Discover Restaurants offering the best Steakhouse food in Pembroke Pines, Florida, United States. Pembroke Pines is a city in southern Broward County, Florida, United States. Pembroke Pines' current population is estimated at 168,587 as of 2016. The city had a population of 154,750 as of the 2010 census, making it the second-most populous city in Broward County after Fort Lauderdale, and the 11th-most populous in Florida. It is a principal city of the Miami metropolitan area, which was home to an estimated 6,012,331 people in 2015.
Things to do in Pembroke Pines
4 based on 66 reviews
This is a pretty small restaurant, and one can't make reservations, so be prepared to wait a little time for a table. Our wait on a Saturday night wasn't too long. For dinner I chose the Argentine grill: steak, short ribs, chicken, sausage, sweetbreads, intestine. Yes, it was all there. I was denied kisses later that night, but I loved the food. The malbec was delicioso. I could almost feel it coursing through my veins. Our waitress was super. She was Venezuelan, and looking forward to the U-20 world cup final. Unfortunately, our team lost. I loved this place. Yes, the ventilation from the grill is not great and you will smell like you've been barbecuing, but it is just delicious food!
Where to eat Seafood food in Pembroke Pines: The Best Restaurants and Bars
4 based on 52 reviews
I've visited twice and both times the food was great. The first time was during a Colombia game and it was packed an hour or so before the game so keep that in mind for a game day. The staff wasn't particularly helpful in seating you because there was so many guests but the food made up for it. We ordered some empanadas which were crunch, hot and fresh! My family also ordered a pollo salteado and the flavor was amazing. The second visit we ate their famous meat sampler and it tasted like it does in Colombia! I think they offer that only on weekends but I'm not too sure. The patacones were alright but the hogao was not the best I've had, they have their own take on it and it's not impressive. I would not recommend ordering coffee here after your meal if that's something you're accustomed to, it is cold and old, that's a free pointer ;) I would recommend a visit!
Most Popular Italian food in Pembroke Pines, Florida, United States
4 based on 102 reviews
My salad was pretty good I forgot the name of it but it had strawberries pecans oranges also had spicy chicken bites they were good my mom's food was good and my husband's.The reason I gave this an average rating is because the general atmosphere of this restaurant to me was dirty we walked in the door in the lobby it smelled like mold the restroomwas not all that clean the whole building seemed to me like it was not up to Longhorn standards the food was good however.
Where to eat American food in Pembroke Pines: The Best Restaurants and Bars
4 based on 400 reviews
I was taken here by a client. Casino restaurants normally strike a bit of a warning note with me, but the client said the steaks here are âlife changingâ. Hmm, I thought.Starters - chop salad, crab, shrimp - all very good. Not amazing, but very good. Others enjoyed the oysters, but I donât eat oysters (a friend spent too long in hospital after eating one, but thatâs another story). But the council oak bacon - wow - I could just eat that all night, on its own, nothing else. And Iâm a Brit, given the slightest excuse Iâll explain at length why Americans donât understand bacon. This was superb.Then the steaks. Wagyu New York strips. I asked for mine rare and thatâs how it came. The menu doesnât say what they cost and I wasnât paying, but I suspect itâs a lot. Whatever it was, it was worth it. Iâve never eaten a steak that came close. I suddenly believe all those bizarre stories about how the cattle are raised. Melt in the mouth? Yeah, and then some. Words fail me. It was wonderful. Desserts were superfluous but I the client ordered them so I tasted them and they were nice. Iâm not really a desserts person though.We had wine as well. A Pinot noir, and a Tuscan red. Again, I didnât choose them and I suspect they were expensive, but they were very good.Squinting across the table without being too obvious, it looked like the bill for 3 of us (we all had the Wagyu New York Strip) came to something over $800. Well yes, but for those steaks, I might even consider spending that much of my own money if I ever go back.WOW! Glad you enjoyed the steaks and the Wagyu. Looking forward to having you back.
4 based on 166 reviews
Nice people, slow service. Very large portions. Reservations are strongly suggested.A little pricey. Actually the portions were the largest I've seen. Unfortunetely it isn't as good when you heat it up the next day. I could go for much smaller portions and no leftovers.
4 based on 382 reviews
Some friends and I decided to meet here for some drinks and appetizers. The outside patio was nice and the band that was playing was actually very good. From here on out it was downhill, the service was absolutely terrible. I donât know if they were understaffed, but it basically took them about 20 minutes just to get our drinks. We ordered some bourbons with large rock and we were told they had run out(it was 8:00pm early) for this to happen. We ordered some appetizers flatbread and a couple of sushi rolls. The flatbread was soggy and not very good, I will say the Sushi Rolls(California and Crab) were pretty good even though it took about 45 minutes to get. Overall, service was dismal and other than Sushi Rolls everything was average at best. I got guess if I return would sit at the bar probably get drinks quicker and listen to band. Overall, not impressed. Enjoy
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