Discover Restaurants offering the best European food in Coux-et-Bigaroque, France including Le Trefle a 4 Feuilles, Auberge l'Esperance, Le Veilleur d'Urval, Le Chambellan, Auberge Medievale, Le Bistrot d'Epicure, Restaurant Le Home, Restaurant Du Chateau, Restaurant de l'Abbaye, Auberge de la Nauze
Restaurants in Coux-et-Bigaroque
4 based on 132 reviews
The Auberge is located in the small village of Sagelat near a medieval city Belves and a big tourist place Sarlat. air-conditioned rooms, TV, Telephone. Free WIFI Very good traditional gourmet cuisine. Air-conditioned restaurant, 80 seats. Group meals, we
We ate following our French friend Roland's recommendation. We were not disappointed, the staff were very helpful considering we are English and can barely speak the language The menu was in French but after there help we ordered and can say the food was delicious and beautifully served. we will definitely be back.
4 based on 470 reviews
Amazing set menu at a very convenient price. The dishes were very generous, but even more delicious. Don't miss the courtesy garlic soup, surprising and delicious also for garlic haters like me. The 5 course meal is absolutely pantagruelic, but you can't avoid taste (and eat) all courses. After all of it a big walk is needed! Service very nice and attentive. A very well run family business, congrats! Undoubtly, one of the best meals we had in the region and even in France.
4 based on 207 reviews
Stopped for evening meal and lunch and both meals were very good, Nicely cooked and presented. We had better and not as good meals elsewhere. It's hard to have a bad meal in this area.Service was excellent, being friendly and efficient.The Pain Perdu is a must!
4 based on 240 reviews
A great option in Belves. We met a friend who lives locally and suggested it: really hit the right notes. We all had the menu du jour which was four courses. Weâd reserved a table even though it was mid-January and mid-week: good thing! Clearly a fave with locals and having a reservation meant we had a great table. Staff are lovely, very welcoming and seem in high spirits all the time. Our lunch was a very tasty onion soup, a creamy crudités dish served in a glass, a main if parsley potatoes and one of the most moist roast chicken breasts Iâve ever had, dessert options were plentiful - all three of us chose differently and all were excellent! With a litre of good House wine our bill for three was just over â¬50. Excellent value.
4 based on 292 reviews
Five of us had a wonderful meal at Le Bistrot d'Epicure. It was busy on the Saturday night and glad we had booked. The service was outstanding from beginning to end, and each dish was of the highest calibre, beautifully cooked and presented. They were also more than willing to cook steak for one of us very well done yet the quality of the meat was so good it lost none of its moisture, tenderness and taste.If in the Dordogne region I would strongly recommend having a meal here.
4 based on 266 reviews
Can see why it's Bruno's favorite restaurant. We were two couples who are Bruno fans so had to visit to check out. WOW and was it worth it! Sat in a sun-soaked arbour in a most beutiful setting. Really tasty Foie-gras, with glass of Montbazillac wine, followed by duck cooked perfectly and delicious desserts. Meal was a great success and quite modestly priced. Will retorn when next in the area.
4 based on 65 reviews
.. We had the good fortune of dining twice at Le Chambellan, while we stayed in Coux for 3 weeks! Both evenings, one inside and one outside, were wonderful experiences. The owners and wait staff were charming, courteous and very professional. We loved everything we ordered both evenings and found their presentations very nice. The four tast types of creme brulee were very creative and delicious! The second evening, outside, we took our friends and we had a most beautiful young lady as our server. She was even more charming then the establishment! I recommend theis restaurant to anyone in the Dordogne area! Judi Dunn, Tallahassee, Florida
4 based on 83 reviews
We found this very special restaurant off the beaten track, by searching nearby places to our holiday gite in Fontenille. I loved the idea that itâs a select set menu of 3 options for starter, main and puds but especially loved the idea of a veggie option on each too - a rarity in France and very welcome to a vegetarian as I often struggle in France. Each dish has a main, fish and veggie choice - perfect for all - and with a less extensive choice each dish is crafted to order with great care and attention.The chef is clearly passionate about sourcing local seasonal food and highly talented and the menu changes regularly accordingly. Everything is cooked to perfection and beautifully presented and brought to you by the charming and very helpful tri-lingual front of house who couldnât be more helpful and is a great character and asset, that makes the restaurant even more special. He is so welcoming from the minute you book and has a brilliant sense of humour. We sat outside in a lovely peaceful setting watching the swallows in the walnut trees opposite on this pretty tranquil road opposite the Mairie. My vegetable filo tart was stunning, full of flavour as was the wild mushroom risotto and the chocolate pud with melting middle was light and of perfect consistency, vanished before he had a chance to even ask if we were enjoying it!! Our favourite meal in the Dordogne so far - a high accolade for a foodie region! The price is very reasonable for such quality cooking too. Book if you can as they are deservedly popular!
4 based on 290 reviews
One of the joys of visiting France is small restaurants serving extraordinary food. L'Esperence is one of these that surprised and delighted our group of 4. From a beautiful collection of amuse-bouche to open, to appetizers and main courses that ranged from pigeon to foie gras to fish to beef, every course was beautifully presented, perfectly put together, and delicious.With some unfortunate dietary restrictions (dairy and gluten), eating in France can be frustrating when serving and cooking staff promise accommodations but then forget. The chef got everything right, and it was our best meal of the month we had in France. Highly recommended.
4 based on 249 reviews
A beautiful vine covered patio, great service by Sofia. Elegant, friendly, unpretentious. Many options for menu choices; a contemporary twist on traditional fare, every course was delightful and surprising. Loved the lemon meringue tarte at mealâs end, and the cocktail of the Maison.
Where to eat French food in Coux-et-Bigaroque: The Best Restaurants and Bars
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