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France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Boulazac
Find out what French restaurants to try in Boulazac including Le Bel'Art, Un Parfum de Gourmandise, Veloc Cafe, Le Clos Saint Front, Au Temps de Vivre, Hercule Poireau, Chez Wouam, L'Essentiel, Au Bureau Boulazac, Le Troquet
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10. Le Troquet
Overall Ratings
4 based on 132 reviews
Reviewed By Maggiemay07
Clearly this is a popular little bistrot, and not long after we arrived - sans reservation - other would-be diners were being turned away or asked to come back later. The haddock parmenter with cider sauce was quite honestly one of the nicest things I have eaten this year: the fish nicely flaked, and the potato not too smooth, but with some texture remaining. The lovely sauce and garnish of apple âmatchesâ rounded it off nicely. A pudding of almond cake was a nice balance of crunchy and soft, although I have to admit I struggled to find any hint of chestnut in the accompanying sauce, pleasant though it was. Wine by the glass was good. The young and energetic couple worked non-stop all evening, and clearly make an excellent team. Arrive early or book!
9. Au Bureau Boulazac
Overall Ratings
4 based on 250 reviews
Close to the historic center of Perigueux, in the heart of the Perigord Blanc, at the foot of the Great Hall of the Palio shows, "the Bureau" Perigueux-Boulazac open from Monday to Saturday (at 10am to midnight) and sunday (from 12AM to 3PM and 9PM to mid
Reviewed By MIreland200810
Visited this restaurant for lunch las week .Was busy ,but got a table quickly .Staff were good ,friendly and attentive .Food was better than expected ,a very good selection ,and a great selection of beers from around the world .Dessert was good as well .Well priced as well .Just on the outskirts of Perigueux ,and well worth a visit .
8. L'Essentiel
Overall Ratings
4 based on 460 reviews
Reviewed By huntejk
One star Michelin. Although the venue didn't feel like that, at least where we sat in the front near the door, the food absolutely fits. Very gracious service, nice cocktail de maison, very creative and delicious food, I had the langoustine ravioli, the lobster and the vacherin. I don't remember what my husband had except for a really amazing oyster starter. I was surprised that at a one star Michelin that they did not have gluten-free bread for him since we noted on our reservation that he had celiac disease and would need a gluten-free meal. Every other one star we have been to had that. Excellent mignardise.
7. Chez Wouam
Overall Ratings
5 based on 105 reviews
Reviewed By 122Nick
Friendly and welcoming, we were offered wines to taste before deciding which bottle to have. The food was great, we really enjoyed our meal and would recommend.
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6. Hercule Poireau
Overall Ratings
4 based on 473 reviews
Reviewed By huntejk
We ended up eating here twice since we had book another restaurant for the Sunday and they did not honor the reservation so we ended up reserving here twice. That worked out well since this was probably our favorite restaurant in Perigueux. Both times we ate under the stone arches - very nice, romantic atmosphere. Staff very friendly and very good service. When I book I always note that my husband has celiac disease and needs a gluten-free meal. Most of the time I'm wasting my time. Not here - they brought out gluten-free snacks to go with our cocktails. I was impressed. I had their house cocktail and it was great. We loved both nights and would highly recommend this place.
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5. Au Temps de Vivre
Overall Ratings
4 based on 242 reviews
Reviewed By alexfromilkley
Had a fantastic lunch here last Tuesday. Beautiful food, fantastic wine in a pretty little restaurant with charming, attentive service from a lady who we presume was the owner. We had a table in the basement area which was very cozy. Definitely worth stopping by but probably only for couples due to size. Dear Alex H,Tanks for your comment.You're welcome.
4. Le Clos Saint Front
Overall Ratings
4 based on 972 reviews
Reviewed By Brenda G
Found this little gem while walking past. Ate in their beautiful and artfully decorated garden which added lovely atmospherics to the meal. Food was exceptional and waitstaff services was 5 star. History of the source of the ingredients, how the food is prepared and even tips on how to enjoy a good glass of cognac, were just some of the gems given by the young energetic staff. My husband enjoyed frogs legs for the first time. Everything about our experience in this restaurant was 5 star, atmospherics, quality, quantity and presentation of food, service and value for money. Highly recommended
3. Veloc Cafe
Overall Ratings
4 based on 222 reviews
The Veloc Café is a concept where we offer 3 services in one. You can have a drink, you restore and for the ride rent electric bikes. The catering we offer is family-made and makes a unique dish every day made with fresh market products bought every morni
Reviewed By talyag2014
Veloc Cafe is a wonderful little restaurant with a stunning view of the old cathedral. The owner couldnât speak English but actually went and google translated on his phone every time we needed help understanding. He was very friendly, very helpful and a real delight. He makes 2 hot dishes daily from fresh ingredients. We got the duck leg on fresh mashed potatoes and carrots in orange. We shared all 3 of his fresh cakes; apricot and apple; chocolate and nut and lastly yogurt bread with fresh jams. His wife works the cafe next door and she makes coffees and muffins and croissants. Really recommend this place
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2. Un Parfum de Gourmandise
Overall Ratings
4 based on 543 reviews
Set menu
Reviewed By Paulette P
Went here with friends for a celebration meal, hoping for something special but it was dreadful. The restaurant is nicely decorated and quaint but that is the best bit.I can only presume that those that have rated it Excellent had a very different menu to us. Maybe we were just unlucky on the night but as there is no choice whatsoever, we were lumbered with it.Starters of artichoke, whelks and large cubes of beef fat(!) was not a great way to kick off. Then cold, runny, apparently fried, egg with eel, then the main course of veal - which was passable. Don't go here feeling hungry because there is not enough food to satisfy a manly appetite, even though you take a 4 or 5 or 7 course option. The best bits were the amuse-bouche and the grapefruit and coffee sorbet. The dessert was fine. We have all lived in the Perigord for over 10 years so know & love the perigordine food but this felt like the chef was mixing flavours and ingredients just to be "arty". Not to our taste at all. I think you have to be a very adventurous diner to come away happy.Monsieur, Vous avez apprécié le cadre, les apéritifs, le pré-dessert et le dessert et vous nous en voyez soulagés! Votre repas n'a donc pas été aussi désastreux que votre notation le laisse penser. La partie salée du repas fut plus laborieuse, nous en sommes navrés. La barrière de la langue n'a surement pas aidé,vous ne parlez pas du tout Français : j'ai donc fait mon maximum pour vous traduire le menu. J'aimerai apporter 2 précisions à votre commentaire : -la moelle de bÅuf n'est pas à confondre avec du gras, -et non ce n'est pas parce que vous aimez la cuisine Périgourdine que vous êtes forcément apte à apprécier à un jaune dâÅuf mariné dans de la sauce soja.Je vous souhaite beaucoup de bonheur gustatif dans plein d'autres restaurants de Dordogne.Cordialement.Catell K.
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1. Le Bel'Art
The BelâArt restaurant is a characteristic place which stands out by its walls ornate with the artist Fernando Costaâs work of arts and its Périgourdine and Créole savoury cuisine.
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