Reviews on Mediterranean food in Holte, Denmark including La Vecchia Enoteca, Big Due, Parma & Pasta Lyngby, Mythos
Things to do in Holte
4 based on 183 reviews
We came in without an reservation as we made a little mistake.But the friendly lady (who speaks perfect French and English) made room for us.The food was outstanding, the service perfect. Good quality products.We would go back when we would be in the neighborhood. Absolute must to go and eat here. But do make an reservation :)
Where to eat Italian food in Holte: The Best Restaurants and Bars
4 based on 166 reviews
This is basically an Itlalan/pizza restaurant. The basic pizza (only one size offered} is too big for one person but too small for two !! The other meals are good portion sizes and can be recommended.`the place is very popular particularly on weekend evening and you must book for, if you take pot luck, you will either be politely turned away or gave a long, long wait.
4 based on 68 reviews
Homemade Italian food with delicacies from Parma and Emilia Romagna. Famous for Parmigiano Reggiano (the one and only Parmesan cheese) and Prosciutto di Parma (Parma ham). Parma is now ambassador of the Food Valley worldwide: the city has been declared th
I can't really compare with other Italian restaurants as my experience is quite limited, but based on my one visit so far I was very happy with the pasta dish I ordered. The dishes are made as per original recipe, e.g. the bolognese is not made with tomato as we are used to here, however this is how it has been done for centuries in Bologna. The pasta is fresh and the portions are generous. I came mid-afternoon at the weekend, where the place was packed and was worried that I would have to spend hours to get served. That was not the case, although it looked a bit messy behind the bar the staff were efficient and friendly, and I heard many customers thanking the chefs for their excellent food. Will definitely be coming back.
4 based on 55 reviews
This tiny place on the outskirts of Lyngby seems to have a loyal following and an informal patron who sets a lively atmosphere. We had fine choriatiki and mains, and they were very willing to customize a plate for our little daughter.All in all a fine informal place with reasonable prices and I'd happily visit again.Ratings are inflating and to some 3/5 is becoming a stigma. I would have given 4/5 if food had been a tad better, including better bread and more variation in sides. A better Wine by the glass would also improvise.
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