Find out what Italian restaurants to try in Arcueil including Monterosso, Bellini, Il Farniente, Pizzeria Arrivederci, Terra Mia, Pasqualina, Pastamore, Le Monopoli, Tesoro D'Italia, Giallo Limone
Things to do in Arcueil
4 based on 272 reviews
I frequent Kremlin-Bicêtre as my lady lives here. We have more than a few favorites where we are regulars but weâve never tried Giallo Limone. Weâve walked by now and again, but mid afternoons and the place looks closed. She recently heard from neighbors how good it is so we tried. Tuesday evening in February is not a typically busy night at any of the restaurants we frequent so our experience might be atypical. We were the first to arrive at their stated opening time, 19:30 (I keep American time of appointment habits even in Europe; Iâd guess we could have been 20 or 30 minutes late).They have a good menu and a board of daily specials. The server spent plenty of time discussing the options and reviewing our choices. He said his English was rusty but I thought he did quite well. Our conversation was a melange of French, English & even a few words of my very rusty Italian. We chose the Antipasto Mixto, she chose the pistachio/pine nut pesto from the board and I chose the pasta with roasted veal & onions. For our wines, we let him choose, she had two different whites, I stayed with the same red. Prior to the arrival of the Antipasto he complimented us with a serving of a most delicious caponata since Iâd mentioned it while we were discussing choices. The two pasta dishes were Superb! The pesto was rich, flavor-full and perfection. My veal was even better, halfway through I realized that it was a dish my Mom used to make 50 years ago. It was my Proustian Madeleines moment. I enjoyed all of my dish and helped her finish hers too. Dessert is a must when trying a new restaurant so we forced ourselves to take one for the team. She had tiramisu and loved it & I chose the Meringue âmeringue gattaâ, not what Iâd expected but delicious none the less. Now we both really were stuffed. And quite pleased, too. Portions were more than ample. Service was excellent and food arrived as we expected. Iâd say each dish is cooked to order, so do not expect fast food. Weâve traveled extensively in Italy & Giallo Limone compares well with any meals Iâve had there.
4 based on 221 reviews
Dishes with colors of Italy, warm and full of saveurs.Un journey to the heart of this country for a price even cheaper than Easyjet ticket.
What a great little place! The staff was very friendly and accommodating.The menu price for dinner is unbeatable, and the portions were reasonable. The tiramisu is heavenly. The Sicilian wine was fruity and full bodied. I definitely recommend...
3 based on 42 reviews
Following the advise of an Italian work colleague, my wife and I went to Le Monipoli for dinner. We ordered a Pescarora and a Napolitana pizzas. Beautiful and delicious home made sauces and marinated vegetables, awesome wood oven. The House's white wine was excellent. The food was so delicious that we ordered a Vegetariana pizza for sharing. Wonderful customer service, very close to public transport. Highly recommended.
5 based on 590 reviews
unquestionably our best meal after travelling france and italy for a month. the restaurant was packed and noisy and full of energy. the owner made every customer feel like family. ironic we found difficulty finding good italian in italy...we ordered the ravioli in truffle sauce and the spaghetti pastamore-both exquisite. the combination of trip advisor and the fork discount brought us, we would be regular customers if we were parisians.
4 based on 184 reviews
Went here 2 nights in a row, first with some friends, then came back with my family. What a lovely restaurant. The staff was so charming and made us instantly feel at home by their charming welcomes. The service was exceptional by the italian restaurant manager and his fun staff. We ordered pizza, pasta and some deserts. The food was amazing and everyone was really happy with the unique italian taste of the dishes. Everything was well beyond our expectations. I will be coming back the next time I visit Paris. Will even visit Paris only to have dinner and enjoy the atmosphere at Pasqualina. Thank you!!
5 based on 393 reviews
Gastronomy Of The Naples Cuisine
Gone onecs with a group of friends and decided to go there every other dinner of our stay. Really good and fresh food and interesting discoveries as well. Not many choices but all very good
5 based on 718 reviews
Smart pizza place in 5arrondisement. Here you can taste real Italian pizza with all fresh productos... Just taste it and you travel to Italy!!!
This is the 1 pizza stop you need to make. Everything was so fresh, staff was friendly and welcoming. Myself and 3 friends stopped here while on our trip. We all ordered different pizzas and shared. All of the izzas were AH-MAZING!!!
4 based on 685 reviews
I can only assume that this is a Jekyll & Hyde establishment and Mr Hyde was definitely in attendance when we visited. We arrived at 7:30pm, admittedly with no reservation, to an empty restaurant where we were "greeted" by the brusque owner/manager who grunted almost unintelligibly about how busy the restaurant was (going to be?) before showing us to a table. His manner remained rude throughout, matched only by the poor quality food. The antipasto starter was a joke - a couple of tiny slices of parma ham, a single slice of mortadella or something similar, a few olives, a single small piece of artichoke a few tinned green beans, a couple of pieces of sun dried tomatoes all served on two large, limp lettuce leaves. This was followed by, for me, "stuffed veal on tortellini" which consisted of a small portion of some sort of veal sausage stuffed with some ham and cheese served on a bed of over-cooked, soggy tortellini covered in a basic tomato sauce. In all fairness, my partner had a marmite of gnocchi in cream and truffle sauce with seafood and she did enjoy this but bearing in mind that more than half the menu involves cream sauce with truffle, there was certainly little effort involved in putting this dish together. There is a Lidl supermarket just down the road and I wouldn't be surprised if most of the ingredients, and certainly the pasta, came from there.The only saving grace with the overworked but always smiling waiter who was a star.Having said all of that, the restaurant did fill up on a Tuesday night in early May so I guess from other reviews that this restaurants has Dr Jekyll nights too when everything is fine but we have travelled all over the world, including in Italy, and based on our experience we would not recommend this place.
4 based on 246 reviews
Four of us had dinner, two Parisians, who had recommended this beautifully decorated lovely soft jazz music playingGem. The lighting is perfect.You can have a lovely conversation without being intrusive or have to share it with strangers.The owners themselves are there and extremely attentive when required.We checked out the kitchen,spotless.No need to walk down or up a set of winding stairs to use their facility which is sparkling clean and well lighted.When I'm in Paris Bellini will see me again.
4 based on 138 reviews
The pasta is delicious, the service is very good. Family restaurant. The room is friendly, and the music is good.
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