Top Restaurants in Damgan
Top Things to do in Damgan
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France Food Guide: 4 Seafood food Must-Eat Restaurants & Street Food Stalls in Damgan
Find out what Seafood restaurants to try in Damgan including Bistrot de la Mer Chez Aurelie, Le Galion, Les Viviers de Banastere, LA POINTE
Things to do in Damgan
1. Bistrot de la Mer Chez Aurelie
Overall Ratings
4 based on 365 reviews
This charming little Bistrot in the center of the tiny and lovely harbor of Penerf propose you a delicate and fine cuisine based on fish and fresh Food.This explain wy they become the "Restaurant du terroir"Label and the tittle of "Maître Restaurateur". S
Reviewed By Rod L
Recommended by our Gites owner.Sunday lunch arrived early at 1230 and was lucky to get a table.Very nice owners service was fine even when busy. Plat du jour ordered started with crab and a sauce, and Langoustines followed by fresh Whiting followed by Apple flan PdJour e24.90More than happy would return
Where to eat European food in Damgan: The Best Restaurants and Bars
2. Le Galion
Overall Ratings
4 based on 189 reviews
Reviewed By JohnD828
We had a really nice lunch here and would recommend it.It was busy, but we managed to get a table for two and were served quite quickly.My wife had the carpaccio and I had the brochettes crevettes - both reasonable portions and very tasty!Service was good and it was reasonably priced for a very good lunch!
3. Les Viviers de Banastere
Overall Ratings
4 based on 449 reviews
Reviewed By DEFE7275
I was there for lunch. I had a classic platter for 1 person for 30â¬. The ratio price/quality is good. The restaurant is located above the shop and has a nice view over the ocean. The ambience is a bit cold and informal, lacking a bit of âloveâ. However, you are there for the seafood and this does not disappoint. The service was a bit distracted; not rude but not extremely attentive. I would definitely recommend it.
4. LA POINTE
Overall Ratings
4 based on 278 reviews
LA POINTE est la recette spécial vue mer, c'est le MORBIHAN avec un accent, une autobiographie par la nourriture, c'est Breton par le cÅur! LA POINTE is the special recipe sea view It is MORBIHAN with an accent An autobiography by the food It is Breton by
Reviewed By plymouthho
We ate on the terrace twice last week.Mussels and chips both times. Maybe we could have had burgers or tartare steak or special plates, but you know me by now, and mussels and chilled wine do it every time.Service was charming and attentive. The view of the sea all round you was everything I ask for.Wish I was there now.
