Reviews on Grill food in Supetar, Dalmatia, Croatia. Supetar (Croatian pronunciation: [sǔpetar], Italian: San Pietro della Brazza) is a town and a city on the northern side of the Dalmatian island of Brač, in the Split-Dalmatia County, in Croatia. It became the island's official centre in 1827. The City of Supetar includes the town Supetar and the three villages Splitska, Škrip and Mirca.
Things to do in Supetar
Third year of visiting the hotel Lipa and the restaurant. Consistent improvement of their menu. Risottos are extremely fine,the beefsteak was excellent and the pizzas are absolutely delicious. But the finisher this year is the newly added chocolate souffle. It is a KILLER. By far one of the best I've tried on croatian coastline.
We visited Bistro Levanat the first day of our vacation and i have to say: it was so much more then i expected! The food was great! as fresh, organic and so much different then the usual offer on the coast. French fries are made from fresh potatoes, not a frozen one, tomato soup and salad are from organic tomatoes from the garden and for the first time in Postira i could actually eat a vegetarian meal, the salad with figs and walnuts was so great! We returned few more times, and everything that we tried was amazing!
4 based on 37 reviews
Grass fed home grown lamb cooked over olive branches. Home made wine with vats onsite with no chemicals and only naturally occurring sulphites. (This is not a commercially and mass produced Sauvignon Blanc) This leads to less hangovers and a far happier morning after. They make their own olive oil etc. This is a small family restaurant so please do not expect five dining and see this for the stunning meal and story that it is.
4 based on 45 reviews
A small local restaurant run by famlily staff and friends. Cozy atmosphere and magnificent view on Supetar and Split. come and eat 100% local products. Expecting your visit.
We took a hike up the hill and stumbled upon it. We took a chance and were very impressed: great food, great (local) wine, great service and great views! Recommend the octopus peka ( sort of stew) and the red wine was so good we bought a bottle. The house cat also added to our entertainment!
At the beginning of Postira, this nice place offers grilled meat (from chicken to lamb and local sausage) with a family touch. Simple, nice and really informal. Prices are good for food, less cheap for beverages. No credit card accepted.A nice stop for grilled taste.
4 based on 145 reviews
Could the beauty of the province be a spice, become a dish? Look for an answer in the GRILL GARDEN restaurant. Choosing delicious dishes, homegrown vegetables, virgin olive oil feel the sense of BraÄ, rediscovering the beauty that may have been forgotten.
We struggled to find good local food that wasn't swimming in oil and generally found staff to be incredibly rude. The Grill Garden was completely different. The food was excellent with a great choice of meat and fish with all the vegetables having been grown in their own garden. This restaurant costs a little more than the simpler restaurants but was so worth it. We liked it so much we went back twice.
4 based on 331 reviews
Roso Bar & Restaurant is a true summer getaway destination on the island of Brach. If you are looking for the best wood fired pizza and grill, light pasta dish, late night cocktail or a beach side fruit platter, just come to Roso's! We are open daily from
Stopping for pizza in Brac near the waterfront, the waiter said he was closed. Asked who had the best pizza, he (and he his buddy) instantly said Roso, so off we went. It was pretty good. Read on for details. Located a short walk from the water front, Roso has a great indoor/outdoor space with a modern decor. As we were the only two people in the restaurant at 4pm (well past lunch and too early for dinner), the one waiter gave us his full attention and we had our 2 pizzas in no time.First point: one pizza would have been enough for the two of us. Both pizzas were solid with a uniform, hand-rolled crust that had a good crisp. The topping was too heavy for my taste but on point for my daughter. The mushroom pizza was generously topped with mushroom and the 4-cheese pizza generously topped with...wait for it...cheese. The local Croatian Merlot served by the glass was disappointing.If you like your sauce/cheese layer on the heavier side, on a crisp medium-thick crust, you will probably enjoy Roso more than I did
5 based on 63 reviews
We offer you an astonishing view and absolutely delicious food which is prepared on an outdoor fireplace! It's an amazing taste of a true mediteranian atmosphere!
After leaving another local restaurant due to terrible service (no service) this restaurant was a great find.Our waitress Metka was so helpful, attentive and friendly advising us on local specialities and the provenance of the local food.Both the sea bass and salmon were excellent served with fresh salad, local vegetables and the crispest potato fries. The portions were large and well cooked.Would highly recommend as a great place worth eating at.Thank you very much for dining with us at Dvor and for taking the time to write us such a lovely review.I'm glad you had an exceptional dinner and received great service.I will definitely share your compliments with the team.We're looking forward to your next visit already.Kind regards,Metka B.
Where to eat Croatian food in Supetar: The Best Restaurants and Bars
4 based on 492 reviews
What makes tavern Kopacina so unique, is original BraÄ cuisine, especially BraÄ lamb specialties. Sheep s cheese, skuta, genuine BraÄ Â«vitalac», and famous lamb on a spit are some of our best specialties. All sorts of âpekaâ meals, international meat dish
This was the best meal we had on Brac. It is worth the trip to the small town of Donji Humac. We had a platter for 2 with four kinds of grilled meat - pork, lamb, veal and beef, garnished with grilled vegetables, risotto with mushrooms and a side of French fries. It was simply delicious, the meat was so tender it melted in your mouth. Prices are really good for what you get and to have an idea, we paid almost half the price for a beer, compared to Bol.
4 based on 146 reviews
Went here for dinner, we managed to get the last table for 4 without booking. Lovely setting and although menu is small is has everything youâd probably want.Tuna, burger, chicken Kiev and carbonara were all lovely.Staff were great and friendly which was unusual for Supetar.
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