Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Syvota. View Menus, Photos and Reviews for Mediterranean restaurants near you.. Syvota (Greek: Σύβοτα, pronounced [ˈsivota], before 1940: Μούρτος Mourtos pronounced [ˈmurtos]) is a village and a former municipality in Thesprotia, Epirus, Greece. Since the 2011 local government reform it is part of the municipality Igoumenitsa, of which it is a municipal unit. The municipal unit has an area of 72.439 km. The population in 2011 was 875 for the village, and 2,640 for the municipal unit. The seat of the municipality was in Plataria.
Things to do in Syvota
5 based on 183 reviews
After eating in many taverns and restaurants in the area of Syvota, Parga and Karavostati, I believe that the restaurants located in Perdika serve by far the best food in the region. Pirouni Maheri was the top restaurant, with great Modern Greek cuisine, and exemplary service. We chose the green salad with nuts and manouri cheese which was excellent, Black Angus steak which was delicious, deboned chicken and burger that were very tasteful. If you visit the area, choose Pirouni Maheri. Donât forget to call first and have your reservation, especially in July and August.
5 based on 132 reviews
Best taste in town !!!!!!!!
Having read the reviews whilst staying to Sivota, we made a booking for an 8pm table wanting have a great fish dinner, having had meat the last 3 nights.We ordered the Sea Bream which we was told was off, we then went for the Octopus, also off.Then the man said i should have said i wanted fish when i booked!!! Really.They advised all we have is the lamb on the Rotisserie, so not wanting to rude, we went for that. Whilst we was trying to find the meat on a large plate of a lamb, a dog the size of a bear decides to join us a is allowed to sit there ( i know they love their dogs and cats but come on) for the duration so we could not wait to get away quick enough.We don't and paid the bill, the lady then took the plate of fatty bones and put them on the floor next to our table for the dog to devour, no wonder the dog wouldn't go, he knew he was getting our meal come what may. And he enjoyed them more than we did. There are plenty of places to eat in Perdika, the Fork and Knife for one, luckily we was in Sivota, we was there for 2 weeks and we have good meals every night except this one. AVOID. PS. and there was a large bowl of rank oranges as a table center piece, is image.ÎÏ ÏάÏÎ¿Ï Î¼Îµ Ïα ÏÏάγμαÏα βάÏη ÏÎ¿Ï ÏίÏÎ»Î¿Ï ÏÎ¿Ï ÎÏεÏε δÏÏει ÏÏο ÏÏÏλιο ÏÎ±Ï (NICE IF YOU LIKE A DOG DINE WITH YOU AND YOU DON'T LIKE FISH ),θα ÏÏολιάÏÏ Î±ÏÏικά Ïο δεÏÏεÏο ÏκÎÎ»Î¿Ï ,κάναÏε κÏάÏηÏη διαβάζονÏÎ±Ï Ïα ÏÏÏλια λÎÏε (Ïα ÏεÏιÏÏÏÏεÏα ÏÏÏλια αÏοÏοÏν ÏάÏια - θαλαÏÏινά) Ïο ÏÏι ÎÏÏ Ïε εÏÎµÎ¯Ï Î½Î± μην βÏείÏε δεν Ïημαίνει ÏÏι Ïε καθημεÏινή βάÏη δεν Ï ÏάÏÏÎ¿Ï Î½ ,Ïο 75% αÏÏ ÏÎ¹Ï ÏÏλήÏÎµÎ¹Ï Î¼Î±Ï Î±ÏοÏοÏν ÏάÏια,άÏα είναι κάÏι ÏÎ¿Ï Î´ÎµÎ½ ιÏÏÏει ,άλλÏÏÏε ήÏαν και ο λÏÎ³Î¿Ï ÏÎ¿Ï ÎºÎ¬Î½Î±Ïε κÏάÏηÏη .ÎÏ ÏÏ ÏÎ¿Ï ÎµÎ³Ï ÏÎ±Ï ÎµÎ¯Ïα είναι : ÏÏι αÏÎ¿Ï ÎµÎ¯ÏαÏε ÏÏοαÏοÏαÏίÏει Ïο Ïι θα ÏάÏε ,θα μÏοÏοÏÏαÏε ÏÏαν κάναÏε Ïην κÏάÏηÏη να με ÏÏÏοÏÏαÏε Ïι ÏάÏια Ï ÏάÏÏÎ¿Ï Î½ ÏήμεÏα ÏÏÏε να ÏÎ±Ï Ïα κÏαÏήÏÏ ,γιαÏί ειδικά Ïον ÎÏÎ³Î¿Ï ÏÏο η ζήÏηÏη είναι μεγάλη και μÏοÏεί να μην βÏείÏε ,ÏÏÏÏ ÎºÎ±Î¹ Îγινε (και αÏÏ ÎµÎºÎµÎ¯ και ÎÏειÏα ÏÏÏαβÏÏαÏε) . ÎÎ³Ï Î´ÎµÎ½ είμαι ο ÏÏοÏÏÏικÏÏ ÏÎ±Ï Î´Î¹Î±Î¹ÏολÏγοÏ- διαÏÏοÏολÏÎ³Î¿Ï Î³Î¹Î± να ξÎÏÏ Ïι ÏάγαÏε εÏÎµÎ¯Ï ÏÎ¹Ï ÏÏοηγοÏÎ¼ÎµÎ½ÎµÏ 3 ημÎÏÎµÏ -νÏÏÏÎµÏ ,εÏÎµÎ¯Ï Î±ÏÎ¿Ï Î¸ÎλαÏε νÏε και καλά ÏάÏι θα μÏοÏοÏÏαÏε αÏλά να ÏÏγεÏε ,ÎµÎ³Ï Î±Ïλά ÏÎ±Ï ÎµÎ¯Ïα Ïι ÎÏει αÏομείνει για ÏαγηÏÏ ÎºÎ±Î¹ Ïην εÏιλογή Ïην κάναÏε μÏνοι ÏÎ±Ï ,δεν ÏÎ±Ï Ïο Îβαλα με Ïο ζÏÏι ÏÏο ÏÏÏμα .Πάμε ÏÏÏα ÏÏο ÏÏÏÏο ÏκÎÎ»Î¿Ï ,καÏά ÏÎ¿Ï Ï ÎºÎ±Î»Î¿ÎºÎ±Î¹ÏινοÏÏ Î¼Î®Î½ÎµÏ ÏοÏοθεÏÏ Ïα ÏÏαÏÎζια-καÏÎÎºÎ»ÎµÏ Ïε κοινÏÏÏηÏÏο ÏÏÏο Ïον οÏοίο μιÏθÏÎ½Ï ÎºÎ±Î¹ ÏνÏÏÏ ÎµÎ¯Î½Î±Î¹ Ïιο ÎµÏ Î¬Î»ÏÏÎ¿Ï ÏÏην ÏÏοÏÎγγιÏη κάÏÎ¿Î¹Î¿Ï Î±Î´ÎÏÏοÏÎ¿Ï ÏκÏÎ»Î¿Ï Î® γάÏÎ±Ï ,Ïα οÏοία ÏμÏÏ Î±ÏομακÏÏÎ½Î¿Ï Î¼Îµ ÏάνÏα διακÏιÏικά (Î±Ï ÏÏ Ïημαίνει ÏÏι ο ÏκÏÎ»Î¿Ï Î´ÎµÎ½ ÎκαÏÏε μαζί ÏÎ±Ï Î¿ÏÏε λεÏÏÏ Î±Î»Î»Î¬ Ïο κάναÏε θÎμα . ΤÎÎ»Î¿Ï Ïα ÏοÏÏοκάλια ÏÎ·Ï ÏÏÏογÏαÏÎ¯Î±Ï ÎµÎ¯Î½Î±Î¹ ÏÏÎ¿Ï Î±ÏοξήÏανÏη ,Î±Ï Ïά για Ïο ÏÏ Î¼Ï Ïα ÎÏÎ¿Ï Î¼Îµ ÏÏο ÏÏ Î³ÎµÎ¯Î¿ .Î¥.ΠαÏÏ Ïλα ÏÏα γÏάÏεÏε Ïο μÏνο ÏÏÏÏÏ ÎµÎ¯Î½Î±Î¹ ÏÏÏ Ïο ΠιÏοÏνι και ÎαÏαίÏι είναι ÎºÎ±Î»Ï Î¼Î±Î³Î±Î¶Î¯
4 based on 211 reviews
Family Mediterranean restaurant with delicious homemade Greek food and nice atmosphere. Draft beer (Alfa) and good wine + random small meal with every beverage for free.
Reading the reviews I was pleased to find a traditional greek taverna and thought we would be making numerous visits, but unfortunately we were not impressed. The menu it quite limited. We started with tzatziki which was good then pork cooked in a paper parcel an oven chicken with potatoes. The taste was OK but the portions were small. There was nothing else on the menu that we really wanted to try so did not make a resturn visit
4 based on 386 reviews
We were there 4 families for a dinner. The food was tasty but a little bit strange. Greek salad with capers and croutons was good but strange. The octopus was really small for my teast. The location of the restaurant is charming, just next to the sea. Just the service was not bad, but..... some drinks and food we have to order a couple of times.
4 based on 235 reviews
Greek traditional restuarant !!!!Fresh fish and a lot of plates and starters from ipiros to taste!!!
Such fabulous fresh seafood and this review coming from a group of Italian foodies from Puglia! We were the only guests there as it's still early In The season, but this lovely family served only the best for us and we even met their lovely daughters. We had a spaghetti frutta al mare which was so delicious we were eating the sauce with spoons from the serving bowl! Then stuffed calamari filled with peppers,garlic and feta cheese which was melt in mouth orgasmic as the local feta is artisan and out of this world, nothing like what we get outside Greece. Alongside was shrimp with cheese sauce (which means feta again) and bursting with fresh shrimp flavor and feta melting into the sauce. Thank you Dimitra and Cristian!
4 based on 687 reviews
We ate out in Syvota every evening for the week we were there and this place won our favourite meal. The mixed grill was delicious- really tender and juicy with that chargrilled flavour. The carbonara was the best Iâve tried and the salad was very generous. However, the best thing was they serve a range of Corfu craft beers, which was a welcome change from the regular lager for a real ale fan like myself.
What to do and see in Syvota, Greece: The Best Places and Tips
4 based on 360 reviews
Italian restaurant | Pizzeria in the Sivota harbor. The kitchen contains handmade dough, as a basis for the pizza, where you are baking in a wood oven, a wide variety of meat and seafood, as well as all kinds of pasta cooked in many versions. The last add
We had caprese salad which had tomatoes mozzarella and basil, not oil at all. We had spaghetti too, one of them was ammatricianna. It was delicious but the portion could be a bit bigger in my opinion. We didn't try . Maybe some other time. Price was 22 Euro for one salad two spaghetti and a . Service was ok.
Syvota Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Syvota
4 based on 280 reviews
Nice place this. interesting menu and great location - the introductory menu talk is unnecessary delivered without enthusiasm and no eye contact that frankly put us off.Sorry Ostria - just stick to the cooking that you're good at.
Where to eat Seafood food in Syvota: The Best Restaurants and Bars
4 based on 362 reviews
We had the Best seafood platter weâd ever eaten - and We oftenGo for a seafood platter in Greece and the Adriatic. The calamari were just perfect, the steamed mussels were the best weâd ever had - so succulent. Fish was great, deep fried white bait lovely and there were two really delicious king prawns. And a wonderful sunset to top it all offSuch a shame we only spent one night in Syvota or weâd have gone there every day!
4 based on 571 reviews
It seem a nonsense, but eating a good and fresh fish in Greek islands is not easy at all, especially at a reasonable price. I had to arrive to the very last day of my vacation to find the perfect one, matching quality to taste, freshness to good and pleasable service. I come twice in two days, and both times very happy; The only negative point is that it is in a parking area, but...fine, acceptable anyhow. We had octopus, squids, anchovies, pasta (for the kid, which I have tasted too), mussles and vegetalbes. All very good, with interesting portions too. Also side orders very tasty and not usual. Great.
ThingsTodoPost © 2018 - 2024 All rights reserved.