Reviews on European food in Bourg-les-Valence, France including Le Vert mi Sel, Flaveurs, La Cachette, PIC, Le Comptoir du Theatre, Bistrot Le Pas-Sage, Andre, Le Petit Naples, Le Briand, Chez Grand Mere
Things to do in Bourg-les-Valence
4 based on 939 reviews
We found this gem by local recommendation. Arriving early we were lucky to get a table, it rapidly filled with locals. Wise to pre book. Duck terrine for starter was delicious, white asparagus a little boring flavour wise, but pleasant. Main courses were fabulous. Chicken in a rich creamy mushroom sauce. Duck with honey & spices. Dessert a chocolate mousse was divine. Highly recommend.
4 based on 140 reviews
My girlfriend and I came here when visiting family in town. The food all seemed really tasty and well prepared. Our Italian salads were delicious and had generous portions. However the service was rather rude and we had to wait 40 minutes for our food. When it finally arrived we were missing some of the ingredients that was written on the menu. Nice House white wine.
4 based on 372 reviews
Impossible impossible fake Italien bad experience all main meat dishes from industry products....convenience food..nothing real...even Pizza is French ..Ardeche style..bug why not ?
4 based on 752 reviews
Andre is one of the two restaurants at Maison Pic. It is located at the front of the hotel. We went there for lunch, the day after we had a gastronomic experience at Anne Sophie Picâs restaurant in the hotel. The restaurant walls are covered with photos of Pic family and the history of the hotel. They are very interesting to see. You need to be there before 12 in order to secure a table. The restaurant filled up within 10 minutes after it was open. We did not make a reservation, but I am sure you could. After an amazing meal the night before, we decided to order just couple dishes â Canard de Orange, Chicken, and a beautiful salad. The duck was delicious and perfectly cooked, but the chicken was a bit dry and we had to send it back for another. The second one was much better. In all, it was a very good meal and I would recommend it. Dear Travellibra, Thank you very much for your feedbacks. We are sorry to hear that the chicken was not to your taste at first. Fortunately, you did not hesitate to tell your waiter and asked him for another one when you encountered this problem during your meal. Also, as you said, it is always better for our customers to make reservation by telephone (+33475441532), or online. The restaurant does fill up pretty quickly. We are glad to see that you appreciated the decoration, since the whole idea of the restaurant revolves around family values and legacy. Have a very nice day,Réjane - Directrice Restaurant
4 based on 338 reviews
We managed to get the last available table outside overlooking the main town square and settled down for a lovely meal from the 30 Euro 'formule'. Everything was delicious - Coquillages gratinés and Petite planche de charcuterie starters, St Jacques et gambas and Côtes premières d'agneau grillées mains, Mi-cuit coulant au chocolat and fromages desserts. Delicious. We will return!
4 based on 213 reviews
Homemade dishes with fresh products. Wine bar with tapas. 250 bottles and 20 appellations available by the glass . Open for the bar 6:00PM / 2:00AM
Waiter (owner) was all over the place; it was quite funny to watch, he did not even know if he was full for lunch or not, eventually declined people... still, some tables were left free for the entire lunchtime. Food was ok but they could not offer rice instead of risotto (weird), menu du jour is good value for money. Wine recommendation was good, but overall service was poor. We ordered straight at the start the wine for the starter and the main; all good for the viognier for teh starter but the two glasses for the main arrived once I was done with my plate, the waiter dared asking "why did you ask for it then", i stayed calm :)Just a note: a free table at the time you arrive is not necessarily available, it may be reserved !!! And if at least I made you laugh, you had to have a good time. it delights me.To the pleasure of not seeing you again, then !!!
4 based on 1209 reviews
Everything was just perfect from reservation to departure. Our spacious suite with private lift, beautifully decked with flowers, freshly delivered champagne and immaculately clean set up our stay in best possible way. All the staff were friendly, courteous and extremely professional and knew who we were at all times. Dinner was quite frankly the best, it could not have been better, the wonderful combinations of flavours and sensations quite out of the normal culinary world. We had high expectations and they were beaten at every course. Quite simply a wonderful stay and dinner that was outstanding in every respect. Tony & Jane R.
4 based on 532 reviews
Although only a family of four, we have four different eating preferences, one who eats anything, one vegetarian, one who doesn't eat fish and one who doesn't eat meat. Was this a problem. Not at all. We had a wonderful meal, sitting in the courtyard and served by Andrea the most charming of waitresses. The wine ladder served with meal was perfectly matched to the food and it provided the ideal accompaniment. It's a wonderful restaurant that serves delightful fusion dishes. Go visit, enjoy and revel in an extraordinary eating experience.
4 based on 343 reviews
Dining alone, I was so pleased to be treated so well. It was an absolutely fabulous evening. They were at least 38 persons who were professional, knowledgeable, friendly, and made the entire dining experience fantastic. The flavors were absolutely delicious, unusual, and perfect servings. The fish was fresh. What I was most impressed by is that although I did the large tasting menu, they were able to accommodate my likes and dislikes. The pricing was very reasonable, about US$110 for over 10 dishes, a fantastic cheese cart and three glasses of wine. Would definitely make this a stop and detour for any trip in the future. One of BEST one star Michelin I have ever dined!!
4 based on 282 reviews
The food is fresh and delicious without any unnecessary add-ons. The different vegies were all prepared to perfection with an amazing natural taste and the duck has been roastet to the point. The octopuss in the appetizer was absolutely smooth. Service was very warm and welcoming. Its a small place with just a few tables in a small side street. Interiors may not be the fanciest but cozy.
Where to eat French food in Bourg-les-Valence: The Best Restaurants and Bars
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