Find out what Mediterranean restaurants to try in Grabels including O Jasmin, O Jasmin, Villa 29, Le Grand Arbre, Atelier st Roch, Pizzart, Pastis Restaurant, Anga, Le Passe Compose, Restaurant L'Angelus
4 based on 371 reviews
This is a beautiful restaurant in several rooms. The smooth classic jazz music adds to the atmosphere. Our food was delicious. The owner was especially welcoming and come over to talk to us several times. Good wine selection. Reasonable prices.Merci beaucoup, nous avons passé nous aussi une excellente soirée avec vous. Et ne perdez pas votre excellent français. A bientôt.
4 based on 319 reviews
This restaurant proposes a contemporary cooking(kitchen), between country(soil) and spicy flavors
As visitors discover, Montpellier has a huge range of restaurants, cafes, coffee shops, pizza parlours, creperies, curry houses - you name it. This one is genuinely special. It's a small place north of the Hotel de Ville with a couple of tables outside and a couple inside. The team comprises the chef in his open-plan kitchen and the lady who runs front-of-house who is genuinely charming. We kicked off with a bottle of Puech-Haut St Drezy, a local top-grade cuvee, for 30 euros ( a steal) which was bright violet in the glass, tight, rich and austere all at the same time. It reminded me of a Pomerol, driven by fruit and bright colour. What a bargain for the price. I then had lamb chops - sweet, rich and fragrant with rosemary from the hills nearby and accompanied by a pleasant ratatouille crusted with a farinaceous crumble. My wife ordered the monkfish - a beefy big sirloin of no-nonsense monkfish atop a timballe of unctuous risotto with a rich chorizo broth around the side. A really compelling combo. This sort of cooking is why you come to France to enjoy. The price was ridiculously low, best wine, coffees and calvados included. I am a very picky and critical person when it come to spending the hard-earned in restaurants and this place deserved every euro,
4 based on 254 reviews
We had a wonderful evening. It was simply perfect, from the warm welcome, the delicious food and the matching wine suggestions to the attentive and friendly service. We would love to come back!
4 based on 433 reviews
When you enter everything you see is smart, modern, restrained and precise, with touches of real originality. And rather delightfully, exactly the same can be said of the cooking. I absolutely loved every aspect of this lunch.The service is perfect⦠friendly, relaxed but observantly attentive, imaginative, immensely informative. In fact the young waitress and waiter would both be strong contenders for my private âserver of the year awardâ.The no choice approach to the surprise menus is great. I love having the decisions taken away from me. It can be 2, 3 or 4 courses, as you wish and we took just starter and main. The starter was probably the best tomato-centred dish I have ever eaten. It looked like nothing much more than a slice of giant tomato on a pastry base with a few herbs and flowers on top, but is was so much more than that, simply bursting with intense, complex and surprising flavours. The chicken main was one degree less remarkable, but extraordinarily well thought through and executed.That was already good value for 25 Euros but there were two waves of amuse-bouches beforehand. I asked for one glass of white that would work with both surprises and they served a very classy Cuvee âINâ from Mas Conscience for a mere 7 Euros. Then a 3 Euro coffee came with a wonderful plump hot madeleine â so much better than all the fiddly mini lemon tarts etc that so often appear at this stage as an excuse to bump up the coffee charge to something more aggressive.So yes, Iâm struggling to find even the tiniest criticismâ¦. Not a predicament Iâm accustomed to!... Indeed, if Pastis were close to my home, I could cheerfully eat here twice a week!!
4 based on 261 reviews
I arrived to this busy little restaurant tonight (Sunday Evening) with four of my friends. We had come across this pizzeria though trip advisor and we were delighted with the first impressions! It seems to be a family run pizzeria, with an open kitchen so you can watch your pizza being made right in front of you! The service we received was one of the best we have experienced yet in Montpellier. All the servers could not do enough for us! (This included complimentary deserts and one of the servers running to the shop to get the cans of Coke Zero we ordered!) The pizza was delicious, and very generously proportioned. Very reasonable and a huge selection on the menu. The chef also made some very good suggestions for us based on the menu also. Overall a very enjoyable evening, delicious food and fantastic service. Would highly recommend and we will most certainly be returning!!!
Auxerre, Food Guide: 4 Tunisian food Must-Eat Restaurants & Street Food Stalls in Moneteau
4 based on 149 reviews
Slightly late on a Sunday night scouting around for food and getting cranky with hunger we happened upon Atelier St. Roch and were rewarded with lovely service and some dishes that lodge happily in the memory weeks later. Particularly good were the baked Hake dish and the Fig Tart with honey and Thyme. Don't hesitate.
Lille, Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Lesquin
4 based on 409 reviews
Suggested by our hotel (Domaine du Biar) this restaurent was close by and food, wine and service was good. We had some difficulties finding the place even with TomTom, as we drove a bit too far and in the dark couldn't find it but then when we came back we saw the sign.We were maybe a bit undressed (as were most of the guests as well) for this place because it was very nice inside, and food was if not fine-dining then at least very-good dining.
4 based on 277 reviews
We were recommended Villa 29 by our excellent hotel, Les Arceaux. It as an excellent recommendation. The restaurant is lovely, the food was tasty, the owners were delightful, the ambiance was relaxing. We strongly recommend that a visit to Montpelier should include a meal at this superb delight.the portions are generous. The 5 tapas make a full meal. The burger with goat cheese is just wonderful.
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4 based on 237 reviews
It was a long time since my last moroccan dish, the quality of the food was amazing, the wine also is fantastic. The only criticism would be the wait before to get the dishes BUT it was a saturday night. Also the prices are not cheap but everything is homemade then...I recommend!!!
4 based on 237 reviews
It was a long time since my last moroccan dish, the quality of the food was amazing, the wine also is fantastic. The only criticism would be the wait before to get the dishes BUT it was a saturday night. Also the prices are not cheap but everything is homemade then...I recommend!!!
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