Find out what Barbecue restaurants to try in Addis Ababa. Sometimes referred to as the capital of Africa, Addis Ababa is a buzzing hub of economic, social and political activity and home to such notable offices as the African Union and the United Nations Economic Commission for Africa. The diversity of its people is reflected in the many churches, mosques and museums, including the Ethiopian National Museum which houses the fossilized skeleton of Dinkinesh, or Lucy, the Australopithecine discovered in the area in the 1970s.
Things to do in Addis Ababa
5 based on 29 reviews
Discover the flavors of both worlds, The Oriental seeks to bring together the BBQ experience and the authentic Asian cuisine. BBQ grilled prime meats and poultry; Asian bites, soups and noodles. Both with inspired cocktails thoughtfully prepared with the
We had delicious starters. The Paka pow was on point. The lamore red wine complemented our food. Both chef Frezer and our server Brook took care our orders throughout the evening. We would highly recommend this restaurant in Addis.Dear Guest Warm greetings from The Oriental Thank you very much for your review reflecting you last visit. Your comfort and enjoyment is our prime concern and therefore we were happy to see that your experience was satisfactory. We are encouraged knowing our guests are satisfied. Weâre looking forward to welcome you again Warm Regards The Oriental
Ethiopia Food Guide: 10 Mediterranean food Must-Eat Restaurants & Street Food Stalls in Addis Ababa
4 based on 25 reviews
I stopped in here for dinner and was well satisfied. At least 1 person speaks English, but it really doesn't matter much, as there is no menu. The only thing you get to decide is how much meat, and what to drink. I got a half kg, which was a huge portion for just me. It came with grilled onions, injera, and a plate with 3 seasonings (mustard, a spicy dark red sauce, and a bright red powder). I got a coke to drink, as i didn't see what else they had available, and didn't want to torment the guy who didn't know english. All that came to 200birr, which is quite the bargain.
Ethiopia Food Guide: 10 European food Must-Eat Restaurants & Street Food Stalls in Addis Ababa
4 based on 28 reviews
Spur serves its famous flame-grilled burgers and steaks, fresh salads and decadent desserts to families from all over the world. As a distinctly family-orientated band, we offer an environment where the whole âtribeâ can come relax and enjoy themselves. T
This is meant to be a top franchise from SA , we went there for lunch and ordered for a steak and burger The most disappointing meal we have ever had at a Spur `Establishment The steak was rubbery and inedible, the burger was hard and burnt to a crisp The potatoes were stone cold and the onion rings were terriblewe complained to the restaurant supervisor who suggested that she takes the meals and Microwaves them to heat up all the itemsWe left the restaurant without finishing our meal- Never again!Dear Bosco D,Thank you for taking the time to send us your feedback. We are very concerned to read about your poor meal experience. Please take a moment to send your complaint and contact details through to our Customer Care team - [email protected] - so that they may investigate and resolve this with the branch in question and provide you with feedback.Sincerely,Spur Family
Where to eat Middle Eastern food in Addis Ababa: The Best Restaurants and Bars
4 based on 27 reviews
This is the best taste that i can found in AddisAbaba. Kebap, aparatives, Turkish pizza and of course the Turkish Tea was perfect. The owner Mr. Mehmet is a very polite person. The prices are a bit expensive for Ethiopia conditions but normal for this good tastes. Hope to come again in my next visit.
4 based on 17 reviews
Very good Turkish style restaurant. The covered outdoor seating offers a lot of space and privacy; and a smaller inner section makes it complete for when it's rainy and windy. The food cooler in the accessible rear kitchen area contains all the meat and salad on display and one can choose what he likes and according to the appetite. But they have of course also a menu, with photographs in it, and orders can be made once seated. The restaurant is clean, the staff very hospitable and swift, and the turkish chef prepares the meat in a delicious manner. The BBQ together with the turkish flatbread with sesame seeds, salad and Ayran is really very good. The restaurant is the right place for an extended brunch, lunch or dinner, or for people with little time.
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