Discover Restaurants offering the best Mediterranean food in Nevache, France including Refuge I RE MAGI, Rifugio I RE MAGI, Bardosteria, Pizzeria Ristorante Il Laghetto, Pizzeria La Gran Baita, La Tavola Rotonda, Ristorante Pizzeria Waikiki, Cusine Royal, Le Transalpin, La Filanda
Things to do in Nevache
4 based on 332 reviews
Although not extensive, the menu has a good selection of typical Piedmont dishes and others from other regions and offers meat and fish dishes. For those interested there is also a pizza menu. The ambiance has the appearance of cleanliness, enhanced by white tablecloths. I had tagliatelle with rage (excellent) and filet steak which was also very good quality. The restaurant has a small selection of homemade desserts and from my sampling of the tiramisu I can highly recommend them. The staff are very helpful and kind without being overpowering. They even made an effort to provide a bowl of water for my dog (my sole companion on this occasion!!).
4 based on 387 reviews
We had a great evening meal here. Although the menu isn't extensive, there was something for everyone from steak to octopus. The baked potatoes are actually roasted and compliment all the dishes. The octopus came with fennel and cranberries which was delicious. The house wine was very good and reasonable and the amazingly yummy puddings finished a fabulous meal. Molte Grazie
4 based on 313 reviews
Restaurant located in the center of Bardonecchia where tradition reigns. Here you can taste the good Piedmontese cuisine but also the Neapolitan pizza cooked in the wood oven and fresh fish dishes. The menu is a triumph of local products, and the dessert
Tonight we visited I Cusine, and had an excellent diner. Very good courses and for the children they made some pasta. Everybody was very kind and hospitable. I would really recommend it when you want a good diner in a nice restaurant.
3 based on 456 reviews
Welcome to Waikiki, your surf restaurant on the ski slopes! Waikiki Bar and Pizza Restaurant in the town of Melezet, Bardonecchia, is the restaurant near the ski slopes that captures the theme of surfing, the taste of traditional Napolitan pizza and speci
Stopped for lunch having been before, remembering it as very good. Sadly it didnât live up to previous expectations. We were served (and I use the word served loosely) by an older gentlemen, who gutted when we asked a menu question, didnât say hello or goodbye and generally threw food and drink at us. Or at least the food and drink he remembered (or could be bothered) to bring us. Very very disappointed. Oh, the food was excellent, but the service was appalling! Hi Andrew, we're sorry to hear that your experience didn't meet expectations and we will take your feedback closely into account to correct the problems which have arisen. If you decide to visit us again, we hope you will find that these problems have been corrected.
4 based on 353 reviews
Italian cuisine, meat, fish and vegetarian dishes. Kids menu available. A tiny and romantic restaurant just 100m away from the town center, in a quiet road. It's the perfect place for a gourmet dinner as well as a gathering with friends. The wine list has
I have to agree with Greta from Malta! Pleasant ambience, average food (although they try to present it well) and chaotic service. In my opinion, they try to make it work with not enough staff!worth a visit as there aren't many good places in the village, but not that great!thank you for your opinion
4 based on 136 reviews
Located half way between Bardonecchia old town and Campo Smith, La Gran Baita is a great place for dinner. With reasonably priced pizzas (which are amazing) through to hearty meat dishes (such as stuffed pork) you can't go wrong here. At weekends you'll need to book, such is this restaurant's popularity and they also had a temporary issue with their phone line meaning we needed to get cash to pay for dinner.
France Food Guide: 3 Soups food Must-Eat Restaurants & Street Food Stalls in Nevache
4 based on 319 reviews
Last night of week meal as staying across road in Campo Smith dump, looked for somewhere 5 mins walk and with good reviews.Odd place, like a leisure centre canteen, but staff seemed friendly enough. Steak I ordered was poor really , looked like it had been run over by a lorry.Kids had calzone which they enjoyed, and prices were ok.Spag bol a bit bland but ok.Not sure how 11th out of 57 in area and worried how bad some of those lower down must be, but I guess Bardoneccia is not very good overall for food places maybe ?Wouldn't return but ok for a plain meal with the family I guess.
4 based on 808 reviews
Angel fairies in ballet shoes dancing on my tongue. Ravioli in Barolo reduction. Then the veal fillet in peppercorn sauce is without doubt the best veal I have ever eaten in my life. We will come back this way SPECIFICALLY to eat in this FANTASTIC restaurant. I would give it a 10 if I could PS husband said cinghiale with polenta was stunning too
4 based on 256 reviews
Stopped by while hiking in the Valle Stretta, which has to be one of the most gorgeous and unspoiled places in Italy (oops, it's really in France). This inn/restaurant has a nice view down over the river in the valley. Loved the authentic polenta, with good sausages and cheese. Staff was friendly and accommodating. The owner's (big, goofy) dog was sweet.
Where to eat Pizza food in Nevache: The Best Restaurants and Bars
4 based on 112 reviews
This was a wonderful rifugio. We parked in Italy and walked up the snowy road to the rifugio which is actually just over the French border. You didnât need snow shoes to get up to the rigugio, and they had a snowcat to take people up and down if they needed it. There was a small charge for this service. This rifugio was quite large with several groups staying. We were in a dormitory to ourselves which slept 15. We stayed over New Year. The rifugio was comfortable and very warm. The staff were all very friendly and helpful. They would provide sandwiches for lunch for around â¬3-4 if you booked them the day before. The evening meals were fantastic. They catered for me as a vegetarian. On the second night it was new yearâs eve and they prepared a feast for us. Iâve never seen so much food, we couldnât eat it all! I was a little hungry as I had a little bit of vegetarian starter as one of the first things brought out, but then there were so many courses and dishes of just meat, I had to wait a couple of hours before they brought the polenta out. I was really hungry by then. There were so many dishes, it took all night and they kept coming, but the food was lovely. They also provided dessert, and coffee and shots were offered at no extra charge. Before dinner on each night they had an aperitivo, and on new yearâs eve this was done outside on a table made out of carved snow. They had a small bonfire and fireworks to see in the new year and yet more food outside. The area around the rifugio was beautiful and we went snow-shoeing up the mountain. They rent snow shoes for a small cost if you need them or you can bring your own. All in all a wonderful stay and I would like to go back and explore some more!
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