Best French restaurants nearby. Discover the best French food in Montvalezan. View Menus, Photos and Reviews for French restaurants near you. including Le Genepi, La Flam' Dans Les ALpes, Le Flocon, L'Estam, L'Antigel, Belliou La Fumee, Le 2134 Les Arcs, Le Sanglier qui Fume, Les Marmottes, Goyet
Things to do in Montvalezan
4 based on 84 reviews
The team of Goyet is pleased to welcome you in the heart of a small village tranquil, typical Savoyard, in its soothing and friendly atmosphere. A simple and authentic cuisine, homemade, where cotoient Savoyard specialties and traditional dishes. An open
We chose this restaurant based on previous reviews and we were happy we did. The food was amazing. We rented a chalet in Saint Foy and made the drive over to Villaroger in a snowstorm just to experience the food for a second time. This was without a doubt the best meal we have had in all of France. I highly recommend Goyet.
4 based on 214 reviews
We had dinner at the Marmottes on a week day. Reservations were made but it was not a full house. Service was not too fast but very friendly and English speaking. The cheese fondue was tasty and kindly priced. Local wines were pretty good and at a very reasonable rate. Probably one of the better places in La Rosiere to have dinner. Would go again
4 based on 286 reviews
In less than 3 seasons Le Sanglier Qui Fume has become one of Les Arcsâ most wanted restaurant, with its exceptionnal environment, its warm and efficient service and its inventive bistrot cuisine. You cannot miss this huge chalet on the edge ofthe slop es
This restaurant is right of the slopes at les Arcs 1600. It offers great views of the slopes. The outside sitting area is lovely ( sun hats are provided) and well situated. The staff is welcoming and friendly. Service is efficient. The burgers are outstanding as is the tartare. The desserts are special as well. It is maybe a bit pricey but the quality more than justifies it. I strongly recommend.
4 based on 170 reviews
welcome at 2134! start the day with a cup of coffee on our rooftop terras while the sun is rising from behind the mountains. Fancy a lunch? Try the crepes or ommelets with traditional products from the alps. Enjoy this while sitting in the french Sun! for
Went here for dinner during ski season in March. When we arrived at about 7pm it was pretty quiet but became atmospheric as more people arrived.My starter of goat cheese, honey sundried tomato and basil croquettes were super tasty. My main of tuna tataki with lemon-soy sauce was simply divine and my chocolate tart pudding was nice i.e. best courses - starter and main for me. This was all from the Menu Saveurs which at 36 Euros was very good value.The children's menu was 20 Euros which by Les Arc 2000 standards wasn't too bad and the children both enjoyed their food.Disabled access-wise it's up a flight of stairs but if you can get up them then there is a toilet on the same level.The only downer was that we were overcharged - by being charged for the puddings when we had in fact all gone for the Menu Saveurs where the pudding should have been included - however when we went back to the restaurant they gave my husband a refund. I'd go again, and I'm still craving the tuna, but I'd double check my bill before paying!
4 based on 286 reviews
Belliou The Smoke is THE Table of Les Arcs . This authentic chalet of stones and woods, at the bottom of the valley of the Arc 2000, is located at the foot of the slopes and chairlifts of Pré Saint-Esprit and Comborcière.
Came here for lunch after skiing. Had to book a table and were expecting a special meal. Well, the service is rather "unobtrusive". We had to wait for menus, food and bill for very long. The food was also certainly not the best during our holiday. The burgers are rather authentic but the buns were burned to charcoal. The other food also not impressive, though we chose different "signature" dishes. Do not recommend to sit inside- it is rather cold there and service will be a bigger problem.
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4 based on 268 reviews
A visit here with our daughter for a hot chocolate and a crepe...service was a okay - you queue at the bar and we were lucky enough to enjoy the sun terrace. The views are fab mind you...The hot chocolate was mediocre at best...other mountain restaurants served better ones! The crepe was fine though the cutlery supplied (plastic) just snapped in our daughter's hand when cutting the crepe :-(Overall, there are better mountain restaurants (if you can get to them) though this one serves the purpose.
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4 based on 190 reviews
Character - tremendous (restaurant and proprietor);Food - thoroughly well prepared with ample portion sizes;Service Quality - impeccable;Wine List - healthy range of fine wines (both Savoyade and other areas)Our youngsters particularly enjoyed the waiter's trick of dipping his finger into the meths, alighting his finger first then lighting the burner under the fondue! We (parents) particularly appreciated the complimentary and voluntary replacement bottle of wine when the first was knocked over quite accidentally by the waiter. [nb. We'd already consumed most of the original]Despite a reservation mix-up between our holiday rep and the restaurant, we were warmly welcomed and comfortably accommodated on one of the restaurant's busiest weekday nights - ie. Esprit chalet hosts' 'night off'. [nb. We were not staying with Esprit, so the restaurant was OUR choice rather than any promotion.]From reviewers who regularly consume fine dining in the UK's main cities, l'Estam would happily be included on our recommended list.
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4 based on 388 reviews
Le Restaurant le Flocon est une brasserie de montagne située sur le front de neige des Eucherts dans la station de ski de La Rosière à 1850m d'altitude.
Nice restaurant, both for a quick pizza as for a more extensive diner. Very Nice wine menu, fresh veggies and most of all: home Made desserts. No industrial baked oil soaked cakes here. Raclette and fondue savoyarde are of course in the menu. Friendly and professional service. Thereâs a bowling alley attached to the restaurant.
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4 based on 139 reviews
The fondue was great, plenty of bread and cheese for two, added the meat too but this was overkill, nevertheless tasty. Staff are really lovely and speak English for those who don't. I'd recommend this for an evening meal, suggest you book though as it got busy by 7.30 pm. Good wine list and they do a Menu du Jour.
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4 based on 327 reviews
Booked Le Genepi for dinner on Christmas Day with my wife and older teenage children, as we had such a lovely meal on a previous visit. Again, the food was excellent and the service attentive and friendly but discrete. We enjoyed a very leisurely and relaxed dinner with ginger bread and olives whilst we decided on mains of a surf and turf dish and a cheese fondu. A taster of desserts was followed by a glass of Genepi. A brilliant end to Christmas Day so much so that we also booked for our end of holiday meal. Helen and the team organised the hot rock that we had requested and a further memorable evening was had at Le Genepi.
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