Find out what Seafood restaurants to try in Saint-Trojan-les-Bains including Interlude, K-bane, Au Gre du Vin, L'Estran, La Courtine, Les Goelands, Iode, Restaurant du Port, La Cabane Du San Souci, La cabane du pecheur
Things to do in Saint-Trojan-les-Bains
4 based on 39 reviews
Seafood Specialties and Fresh Fish Oyster Bar, Beef Bar, Wine Bar, Cellar, price cellar to take away Open from April to the end of September, meal service from 11h to 21h30
Déjeuner extra en terrasse. Bon accueil, super produits, poissons présentés avant cuisson, cuits à la plancha avec leurs légumes frais, à la minute. Apero et desserts très bons aussi. Un bon resto de poissons ,fruits de mer, bien placé dans une rue très agréable et colorée. Je recommande
4 based on 92 reviews
This is a good place for a fish-platter lunch and a glass of local wine. Be warned though that there is no on-site bathroom and they do not take any plastic. We had the 15.90 menu that was a reasonable deal, the oysters were a good size and delicious! Some of the reviews of this place complained that it is pricy for what you get. In 2017 the price of smoked fish rose by one third so that could have something to do with the portions. It's a good way to support local trade without breaking the bank and having a great lunch at the same time.
4 based on 519 reviews
We found the restaurant whilst exploring the village and just couldnt walk past the "Menu du jour" Great value and great variety. Service was terrific, fast and efficient and the staff were extremely patient with our extremely limited (aka non existant) french. All in all this place is definately worth a visit.
3 based on 33 reviews
LâEXPÃRIENCE Il a suffi de faire entrer la nature pour créer une beauté intemporelle habillée par les couleurs du temps, les bleus, les verts émeraude et les beiges sable fin. Lâextérieur prolonge les intérieurs. Lâaccueil, le bar, le restaurant et la ter
We did not stay at this hotel, but had dinner twice here. This is a very large four star hotel and an adjacent spa which is also open to the public, so at any given time there are a lot of people milling about. On one night that we were there, there was also a buffet, which included a lot of seafood. We ordered 2 dishes of the menu, chicken with mushrooms and rice and my boyfriend ordered steak hache. Both very good. and for dessert, creme caramel and ice cream.
4 based on 491 reviews
Called in for holiday tea with 2 hungry boys (8&10). Really lovely location. Simple, quaint, rustic.Friendly staff (no English spoken) quick to respond.Food delicious although moules mariniere could have done with a little more juice/sauce as there were a lot of them and meal was potentially dry.A must to try if in the area
4 based on 838 reviews
We misses this meal a lot! The restaurant is obviously a popular one, arrive at noon for lunch and by 12:30 it's already full! We order the oyster special of the day and baked oyster, so tasty! The fresh fish dish recommended are delicious. Would definitely return again just to enjoy the seafood meal in the island!!!!
4 based on 347 reviews
Simply excellent in all respects. If I could give a score of not just 5 stars, but 6, 7 or even more, then I would, without hesitation. The setting is just right for a Sunday lunch, after a visit to the wonderful Le Chateau Market. We had a table outside, but shady, which suited us perfectly. Service was with a smile throughout as well as being helpful, prompt and attentive. We had the Formule Bistrôt: Entrée & Plat for 16E50 each, plus a demi-litre of Rosé en pichet, @ 9E which was refreshingly chilled and presumably local. The "Formule Bistrôt" - far from being a fixed menu-du-jour, offered us a wide range of eating, with about 6 choices for both Entrée & also for Plat. We felt spoiled for choice. Entrée 1: Rillettes de Thon - Superb, light, full of flavour, with a well-seasoned salad, accompanied by what seemed to be artisanale sourdough bread, very tasty tooEntrée 2: Goat's Cheese in Filo pastry, with salad. Wonderful, tasty and delicate.Plat 1: 3 x Poissons grillés a la Plancha - Bream, Sole & Tuna. Perfect mix, beautifully cooked and mouth-wateringly good presentation. Tasted divine. Accompanying potatoes and al dente vegetables were lovely, full of flavour, with a light white creamy sauce which didn't drown out the delicate flavours of the fish..Plat 2: 3 x Viandes grillées, again a la Plancha - Duck, Beef & Pork, all beautifully cooked and presented, with roast potatoes and grilled vegetables. All DELICIOUS. Again with light creamy white sauce.No room for a dessert, so Coffees to finish the perfect meal. All served with a smile, by an efficient and friendly young waitress. What a lunch experience....! We've eaten in most of the restaurants close by the market and this was by far the best lunch experience we've had in Le Chateau. In fact, one of the best meals we've ever had in France
5 based on 167 reviews
What a delight, this lovely restaurant set in a peaceful square. The food is exceptional and the staff are very welcoming and pleasant. Prices are very reasonable . We will definitely return and highly recommend this lovely restaurant.
4 based on 642 reviews
A very nice greeting, a smiling service, extra-fresh shellfishes, view on the Oyster parks and the continent : a real pleasure !!
4 based on 455 reviews
We were looking for somewhere to eat and photograph the bridge to Ile De Oleron, on Tuesday we found it appears many restaurants were closed!However following a search on m sat nav which was our last resort, we navigated to a couple of places without success finally I found this restaurant listed and we gave it a go. Came across it very accurately, thanks garmin, this place is a lovely chic restaurant with a very personal and homely feel with a rustic touch. A very different menu for us really which is refreshing and some nice touches. I had duck and my wife had steak, the owner, waitress did not speak English but generally not a problem and we muddled our way through the menu, I have to say mainly to avoid getting blue steak.... But easy enough. Find this place out its well worth a visit. Very nice selection of wines, always good to see local selections.Deserts also have an excellent choice and you will be hard pressed not to try one, the best is the selection of deserts which my wife had you get a coffee with this,I. Had crumble with fruit of the season,which seemed to be peach and pear with some apricots too, possibly, very nice and different.Also not a bad price, we had a good wine and two courses for two with coffee for 65 euro.merci beaucoup pour votre commentaire et nous sommes ravis que cela vous ai plu aussi bien le menu que le restaurantcordialementEric et Viviane
Where to eat French food in Saint-Trojan-les-Bains: The Best Restaurants and Bars
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