Best French restaurants nearby. Discover the best French food in Coti-Chiavari. View Menus, Photos and Reviews for French restaurants near you. including Le Patio D'am, A Baracca, Cala Verghia, Le Belvedere De Coti, Chez Vero, U San Matteu, Waikiki Beach, U San Petru, La Plage d'Argent, Chez Francis
Things to do in Coti-Chiavari
3 based on 393 reviews
RESTAURANT DE PLAGE, OUVERT DE FIN AVRIL Ã DEBUT OCTOBRE, SPECIALISE DANS LA PREPARATION AU BARBECUE DES POISSONS DE PECHE LOCALE
I guess this place has good seafood. The big portions looked really inviting but you should be ready to share them with someone. There were no smaller portions than a big dish of seafood for 35 euro/pers. It took us 1h30 to order two glasses of wine and enjoy our salads. We didn't ask for more as it was already too long to wait. I expected to have some little privilege in the service as we also spent the whole morning on the beach of the restaurant (15 euro each for the sun-chair) ordering drinks during the day. Come for lunch around noon or 13:00. We booked for 14:00 and the waiters were already quite tired to respect the timing.
4 based on 876 reviews
Stunning location which is the main attraction of this place. Food is average. Very disappointed with the cheese platter ordered. Instead of a local selection according to menu - you would expect 2-3 different cheese at least - came a plate with only tomme from Corsica (same cheese)! Food is very industrial and meant for mass consumption.
4 based on 527 reviews
Good food, friendly staff and nice village setting. We ate here a couple of times during our stay near Serra di-Ferro. "grill au feu de bois" - wood fired grill - their speciality. We had beef and lamb steaks and brochettes (kebab/skewers) cooked to perfection with fries and salad. Their desserts were also delicious. Would recommend.
4 based on 140 reviews
Slightly expensive, understandable given the position. We just had a salad, but it was good. Fresh bread provided. Service quick enough.
4 based on 186 reviews
We ate twice in this place because the pizze were very nice. They ended up to be the best of our entire trip. We also had very nice desserts and an attentive service.
Auxerre, Food Guide: 4 Tunisian food Must-Eat Restaurants & Street Food Stalls in Moneteau
4 based on 209 reviews
We ate quite late, it was almost empty and the atmosphere was quite familiar and relaxed. We liked the food, as well as the view, even if we ate inside due to the strong wind.
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4 based on 237 reviews
The view from the place itself is worth the visit and this without any hike ;)The place is also a hotel and has a large restaurant with a menu offering as main-course 3 different traditional corse specialities: shrip with pasta, wild hog stew with gnoggi or slices of roasted leg of lamb with backed potatoes.Good choice of local wines and overall good pricing. We had been a bunch of 9 and really enjoyed that evening with a great sun-set.
4 based on 159 reviews
We visited the place with friends and enjoyed the cosi atmosphere of the restaurant nested on a small promontory overlooking the gulf of Ajaccio. The menu is very limited and the prices reasonable.The service was very good. This could be the end of a nice story if the few proposals (4 choices for the starters, the mains and the desserts) of the menu were at the level of the surroundings. Unfortunately it was not the case. If the fish of the day (26 Euros) was OK, the pasta used to prepare the 3 raviolis of crayfish ( 25 Euros) was too thick and the vegetable stock in which the raviolis were floating had no flavour. The desserts were also quite disappointing. Nevermind we enjoyed the place even if the food did not reach our expectation.
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4 based on 109 reviews
on our way to Filitosa we noticed a bar with a great view and sunset. We stopped for a drink and a photo and decided to stay for dinner.Simple good food, big portions, home made: we had a great evening. Filitosa had been postponed :-)
4 based on 235 reviews
The staff were excellent...very friendly and knowledgable. The food was truly delicious. We had scallops and foes gras for starters, Thai pasta and Sea Bream for main course.Beautlifully presented and plenty to eat. Would definitely go back.
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