Reviews on Seafood food in Sunrise, Florida, United States. Sunrise is a city in central-western Broward County, Florida, United States, in the Miami metropolitan area. It was incorporated in 1961 by Norman Johnson – a developer whose Upside-Down House attracted buyers to what was then a remote area. As of the 2010 census, the city had a total population of 84,439. It is a principal city of the Miami metropolitan area, which was home to an estimated 6,012,331 people at the 2015 census.
Things to do in Sunrise
4 based on 869 reviews
A favorite gathering spot for locals conveniently located to Ft Lauderdale airport with an amazing view of Marina Bay. Waterfront dining with fresh seafood, great happy hour and live entertainment.
Great meal with family, tried the sea bass per suggestion of our server. overall all 7 meals in our group were fantastic. Our server Brittany was exceptional with wonderful personality.
4 based on 141 reviews
We have not been to Bonefish in over 10 years.We made a reservation and was promptly seated.The service and the food outstanding.We will be back ASAP.
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4 based on 103 reviews
Getting busy for lunch when I strolled in. Dimly lit. Attractively decorated. Plenty of free parking. I got a half order of baby back ribs. Simply delicious. This was accompanied by cole slaw and a vegetable medley. Reasonably priced. Good service.
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4 based on 219 reviews
We came to Ft. Lauderdale for my husband and my birthday and found this gem. The food was AMAZING the atmosphere and staff are VERY friendly, and we even got to meet the owner which made it even better. I had the famous fish tacos and with their house made sauce, they were on the top of my list for best fish tacos. My husband got the fisherman's combo which came with clam strips, shrimp, and cod. He says the batter is very unique and fried to perfection! Wish we were staying longer than 2 nights so we could go back again!
4 based on 300 reviews
We ate in a Bonefish Grill recently in Plantation, Florida. It is the first time I've eaten in a Bonefish Grill. My compliments to the chef in that location, because he did a fantastic job. I've eaten in other seafood chains but this was some of the best I've had. I ordered a pecan-crusted rainbow trout with artichoke hearts, fresh basil and lemon butter, and it may be the best rainbow trout I've ever had. Hubby had Ahi Tuna Steak with a lobster tail on the side and enjoyed it very much. The restaurant was inviting, the service was excellent (thank you to our server, Matt!), the wine and desserts were great! I enjoyed my dinner experience there very much, and would definitely visit again.
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5 based on 118 reviews
Iâve been visiting this restaurant for the last year with colleagues. This place has never disappointed. Their ceviche is good, their dessert awesome, their beer is good and their hospitality even better. This is a hidden Peruvian gem in Davie. Dr. Eric Jimenez
Most Popular Healthy food in Sunrise, Florida, United States
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