Find out what French restaurants to try in Bouc-Bel-Air including Restaurant le Vivier, La Truffe Dans Tous Ses Etats, Le Four du Grand Vallat, Cote Jardin, Restaurant le local, L'Instant Braise, Le Tre Galles, La Grignote, Enjoy Sushi Bouc Bel Air, La table verte
Things to do in Bouc-Bel-Air
4 based on 72 reviews
I visited with my daughter and grandaughter, the food was very good and plenty of it . Although we thought children were catered for , there was nothing particularly for children , so we fed the little one from our plates .
4 based on 126 reviews
I'll start by saying that I don't like writing a negative review if I haven't let the establishment know that I was dissatisfied, but in this case it was take-out, and while I did call when I noticed the problems, I only reached the central 800 number and could not speak to the people who actually prepared the food. I had the intention of dropping by the next day to complain in person, but I was there on business and didn't have time. I had ordered a Tiger Tempura de Légumes Roll, California Crevette (California roll with shrimp), Yakitori Saumon (salmon "brochette"), and a boll of rice...for 23.10 euros. They confused the first item and gave me a vegetable tempura instead of a roll (see photos), the shrimp in the California roll was partly raw (so I didn't eat it), the salmon was barely cooked (but I did eat it, as I was hungry), and along with the rice, was cold. I was surprised that the hot dishes were cold since I had waited in the restaurant while they prepared my order and ate it about 5 minutes later at the hotel.
4 based on 163 reviews
UNe très bonne adresse à Gardanne pour déjeuner rapidement et de bonne qualité.Les sanitaires en dehors du restaurant câest une très bonne idée !
4 based on 70 reviews
Un menu avec ou sans entrée au choix. Jâai choisi le menu completavec dessert Vin et café compris Buffet de hors dâÅuvre, produits très frais Une excellente queue de lotte avec riz et sauce délicieuseet une tarte pommes maison Atmosphère chaleureuse, animée, de type familial et de groupes Lieu simple et rustique . Plusieurs salles au choix Et un parking gardé
4 based on 222 reviews
I went to l'Instant Braisé having read good reviews on TA, and I was not let down. On a Thursday night it was not crowded, and service was good, and very friendly. I had the half chicken label rouge (they have another one which is a bit more expensive that is "bio" but Label Rouge for me is a sign of quality, so I want for that one, with vegetables of the season. All good. Chicken was not fatty or "soft" like the battery chickens one can find elsewhere, and had good flavour. Was served with sauce on the side. Will return to try the duck which looked good at neighbouring table.
4 based on 237 reviews
Unappealing restaurant - broken glass in window, the chef smoking in the link bridge to the restaurant, a shambolic mess of tatty chairs, persistent flies around the food. We really should have read the warning signs and gone elsewhere but not much open on a Tuesday night so we stayed against our better judgement. The food was OK though a limited menu. The Corsican mixed platter had some good things but expensive for what it was - lazy cooking. My Caesar salad was huge but had more volume than taste, the frites with my tough entrecote were very nice. But service was functional rather than welcoming, and with large gaps in spite of the lack of customers (another clear sign that all is not well).Would not return or recommend. We heard that owners have changed which may explain why our experience was so different from earlier reviews.
4 based on 244 reviews
This hidden restaurant is good value for money, Nothing gastronomical, but friendly service and good food.This time we had cod sirloin, that came with tasty vegetables. Nice! They to good meat as well that you can watch being barbequed over fire. Been here several times and will come back.
4 based on 147 reviews
This is a family run restaurant with an interesting menu- a mix of Italian and French offerings. The food was very tasty and reasonably priced. The tapenade maison was excellent. Nothing fancy but pleasant surroundings and very good homemade cuisine.
France Food Guide: 6 Gastropub food Must-Eat Restaurants & Street Food Stalls in Bouc-Bel-Air
4 based on 379 reviews
Actuellement en congé, réservation à partir du 22 Août 2018 - La gastronomie s'invite à votre table du mercredi au dimanche
This is probably the real fine dining restaurant of Cabries and bouc belair with a very pleasant terrace with an asian inspired art design. The king of this menu as the name implies is the truffle. Because we were here in the summer, we realized that the overall quality of the truffles would not be that of the fall, during the season. Still the dinner was quite correct. This certainly was not the best meal of the trip and nowhere near the best truffles I've had, but this again may be a reflection of the season. The meal was solid. Having said that and realizing that truffles are expensive, one must admit that the value was not great. If this had been one of those knock your socks off truffle menus then anything is worth the price, but in all three dishes we had, the truffles did not incorporate taste, only texture. For the high prices, that's not really enough so the value, at least this night in summer, was lacking.
Where to eat Italian food in Bouc-Bel-Air: The Best Restaurants and Bars
5 based on 97 reviews
Without doubt the best meal I have had in France. Fresh fish of almost every type cooked to perfection. Relaxed and welcoming and served with great professionalism. If fish is your thing then do not miss this place. Can not recommend too highly.
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