Reviews on European food in Veyrier-Du-Lac, France including Restaurant La Boussole, Restaurant Yoann Conte, Le Confidentiel, Cozna, Tete de Cochon, La Voile, Une Autre Histoire, Les Terrasses du Lac, L'Esquisse, La Croustille
Things to do in Veyrier-Du-Lac
4 based on 458 reviews
A friendly and relaxed atmosphere to enjoy a fresh and tasty meal. Enjoy our large salads, wholemeal bread toasts, home-made desserts... All our specialities are made out of fresh and local products.
Had missed lunch so âneededâ something. Stopped by and enjoyed an Asian chicken & noodle salad and a quite good cheeseboard. An apple pie dessert was average as long had a soggy crust, ironically missing any crunch.
4 based on 655 reviews
The place is small yet we were not seated unduly close to other tables and acoustics were alright.The menus offered some but limited choices. But the kitchen was flexible in avoiding ingredients likely to be problematic. Though not especially innovative the chef achieved high standards at each of our four courses plus amuse bouches and additional pleasures.Overall an excellent, good value dinner.
4 based on 382 reviews
The restaurant Les terrasses du lac offer a delighted cuisine based on seasonâs and fresh products served in the heart of a natural setting. The smiling Karine will be at your service for a business lunch or a privileged moment, midday and evening. Behind
An absolute gem of a restaurant embedded in the lush hills overlooking Lake Annecy. Far from the madding crowd, 10 minutes from Annecy, this is your address for a dining experience on the next level. And what a level. Restaurants with this view often fall short in the actual eating, but Les Terrasses du Lac serves up both view and menu in perfect proportion. Try the tasting menu, a composition composed of local delicacies and presented by a superbly attentive staff led by Hervé Gétenet. Reservations essential.
4 based on 1376 reviews
Restaurant Une Autre Histoire is open for Tuesday diner and from Wensday to Saturday for lunch and diner. Thanks
Again, an absolutely superb meal at Une Autre Histoire. We could not fault it. From the moment of entering the restaurant, the experience is wonderful. Exciting and delicious meals, good wine list, very fast and still friendly service, attention to detail. Highly recommend in a town of good restaurants - this is superb.
4 based on 316 reviews
Discover the new place for people who appreciate fine food: gourmet cuisine and an inventive menu with high-quality seasonal products. Our Sommelier is at your disposal to match your wine with the dishes of your choice. La Voile gastronomic restaurant is
There are so many nice restaurants in Annecy, but we were staying at the Imperial and read nice reviews here so we decided to try it. Unfortunately we were disappointed. Rather than being a relaxing pace like similar restaurants, it was painfully slow. Since different members of our family have different dietary restrictions, we couldn't order any of the surprise menus so we had to order from the ala carte menu. There were still a few surprise tastes which were nice since it was well over an hour before we got bread or starter. They were ok, but not that special. They have an extensive wine list, but we had to choose our wine before we saw a food menu to know what would go. They also seem to offer a wine pairing,but that option is listed on the food menu, which we hadn't seen or been informed about when we were given the wine list. Luckily we really liked our wine choice, the highlight of the meal for me. Since the menu was limited and I eat less than the rest of the family, I wanted to skip one course. The waiter was horrified and kept insisting I get something and offering me poached eggs and other weird things until he offered a risotto so I just agreed. The risotto wasn't good and I didn't eat it. They knew I didn't like it and still charged us 40 euros for it, even though I really hadn't ordered it. This whole experience cost a lot more than the Michelin star restaurant we ate at the night before.Dear Guest,We learn about your comment regarding your experience in our restaurant La Voile.We were very surprised to read you, your comment is very unusual and do not match with our guest feedback.Be sure that we will take your comment in consideration and analyse the situation you experienced.Best regardsRaphaël Bernard â Deputy General Manager in charge of Food and Beverage
5 based on 402 reviews
We went to Tête de Cochon after reading the reviews on here.Well, everything we had read was spot on! From the amazing service all the way to amazing food we were not disappointed at all. Even the organic white beer was out of this world.
5 based on 309 reviews
We went to this restaurant after reading the reviews for Annecy.The whole ambiance of the restaurant was superb. The waitresses were very polite, the champagne and the wine were excellent and the food was utterly gorgeous. Overall we thoroughly enjoyed the evening.
5 based on 353 reviews
Excellent french restaurant
The husband and wife team running Le Confidentiel do a really wonderful job. The flavours and presentation are outstanding, and the service is warm and very welcoming. The ambiance of the tiny restaurant is lovely. And at 33 Euro for three courses (plus amuse bouche) it is the best value to be found anywhere around Lake Annecy. Overall, itâs just superb. Book ahead and try it, you wonât be disappointed.
5 based on 673 reviews
Our restaurant will be closed from Monday, November 4th to Wednesday, November 20th 2019 and from Wednesday, 1st to Friday, 31st of January 2020.
My husband and I had lunch at Yoann Conte and thoroughly enjoyed every mouthful of the five course tasting menu.We arrived a little early and decided to start with drinks in the garden. The garden area, and the view are beautiful and the waiting staff were very amenable, bringing our amuse bouche out to the garden, and then bringing our drinks in when we said we wanted the rest of the meal inside. The food is impeccable. We couldn't fault the cooking on any of the dishes. We loved the three amuse bouche- my favourite was the smoked potato purée topped with trout eggs on a tiny cracker, but all three were excellent. The Fera fish first course was outstanding, really unique and creative. The carrot second course was a show stopper, it was an amazing array of tastes-sharp, sweet (carrot caramel), salty and creamy herb/cheese carrot layered slice. And the textures were amazing - super smooth and decadent carrot purée, tiny crunchy pieces of carrot under an exquisite carrot sorbet - truly an inspired creation. The fish course was beautifully cooked, but less exciting than the other courses in my opinion. The main (veal) was delicious, delicately flavoured and melt in your mouth, and I loved how it paired with the chanterelle mushroom side, which had such an intense depth of flavour. Both desserts were absolutely exquisite, pineapple and coriander is a flavour combo that i'd never tried and it was wonderful - perfect balance in both textures and flavours. The chocolate dessert amazed me as I usually find chocolate desserts too rich after a big meal, but though this dessert was full of flavour, it wasn't sickly in any way. We were brought a plate of tasty treats afterwards (though we were both stuffed at that point, we managed to enjoy them).At the end of the meal, the chef presented us with a signed menu and a little cake to take home (with the recipe attached to it). This was such a lovely finishing touch. Together with some beers and water, the meal came to 220 euro together. It was worth every cent and I really hope to be able to splash out on the larger tasting menu another visit. The service was outstanding and the food is certainly deserving of its 2 Michelin stars, highly recommend a visit!Dear Naomitate, Thank you so much for your comment, It is so nice to read it !it was a pleasure to have you here in the Blue House with us! We will be very happy to see you again,Warm regards, YC
4 based on 421 reviews
In a green setting on the banks of the lake our Restaurant, 2kms from the old town of Annecy welcome you to have an unforgettable moment.This place offer you a panoramic & fantastic view over the lake and mountains.Warm-hearted atmosphere, easy access and
The restaurant is well placed with beautiful view on the lac. You have the choice to eat in the dining room or on the terrace. Both are nice. Maybe on a very hot day the dining room is more fresh.The food is nice and tasty. We were a large group and everybody liked his or her dish. The price is reasonable on the expensive side. During the week you have "menu marché" which is very good price.The service is the only point that is slightly below what I was expecting. However it is much better that the appalling service you get in Annecy touristic center. What I disliked is the "cold" side of part of the staff. The smiles were rare the communication and advices terse. We were not given enough menu for the table and that was not convenient in our group. But it is true this was on a very hot day, so I want to believe this was the reason.Overall I recommend the place and would try again.
Where to eat French food in Veyrier-Du-Lac: The Best Restaurants and Bars
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