Find out what French restaurants to try in La Roque-d'Antheron including Le Moulin de Caro, L'Auberge du Castellas, Le Bocage, Le Grain de Sel, Chez Cesar, Lou Pebre d'Ai, Le Cafe du Midi, Bistrot Jeannette, Au Moulin Gourmand, La Source
Restaurants in La Roque-d'Antheron
4 based on 346 reviews
Restaurant traditionnelle dans une ancienne vannerie avec une cuisine maison. Ouvert sept sur sept de juin à septembre. Le restaurant prends les commandes le midi de 12Hr à 13Hr45 et le soir de 19Hr à 21Hr.
Disappointing visit. The restaurant was severely understaffed with only the owner serving front of house. Many menu dishes were not available and the house special andouillette was inedible and had to be sent back. Herrings (starter) and steak (main course) were ok. We were a party of 11 who had pre booked and we felt the owner should have made more effort to provide us with a decent meal and timely service. We will probably not go back. Bonjour Monsieur Toby B, Je n'ai encore jamais répondu sur un avis depuis 10 ans. Il faut bien une première. Et ceci par respect pour mon personnel. Est-ce que vous êtes bien venu dans notre restaurant ? ?? Vous faites mention de plats manger dans nôtre restaurant qui ne sont pas sur la carte. Est-ce que vous pouvez nous communiquer la date de votre venu chez nous?! Une erreur est bien sûr humain, donc je compte sur vous de rectifier la votre. Je vous remercie d'avance. Dans l'attente de vous voir chez nous ! !!Dirk Logé, Restaurant La Source
4 based on 364 reviews
You walk downstairs into an authentically beautiful but modern 'cave'. It is simple and beautifully decorated with nice jazz music playing in the background. Wonderful date spot or nice family outing, but on the quieter side so I wouldn't recommend for small, loud children. We went in December so the outdoor terrace was closed, but looked lovely!
5 based on 65 reviews
Cuisine maison, produits frais, locaux et de saison Ambiance chaleureuse et décontractée Le Bistrot Jeannette est ouvert pour le déjeuner du mardi au samedi midi. Au menu, de belles salades avec de bons produits frais et locaux, la "popote du jour", des d
We stopped in Lauris on our way to Lourmarin. We loved the village and had coffee at Bistrot Jeannette. While there we reviewed the luncheon menu and were so impressed we almost called the restaurant in Lourmarin to cancel our reservation. But, we did not. We will return to Bistrot Jeannette on our next trip!
4 based on 118 reviews
On our way to visit the Silvacane Abbaye, a couple of friends and I stopped in for what we thought would be a quick bite (while we were waiting for the afternoon break at the Abbey to end). Boy, were we surprised. Arriving just at the beginning of the prix fixe menu (started at 14:00 and apparently offered until 23:00), the menu was recited to us - not handed to us. We were immediately charmed. Pork and beef were essentially the options, both coming with frites, mushrooms in duck foie gras, a lovely (and thick and creamy) French sauce/gravy, and a gorgeous chocolate dessert. Local wine only 2Euros a glass. Susana and Guy, the owners, were our servers and chefs, and paid ridiculous amounts of attention to us. We left stunned. If you want a beautiful experience eating local food in Provence, having the opportunity to feel the warmth of the local folks and cuisine, you simply must dine here.
4 based on 417 reviews
After not having been for a couple of months, I was pleasantly surprised the other day.The food was tasty, generous portions and the service was excellent!
Auxerre, Food Guide: 4 Tunisian food Must-Eat Restaurants & Street Food Stalls in Moneteau
4 based on 136 reviews
I've been here so many times if it's about time I wrote a review. Sometimes I have the generous dish of the day, but my favorite is the bruschetta corse which comes with figatelli, a corsican blood sausage. It's a strange taste but rather moreish. What really makes the place however is the genuinely warm friendly welcome.
Lille, Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Lesquin
4 based on 198 reviews
This restaurant was recommended by our hosts at 'Le Petit Figuires' B+B and I was delighted with the range of menu choices, the inventive and creative dishes and our final dish choices, there presentation and the wonderful flavours. What made this experience very special was the head chef came to our table and described each dish on his menu in english as we had no french. He came out again to describe dessert menu and I would not normally order dessert, but hey I am glad I did. All I can say; I will be using rocket in my next dessert creation at home - clever + creative with fresh ideas.
4 based on 325 reviews
I am so impressed with the standard of small restaurants in villages/towns tucked away in the French countryside. This is no exception. We booked (important) through a recommendation and were served fabulous food and good local wine. After such a good meal, we were thankful we only had a few metres to waddle back!
Where to eat Italian food in Eysines: The Best Restaurants and Bars
4 based on 673 reviews
We went to dinner here on the strength of their tripadvisor rating and reviews. Our experience here was different from the glowing tripadvisor ratings. The artichoke first course the waitress recommended was okay, but nothing remarkable. For the mains, I thought I was ordering the beef (we had communication issues as my French is limited as was the waitress's English) but got the lamb. There was so much fat on the lamb that there was hardly anything to eat. What I did eat was very tough. Others at the table ordered two vegetarian dishes, both of which were left unfinished due to lack of flavor. The mains cost around 20 euros each. For what we got, and particularly for the vegetarian dishes, it was not a good value. Maybe we ordered the wrong dishes, but after our experience we were not eager to go back to try others. During dinner, I overheard the owner urging the couple seated next to our table to write positive tripadvisor reviews. Perhaps this helps to explain, in part, such a high rating?
4 based on 293 reviews
We went to the Moulin for lunch after supermarket shopping in Pertuis on the strength of other Tripadvisor reviews. Outside is a traditional, slightly unpromising building on a busy corner of a main road, inside is a pleasant, contemporary little wine bar and restaurant. It was filled with local business people enjoying the 3 course prix fixé menu. Staff were friendly and pleasant. We had very tasty starter of roquette salad with a pistou and aubergine tartine topped with bayonne ham, a pork tagine with couscous for main and fresh pineapple and ice cream for pud. That, plus two coffees and three excellent glasses of wine from good local vineyards, came to 41 euros for the two of us. We will definitely try it one evening to check out the evening menu and ambience.
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