one of our favourite restaurants. Not only is the food excellent, but the service is first class and the staff are always very attentive and friendly.Thank you very much...
Where to eat Moroccan food in Rosny-sous-Bois: The Best Restaurants and Bars
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