Discover Restaurants offering the best French food in La Garde-Freinet, France including VIA MARINE, Le Petit Freinet, Le Carnotzet, Le Pitzou, La Petite Fontaine, La Faucado, Apopino Restaurant, Atmos Restaurant, La Claire Fontaine, L'ecurie de la Marquise
Things to do in La Garde-Freinet
4 based on 620 reviews
This characterful restaurant is cosy and fairly priced. Three courses off the relatively limited but interesting menu cost 32 Euro, though one can pick and choose. Service by the owner is jolly and zany. (He's a bit like Mark Rylance at his eccentric best.)
3 based on 51 reviews
This little village seems to be overrun by the Brits and so was this restaurant. Service was friendly, but horribly inefficient particularly given the small amount of guests. The food was ok, but nothing to write home about. Other guests seemed to eat mountains of chips. I had the lamb with potato, which was not bad. It was nice to eat on the terrace, but the it is probably one of the less attractive looking one in the village where finding a good restaurant seems to be impossible
4 based on 13 reviews
The menu has food from about every genre, and while some things are good one night (Clams for example) the next night they are undercooked and cold. Everything is ok but the operations seem understaffed and flustered. The staff is very nice but the food needs a rethinking.Hello desoden,Thank you for taking the time to write a comment.We take note of your comment and pass it on to the teams so that the proposed experience can be improved.Thank you for your understanding.Best regards.
4 based on 188 reviews
Our restaurant is located in the heart of the breathtaking Grimaud village, place des Pénitents. Our cuisine is tasteful, colorful and we focus on using bio local products. The restaurant is made of two main rooms, a direct view over the cuisine, as well
Travelling to the grimaud was our first experience in the south of France ! Beautiful landscapes and handsome restaurants like APOPINO ! Thank you for everything ! The attention and the diversity in the menu is highly recommandable ! But just to tell the ârisotto Citron and Poutargueâ was amazing and with such tiny prices. Again thank you so much and see you again ! Paul
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4 based on 45 reviews
Christophe is an amazing chef and wonderful host. We (4 Americans) dined here on a weeknight, walking in late without a reservation. Christophe was welcoming and entertaining, as we combined our minimal French language skills with his limited English. There were no menus, but we were offered the chefs selection of 3 options, a steak, a mixed seafood dish, or a vegetarian pasta. We tried both the black angus steak and seafood, and both were outstanding (donât miss the potatoes!). He also selected a nice aged Bordeaux to share with our meal. All 4 of us thoroughly enjoyed the food, conversation and atmosphere. Others have commented on high prices, but we did not find that to be the case, with pricing comparable to other restaurants in La Garde-Freinet. We would recommend La Faucado.
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4 based on 201 reviews
We visited la petite fontaine twice whilst we were staying in LGF. The restaurant was buzzing on the Saturday evening we ate there. Great menu choices and attentive staff.We went for the pasta dishes and mussels. Pasta was cooked to perfection and the ragu was rich and full of flavour. The mussel portion size was simply huge for â¬16 and great quality! (Would easily feed two people if eaten with a side dish) would recommend the oriental flavour as it was a very different take on any mussels that I have had before.Definately worth a visit, so much so we ate there twice in one week.
4 based on 71 reviews
restaurant cuisine faite maison enfants bienvenus chaise bébé chiens acceptés. Le midi une formule a 18 euros avecun plat +un dessert ou un café gourmand . Menu enfant 11 euros et possibilité aux enfants de faire des dessins et coloriage
What a charming dining experience. The meal met the idealized expectations of a local French meal. It is small 16-20 seat restaurant. There is a deck but it was too cold to sit outside. It seems to be run by a husband/wife. The menu is not extensive but these appear to be local favorite dishes. The tomato tarte was flaky, light, and so flavorful that it goes into the pantheon of "remember that tomato tart?" repeated at future meals. My rib eye was tender and the pepper sauce was very good. My husband had the fresh salmon with a citrus sauce and he was very please with the dish. The desserts (creme brûlée and an apple tart) were the perfect balance of sweet and crunchy. Make a reservation because it fills up.
4 based on 131 reviews
Cute place, very good service. Friendly and attentive. Food was good. Fun little place. I had beef with morels and my husband had fried fish dish. We probably would not have ordered the fish if we knew what it was---was not the best. The beef was tasty.
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4 based on 55 reviews
At the heart of La Garde-Freinet, our restaurant Le Petit Freinet combines the flavours of the traditional provencal cuisine and touches from far away...
My wife, two dogs visited this restaurant this week and what a lovely restaurant with lovely welcoming staff. We sat on the little terrace area with our two dogs and had a lovely evening . The food is spectacular and well worth every penny. Not expensive but the quality is amazing. If you are in this village then make it your first stop , you will not be disappointed. Bare in mind it doesnât have a lot of tables so book early to get a table. The menu is small but this is quality over quantity.Dear twosteaks,We sincerely thank you very much for all your compliments about ou restaurant and your recommendation.This is the best reward we can receive. We really love gastronomy and we love sharing it with people.We hope that we will welcome you again soon!Best regards
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4 based on 224 reviews
Raffiné convivial et décalé...Enfin un Bistrot qui s'inscrit dans le nouveau courant culinaire de la Bistronomie. Lorsque la générosité,la convivialité et la simplicité s'allient au raffinement de la gastronomie, nait alors un courant nommé Bistronomie...
Have eaten here numerous times and is one of our regular restaurants. We have lived and worked here for 16 years and this was established in the last 3-4 years. Good food offered as a two course formula or a three course menu, both good value.
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