Find out what Pizza restaurants to try in Ferney-Voltaire including Pizzeria L’osteria Di Oreste, Street Pizza, Restaurant Istanbul, La Gioconda, Restaurant Le Pommier
Things to do in Ferney-Voltaire
4 based on 238 reviews
DEPUIS LE PRINTEMPS 2015.... Francesco et son équipe sont heureux de vous accueillir 7 jours sur 7 Un style totalement relooke dans un espace genereux et lumineux. Le restaurant se dessine en trois parties dont un salon a l'arriere totalement independant
We were staying in Geneva over night for an early flight and found this gem! Had an appetizer of prosciutto, fresh mozzarella with olive oil and basalmic vinaigrette. We shared a spaghetti pasta with a cream sauce with chicken and mushrooms!! Dessert was wonderful!! Highly recommend!!
5 based on 58 reviews
Street pizza champion du monde pizza innovante Champion du monde pizza marinara 2ème place sur super champion le 8-9/10/2019
the different varies of Pizza makes this place perfect for a quick pizza, the toppings are above average making it well worth the moneyMerci bien Joey c'est un plaisir de vous accueillir partager max !!!
Where to eat Asian food in Ferney-Voltaire: The Best Restaurants and Bars
3 based on 49 reviews
Our restaurant welcomes you and offers Turkish specialities on the spot or to take away. Enjoy hot dishes, sandwiches, menus, pizzas and Turkish pizza. Enjoy an excellent time, in family or between friends over a meal prepared with fresh products and home
As a location, the restaurant Istanbul could benefit from a face lift. It is informal and reminds me of a pizza joint in New York City. It has indoor and outdoor seating and also sells take away food.We had the chef's assorted appetizers which was quite good. The eggplant was the best.We then had a kebab (Adana ) which was really good.Price is low and the food is great.Will definitely come back.
Where to eat French food in Ferney-Voltaire: The Best Restaurants and Bars
3 based on 346 reviews
I visited today La Gioconda for dinner with a customer. My local colleagues had recommended this as one of the few options on a Monday evening.This visit was really a memorable one, unfortunately not for positive reasons.From the arrival on we had the impression that we were not welcome. We were directed to a table on the terrace, then ignored for approx 10min, until i asked the waiter for the menu.The menu contains no drinks options, but i was also never asked if I wanted a wine card or similar.We ordered the main courses (a steak tartar and a salmon tartar) and i asked if they had a platter with mixed starters. "Only what's on the menu". Later i found out they had a beautiful salad and starters buffet...In between we were asked if we wanted to go inside, as rain was coming up. Since we were under a roof, we decided to stay. 10min later, it became quite windy, and suddenly we had the impression someone had turned on the lights - the waiter simply closed the roof and left us without shelter without any previous notice!!! We and 3 other tables just looked at each other, in disbelieve of what was happening! Since the service was far more concerned in taking the napkins from the tables as with the clients, we just took our plates and went inside.The food was very good. They even brought us both a spoonful of tartar upfront to taste if well-seasoned - a great service!But other than that, we were purely ignored... If they had given us minimum attention, we would have certainly ordered more, but seems there's no need for more revenue.It took us another 10min to grab the attention of the waiter - who asked us across other tables what we wanted. We decided that the bill was the last thing we wanted from this place...The "shower" i took when i left the restaurant and a bus passed close by, was a good picture how i felt bringing a client to such a place.Again, the food was good and the setting of the place is very nice, but what an embarassment offering my client such a (lack of) treatment...I'll certainly make sure none of my colleagues ever brings any clients to this place again!!!
France Food Guide: 10 Swiss food Must-Eat Restaurants & Street Food Stalls in Ferney-Voltaire
4 based on 52 reviews
This restaurant was recommended by our stopover airport hotel(donât think weâd have found it otherwise).It proved to be perfect for our evening.Feeling tired and jaded, the ambience and friendliness of the staff soon lifted us.Buzzing on a cold Wednesday evening.The fresh quality of the food was brilliant and lots of little extras.We had a superb bottle of wine and left feeling suitably rejuvenated.Will certainly recommend to the many friends who frequently travel via Geneva airport.
ThingsTodoPost © 2018 - 2024 All rights reserved.