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France Food Guide: 10 Seafood food Must-Eat Restaurants & Street Food Stalls in Rue
Best Seafood restaurants nearby. Discover the best Seafood food in Rue. View Menus, Photos and Reviews for Seafood restaurants near you. including Restaurant Le Commerce Le Crotoy, Bellevue, L'Estacade, Le Mathurin, Le Jules Verne, L'hippocampe, Restaurant Les Canotiers, LE PARC AUX HUITRES, Restaurant du Port, Mado
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10. Mado
Overall Ratings
3 based on 536 reviews
Reviewed By Bob H
Our group visited this Picardy village today and had preordered lunch by letter{no email}This is a lovely place,and the restaurant is excellent.Notably lots of locals also eating lunchFish soup,good steak,brie and apple tart,all faultlessnice wine list,good serviceA pleasure to be thereI suspect summer might be much busier
9. Restaurant du Port
Overall Ratings
3 based on 501 reviews
Reviewed By Callimachus
We have eaten here many times over a few years, and have always found it to be good value and consistent. The prawn starter was tasty. The mussels were a bit disappointing, but this could have been the time of the year. Generally this is a solid choice and better than others in the port area.
8. LE PARC AUX HUITRES
Overall Ratings
4 based on 396 reviews
Reviewed By DDStyles
This hotel/BB/restaurant does not have enough competition to encourage (or force) them to improve. Dated interior, with poor food that is overpriced.Seafood served with no imagination or effort - crab body pulled from shell and cut in half, prawns and shrimps all in their shell. It was almost like the chef wasn't their. I can't even remember what starter we had it was that dull (and only a few days ago)I didn't see the rooms up close but in the pictures shown to us by the staff they looked dated and similar to guest house accommodation in the 80s
7. Restaurant Les Canotiers
Overall Ratings
3 based on 93 reviews
Reviewed By John b
I have visited this resteraunt many times over the last few years and its gone down hill.Last year the waitress who is not french could not speak any french and could not take orders without you pointing to it on the menu. This year she still cannot speak french and did not understand that we needed longer to deceide despite my wifes excellent french.We ordered the duck and it was terrible ..chunks of it ..looked like it had been defrosted and fast cooked . Hard case and impossible to eat. Certainly not a sliced fillet.Pointed this out to the waitress...lots of chef poking it in the kitchen but no offer of anyting else and we still got a full 75 euro bill. So thats another resteraunt off the list .
6. L'hippocampe
Overall Ratings
4 based on 913 reviews
Reviewed By PasdeCalaisJames
Having been thwarted by the Brasserie l'Esplanade a few doors down being closed we found ourselves in l'Hippocampe and what an unexpected delight it turned out to be. The plat du jour was faux fillet bearnaise and excellent value at â¬9.50. Service was polite and efficient but warmed up to nice and friendly as the meal went on. I suppose these restaurants see so many tourists passing through that hospitality isn't seen as being as important as it is in a local neighbourhood restaurant relying on repeat custom.However we left very pleasantly surprised at just how good the meal had been and encouraged by the smiles that eventually shone through. The favourable reviews on Trip Advisor are well justified and we will certainly return.
5. Le Jules Verne
Overall Ratings
3 based on 231 reviews
Reviewed By TheodoreLs
Had a wonderful dinner at the restaurant on a Saturday night. Our waiter was absolutely charming even with the restaurant booked solid. So wonderful! The food was very good and excellently prepared. The salmon carpaccio starter was good. Not great but very good. The main dish was the medaillon and it was PERFECTLY cooked with amazing fries on the side. So happy to have had such a great meal in the Crotoy.
4. Le Mathurin
Overall Ratings
4 based on 567 reviews
Reviewed By Sophie_RT
We went here on a rainy, horrible evening after a long drive. It was exactly what we needed. The best meal I had on the holiday. Beautiful oysters, amazing mackerel, tender bass. Sadly didn't have time to sample the desserts. The wine was good, the service was ace and the atmosphere was nice. I would definitely return, especially on a sunnier day.
3. L'Estacade
Overall Ratings
4 based on 567 reviews
Reviewed By Bushaby
On the sea front at le Crotoy a restaurateur can't go wrong with the number of tourists drifting passed, especially with a fish market next door. The place was clean, the service polite and accomodating. The main dish of dos de cabillaud, recommended that day, was well cooked and tasty, the mussel starters were abundant but rather small in size - made one wonder what their harvesting did to mussel stocks, and needed a lot of work to eat. Would we go back? Perhaps. But there are plenty of other restaurants to try in le Crotoy.
2. Bellevue
Overall Ratings
4 based on 692 reviews
Liz et Johann sont heureux de vous accueillir dans leur restaurant où une cuisine de saison vous sera servie face à la baie de Somme. Le restaurant est idéalement situé : face à la plage avec vue imprenable sur la baie et ses magnifiques couchers de solei
Reviewed By frankafile
Beautiful food displaying real finesse and the view over the bay compliments everything too. The menu is rather difficult to navigate as there are only a few dishes to choose from but in various combinations, yet it's worth studying it carefully to be rewarded. The interior of the restaurant is very attractive so it's a good rendezvous out of season. I ate a delicious lieu jaune with local purple potatoes and samphire as a main course. There is a large choice of shellfish in various combinations. The service was acceptable but food tended to be 'plonked' down. I rarely make a comment like this but I do hope it will lead to an improvement as it's a great place really.
1. Restaurant Le Commerce Le Crotoy
Overall Ratings
4 based on 462 reviews
Reviewed By bigboyKent
We enjoyed good food and service in this very clean and comfortable restaurant. The waitress was very friendly and helpful in explaining some of the dishes to us. We chose a mackerel dish and pate dish for starters and both were very good. Main courses consisted of moules frites and a lamb shank. Again, both dishes were very good. Plenty of bread as well. Wine was reasonably priced and served in various size pichets to suit thirst and pocket.Nice ambience about the place. Recommended.
