Top Restaurants in Brem Sur Mer
Top Things to do in Brem Sur Mer
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France Food Guide: 10 European food Must-Eat Restaurants & Street Food Stalls in Brem Sur Mer
Find out what European restaurants to try in Brem Sur Mer including Restaurant Les Genets, Bistrot des Halles, Hotel Restaurant Les Brisants, La Chaize Gourmande, A Table, Brasserie de L'Hotel de Ville, L'anse Des Ilots, Atmosphere des Dunes, Cafe de la Plage, Le Surf
Things to do in Brem Sur Mer
10. Le Surf
Overall Ratings
4 based on 109 reviews
Reviewed By MZSabestini
This is what I was say is a good middle of the road restaurant, nice choice of food, not just the normal salad and crepes that you sometime get from coastal restaurants, nice ambiance, not necessarily suited if you have young children that have a tendency to escape from the table as its near to the road.
9. Cafe de la Plage
Overall Ratings
4 based on 162 reviews
Located 30 meters from the ocean, the Beach Café welcomes you each season from early March to late October in a warm and friendly atmosphere. Located next to a bakery and a tobacco press, the terrace sunny in the morning, guest has the coffee break. Then
Reviewed By Jjab S
We have visited this café on numerous occasions over the years when in the area and can always enjoy a leisurely lunch. Friendly staff and a varied menu for all tastes .We've has moules and frites ,pizza and our favourite their ceasar salad. Just round the corner from the sea front what more could you want?
8. Atmosphere des Dunes
Overall Ratings
4 based on 41 reviews
Reviewed By Olan L
What a disappointment, our visit was under par altogether. When I received raw fish the waitress apologised. The owner or manager was no where to be seen and had the audacity to charge full price for our food without any apology. I can tell you the food doesn't match the pictures they have on their menu!!! Beware the food is only ok, 3 out of 5 only is my rating and this is being generous. I had pity on the waitress who had to apologise for the cooks mistake.We had offer to you your firsh Fish ! Remember ! And an second FriesSo Your memory is selectiveWhat you want more ? Than we offer the second one... Come on are you serious ? You really want a be a poor gye ? No it's not possible to be as small as your coment... also... Why you tell some wrong thing about our etablishment ?We can understand as your are disapointed, but please stay cool, The life is funWe enjoy the sunAnd love "les belles personne" So adopt la bonne attitude And apologie about the picture but it's writting on our carteThank for your really as small as you comentAnd enjoy your holiday dans notre si beau et si charmant pays qui ne vous fait guère pitié mais bel et bien envie, And for the next time don't forget to learn French that's can be apprecieted around you and usuable... Especially for you !
7. L'anse Des Ilots
Overall Ratings
4 based on 251 reviews
Reviewed By Daviesbp
Table of 8 and everybody happy with their food - children's meal was excellent, oysters amazing, mussels in both curry sauce and creme sauce were wonderful. Set menus were good value and the chocolate fondant pudding incredible. It is worth trying the local aperitif of trouspinette
6. Brasserie de L'Hotel de Ville
Overall Ratings
4 based on 90 reviews
Reviewed By 328iainr
Pleasing surprise! Counted 36 people lunch today. Just passed by, turned back, parked (and shopped) at SuperU. Wonderful 14⬠3 course with coffee/wine included. Fantastic speedy service. Great variety menu, good quality food and presentation. Stopped off at adjoining beach, lovely swim. We didnât know where we were (just touring) but hit the jackpot with a few hours eating, swimming, shopping. Thank you to the two extremely pleasant, helpful, staff. A top lunch.
5. A Table
Overall Ratings
4 based on 178 reviews
Reviewed By MZSabestini
We went just the two of us, we had a bottle of wine, mixed tapas platter and baked camembert - which was amazing!!! We sat outside and watched the people milling about whilst enjoying our treat out, overall was very nice!
4. La Chaize Gourmande
Overall Ratings
4 based on 216 reviews
Reviewed By Marion T
We tried this restaurant on friends' recommendation and were certainly not disappointed. The space is simple, elegant but small so reservations are recommended. A couple of menus are available, one with two (32 euros) another with three courses (37 euros) and there are daily recommendations from the chef. For entrees, we began with smoked trout tartar and a white bean soup with sautéed snails--both excellent. My husband tried the chef's recommended roasted octopus (unusual and tasty) and I had the supreme of chicken with mushroom polenta (fantastic). Our desserts were light and fresh--a vacherin with mango and meringue and a plate of assorted sorbets with a financier. Nice Muscadet by the glass and attentive service added to the pleasure. W loved it! Parking nearby makes a visit easy, and the adjacent ancient church with beautifully preserved fragments of Gothic sculpture is worth a look as well.
3. Hotel Restaurant Les Brisants
Overall Ratings
4 based on 266 reviews
Reviewed By 497mcm
Master chef Jean-Marc Perochon has been here 12 years and after 8 scored himself his first Michelin Star. The dinner was simply superb ... and surprisingly too reasonably priced for the deluxe presentation, quality of fresh produce used and the simple but tasteful restaurant decor. Staff know they are working with excellence so they also snap to attention and service is key.! As to the hotel part of this combo: sitting immediately across from the Atlantic Ocean I had the ground floor studio - apartment #1. I found it perfect in every way for my travel needs! Parking was right at my door, a little terrace, tabl,e chairs & an umbrella... now let me top this review off ....as Jean-Marc had no problem getting down to check out the mini bar fridge was working and showing us the ropes with tv and Airco in our room before service. I'd be back in a flash! VickiSydney Australia
2. Bistrot des Halles
Overall Ratings
4 based on 244 reviews
Reviewed By MartinNaylor
We chose this over other places due to the positive reviews but a 2 course lunch for us and the baby took about 2 hours with the first 15 minutes waiting for the offer of a menu, a drink, anything really.The waitress was conscious that things were taking too long, she was super busy. The lady in charge seemed far less concerned. They were friendly and helpful enough when they were attending to people, including us and the food was quite good. It's a short, formule menu. It was a shame the high chair seemed to be missing a part and the baby's plate was full sized so it wouldn't fit on his table. Very little shade outside too; not a problem for me but it's something else to think about.
1. Restaurant Les Genets
Overall Ratings
4 based on 345 reviews
Reviewed By Professore3
We picked this restaurant thanks to other TripAdvisor reviews, and were simply taken on a food journey to a small corner of Paradise. The young waiter was smartly turned out, well manicured, and a most welcoming smile. We were given a choice to sit outside on the raised terrace or inside, and we chose inside. A delicious glass of kir petillante was accompanied by a smooth and silky amuse bouche of chickpea purée, scented with a small amount of cumin. Light, tasteful,delicious. My partner and I both ordered the three course set menu and enjoyed the best foie gras we have eaten in France, accompanied by a light onion confit and some julienne of sharp green apple to cut through the richness. The second act was an 'unguessable' dish.... Cod with aubergines, courgettes and chick peas...... What came out on a beautiful plate was a light, beautifully-passed aubergine purée with small mini-balled courgette pieces the same size as the few chick peas .... Additionally, a few dry-roasted tomato cheeks, packed with sun and tomato flavour.... And sitting atop this, a beautiful piece of fresh, flakey cod .... and a jus that was theatrically added over the top. It was light, fresh, multi-layered, heavenly, deceptively simple cuisine, worthy of great plaudits. At this point we felt sad that we we're already two courses through and only one to go! The finale was a beautiful flat-bottomed bowl with a light, rich chocolate mousse spread across it and, artfully arranged on top, were pieces of confit fennel, pear sorbet and pear jelly, requiring you to taste the layers of cleverly thought through elements all together... So much more skilful than putting a bowl of mousse with a sorbet and garnishes.... All the elements flowed to make a yummy end to an outstanding meal.Coffee was served in unusual cups and saucers with a small light citrus madeleine.Our bill was considerably less than we had expected and the standard infinitely higher than we could have dreamed.The attention to detail, the skill and the presentation make this a rare find in a small 'out of the way' area, and I highly recommend this as somewhere to eat.I reinforce this final sentence by adding that, as we left the restaurant, we booked to return at the end of the week for a second visit.Congratulations to this innovative,talented and excellent team.
Where to eat French food in Brem Sur Mer: The Best Restaurants and Bars
