Find out what European restaurants to try in Naucalpan. State of Mexico
Things to do in Naucalpan
4 based on 134 reviews
Spanish restaurant in charge of the famous Chef Pablo San Román.
I visited this place a few months ago for business reasons and decided to visit with family.The food is spectacular, the dishes are very different from what one finds a conventional Spanish restaurant and I think this is the best attribute of this restaurant.Run by the owner who strives to make you feel at home and visit your table several times.This time the service began to be a bit slow because the place was full, once the staff settled the service began to be great.All very tasty dishes, however the only thing against it is that one is left wanting more, the dishes are small.It has a great terrace.
4 based on 209 reviews
I had a business lunch at the Bakea last monday, and it was really not at the level I heared before. Service was good, but food was average (only the entree âThree Salmonâ was very good). And though it is not very expensive, It appears to be high in relation to the food quality: the lamb rack was dry, and the flavor of the sauce was not very tasty. I would not choose it as a first option.
4 based on 210 reviews
Good food. Ceviche was fantastic. A bit too expensive to a place with a louder music that induct clients to be as noisy as the place. The area is wide open and the staff incentive people to get in and ask for money at the table or even offer other stuff, bothering the costumers.Great food but the experience was too poor.
Top 10 Steakhouse food in Naucalpan, Estado de Mexico, Mexico
4 based on 133 reviews
Mediterranean essence restaurant with local produce, where the details are taken care of and the product is cater to its maximum expression. It offers a precise menu that changes according to seasonal ingredients. In order for the diner to fully enjoy the
My wife and I treated ourselves to dinner at Garum during our first visit to Mexico City. The entire experience was wonderful. The service was attentive without being intrusive (Miguel, youâre the best!), the flavors, presentation, and ingenuity were top-notch, and the ambiance felt intimate and warm. Itâs also worth noting that the price for this level of dining was very reasonable. We will definitely be back!We appreciate your visit and review. At Garum we strive to make your dining experience sensational.We hope to see you soon!
Where to eat International food in Naucalpan: The Best Restaurants and Bars
4 based on 250 reviews
Masion Belen is a breakfast/brunch restaurant located steps away from the hotel district in Polanco, Mexico City. It has been open for at least a year now and is quite a popular breakfast choice.
Extremely rude! We waited for 45 minutes for a table and watched while parties who arrived after us were seated first. When I asked (in Spanish) how much longer the wait was, the hostess answered 20 minutes even though there were multiple open tables. She made it clear that they would not be accommodating us, and so we left. Definitely would not recommend.
4 based on 468 reviews
Staff was extremely helpful. The bread is great. I had a tomato salad (caprese) which is made with some unique tomatoes. I added a bit of olive oil and vinegar. Quite tasty. The lasagna bolognesa was average for a restaurant of this stature.
Where to eat Barbecue food in Naucalpan: The Best Restaurants and Bars
4 based on 981 reviews
When youâre hungry at anytime (24 hours, 365 days a year) Au Pied de Cochon is available to serve you.An upscale experience and truly a 5 star meal. My colleague and I were quickly seated and we began looking over the menu. We inquired about a wine list and a sommelier brought an iPad by with over 2200 wine varieties! We opted by the glass and they still offered over 200 vinos to choose from. My colleague chose a local red and I went with the Vino Blanco Gustave Lorentz Gewürztraminer Reserve, a delicious white. As we looked over the menu, the waiter brought by a complimentary plate of Pâté and an assorted bread basket with butter. My colleague ordered the Bavette skirt steak and I chose the 200 gram Filet Mignon accompanied with a bordelaise sauce, baked potato and bone marrow. The filet was very succulent and cooked medium to perfection. We both agreed we didnât have room for dessert but the waiter still brought a complimentary plate of goodies along with the check. A delicious French cuisine restaurant located inside the Presidente Intercontinental hotel in Mexico City.Thank you very much for visiting us and writing this review, we are glad you enjoyed your stay at Au Pied de Cochon.
4 based on 448 reviews
The Casa was the best restaurant we ate in during our trip to Mexico City. Attractive dining room (you can eat outdoors facing the park if you prefer). Attentive staff and very good food. As you would expect with a Portuguese restaurant, the mussels were as good as though you were eating in its homeland. Really succulent. The meat was of a high standard too.Thank you for sharing with us your experience. The team is very happy to read your feedback and we all are looking forward to welcoming you back in our restaurant soon.
Most Popular Asian food in Naucalpan, Estado de Mexico, Mexico
4 based on 154 reviews
Aitana is literally at the top of Mexicoâs City restaurants. Itâs located in the heart of the business district of Las Lomas, near the Reforma hotels surrounded by a park in the âDoritoâ building.It has created an impecable environment, offering an extensive international wine list, whith most of the best Mexicansâ ones are present.The menu is the jewel of the crown as top ingredients create marvelous creations presented impecably at your table.The staff smiles a lot, well prepared to please you at your special requests.A trendy place where easily you will see some of the well known Mexican business men. Reservations in advance are recommended as it could be full.My top choice while in Mexico City. Simply the best !
4 based on 1752 reviews
SIR WINSTON CHURCHILL'S was created in 1972 by Rey Fernandez and his English wife Jane Pearson. They transformed a Tudor-style family mansion in Polanco into a well loved Restaurant that has become a famous landmark in Mexico City. Churchill's continues t
I ate there without reservation. You really need 2hr to finish dishes. You better go there with empty stomach. I didn't eat this good in England. Beef might be their first choice but I recommend not the first dish on menu. In Mexico lunch start 1PM or later. And this restaurant close on Sundays. And I believe you need 1000peso or more there.
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