Reviews on British food in Isle of Wight, England, United Kingdom. The Isle of Wight is the perfect place to enjoy some peace, quiet and natural beauty. Except perhaps in the summer, when the Isle of Wight Festival draws visitors from all over the world. In 1970, the Festival was the largest rock-music event ever held. It was called Britain's Woodstock and featured Jimi Hendrix and The Who. (Not so much peace or quiet that week.) The island is also known for its world-famous sailing and lovely resorts, where people have been vacationing since Victorian times.
Things to do in Isle of Wight
4 based on 266 reviews
NOW CLOSED FOR THE 2019 SEASON - OPEN EASTER 2020 A fantastic little restaurant that serves up crab pasties to die for and fresh fish and seafood fresh from the waters In front of the cove.
What's not to like? A fab little place right on the coastal path which serves superb crab pasties, salads and in our opinion the best crab sandwiches on the Island! Friendly service, lovely fresh crab and a great spot in the cove. After staying on the Island for six weeks this summer and walking the entire coastal path, we have eaten a LOT of crab sandwiches and this place wins hands down, so we've had to go back a couple of times! Not many tables, but well worth a visit and the possible short wait for a table!
4 based on 599 reviews
Mojac's is open 5 evenings a week for dinner (Tues-Sat) and will open for lunch for parties of 6 or more with 24 hours' notice. We do not cater for children and do not allow under 10's after 7pm. Mojac's Restaurant and Bar aims to provide all customers wi
Guilty as charged with loving the food and service at Mojac's, the duck, chicken, veggie dishes, and beef pastry were all terrific and don't miss the "nibbles" or the ice cream for dessert. Luckily we had to walk to and from the restaurant to where we were staying on the Isle or we couldn't/wouldn't have eaten so much - but it was just so good. The owner and staff are very attentive and we always were able to reserve and sit at the table in the window so could not have enjoyed our evenings out more. Was a high point of our stay.
5 based on 344 reviews
We visited the restaurant on a busy Friday night but were bowled over by a range of delicious dishes that were simply delicious. The chefs clearly take great pride in the food they serve and the way in which it was presented. Lovely staff with good service made this a standout meal.
5 based on 121 reviews
Relax in the warm and friendly atmosphere of Blueberry's Cafe, located on the Cliff Path between Sandown and Shanklin. Enjoy great home cooked food and drink (fully licensed) with some of the most stunning views on the Island overlooking Sandown Bay. Offe
We went for breakfast as a family and were treated so well, a very warm welcome and excellent service throughout our stay. The food was excellent and very good value. We would definitely come back again, hopefully on a sunny day to make the best of the fabulous views. Dogs will love their doggy menu too!Great to hear that you enjoyed your visit to Blueberrys, shame that the weather wasn't the best. Hope that you do get to come back on a sunny day and enjoy the stunning views.Many thanks for your review.
5 based on 301 reviews
Based in the heart of Bembridge village, Lockslane is a small and intimate restaurant, seating a maximum of 20 guests. We buy local where we can, with our fish, meat and majority of our fruit and veg coming from right here in the village. We are open Wedn
First visit since change of owners. Retains its intimate atmosphere and service is perfect and welcoming.The food is well cooked, but somehow lacks the lightness of touch of the previous chef and presentation is only average. A much more rustic style. Feels a little like a talented chef playing it too safe.Only other issue is the placement of the coat hooks directly outside the open kitchen. Having coats dry cleaned to eliminate odours is quite an overhead!Remains a cut above any restaurant in the East Wight and, with some small tweaks, has the potential to rival the best on the island.We will return. Recommended.Many thanks for your review, weâre glad you enjoyed your evening with us and hope to see you again next time. With regards to the coat hooks, it is an issue that we are aware of, and are in the process of remedying.Many thanks,R&J
5 based on 597 reviews
Thompson's is a contemporary 'open kitchen' restaurant offering a delicious modern British menu inspired by the flavours of the Island and Chef Robert Thompson's experiences. This original dining concept features kitchen view tables downstairs with a more
We booked Thompson's based on an internet search and reading TripAdvisor reviews, as we live in the north of England. We'd had a lovely day with beautiful summery weather and a trip to Osborne, and our visit to Thompson's rounded off our visit beautifully. We had the tasting menu, which was superb in every respect. All staff were friendly, relaxed and very knowledgeable. The food was beautifully presented and prepared, and also gave us an opportunity to try things we wouldn't attempt at home, such as cuttlefish 'tagliatelle'. I mentioned to the waitress that I wasn't a big fan of parmesan, but it wasn't a particular issue, and voila, the kitchen staff made sure my meal was tailored to my tastes, even preparing some gnocchi to replace an element of one dish. Oh, and the we have to mention the quirky cutlery, the good quality Riedel glasses ( yes, we use them at home ), and the complimentary amuse buche and pre-ssert.
5 based on 158 reviews
Located in the beautiful town of Shanklin on the Isle of Wight. Owner and head chef has 15 years of catering experience across London. Lunch, Cream Teas and evening menus available. We also offer pre-theatre meals as we are just a short walk away. Fresh l
Had a lovely meal on Friday early evening with our 3 1/2 yr old son. Childrenâs menu - Really good fish goujons, (crispy batter, clearly homemade) bowl of peas in butter and skinny (appeared to be homemade) fries. My son ate all the large 4 goujons and peas, really good quality.Small sesame warm rolls served before starters, v nice, son enjoyed aswell. Lobster starter(pictured) very good and some excellent flavours, my son ate his first edible flower! Chef, not sure the sprig of parsley was needed (my only criticism)Main course of lamb with dauphinoise pots, crispy kale(superb) heritage carrots and an excellent lamb jus. Picture attached doesnât do the dish justice, the dark burnt colour is the kale, itâs not burnt. We had a fantastic Organic, Fairtrade, Chenin blanc (called âDig thisâ) really good value at about £20.Wife had the chicken breast with a nice mustard cream sauce off the specials board, succulent and tasty.Highly recommend.
5 based on 320 reviews
19th Century Building With A Contemporary Feel For A Relaxed Dining Experience. Can seat parties of 10 in the front private dining room and up to 36 in the main restaurant area.
The food is amazing its fresh full of flavour and the restaurant is very clean friendly place to be it's one of the best I have eaten in and I have been in nearly everyone on the island over the years it's the best
Isle of Wight Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Isle of Wight
5 based on 189 reviews
Eclectic little coffee shop and wine bar in the sunny seaside town of Ryde on the Isle of Wight. Specialists coffee's, cakes and treats. Alcohol license. light meals and lunches served freshly cooked all day. Join us for the lively pleasant atmosphere and
We popped in here for lunch because of good reviews. We were not disappointed.The food was excellent and the service warm, friendly and fun.We would like to return the next time we are in Ryde.
4 based on 187 reviews
The Portland Inn located in the heart of Gurnard Village opened the 8th June, the pub has had a complete refurbishment now offering contemporary and comfortable surroundings for both drinkers & diners. The publicans Mark & Kim bring a passion to create a
We were greeted by a very friendly and funny barman. We ordered dinner, which was delicious, and were looked after by a lovely waitress. We didnât need pudding but they were too tempting to resist! Am glad we didnât resist as they too were delicious. The landlord chatted to us and recommended a few places to visit. Overall an excellent evening. Thank you!
Where to eat Bar food in Isle of Wight: The Best Restaurants and Bars
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