Find out what European restaurants to try in Vir including Pizzeria Toni Vir, Konoba Kod Spavalice, Restaurant Viranka, Restaurant Zvonimir, Bistro Maestral, Konoba Kunjka, Grill Pizza Ribica, Bistro Aloha, Restoran Delfin, Restaurant Adrianna
Things to do in Vir
At restaurant Adrianna we offer a variety of cuisines. From pasta to steaks, all over to seafood. Prepared with care, by us, for you. Come and see. (And try!)
The food taste was average and the portion, we got double meat mix plate, was small, at least enough for two persons. Well the stuff was ok but they have a bad habits tho take away the bill after you payed... At the end the house offer a free desert or some digestive, our kids were chosen the desert but it was very dry and seems to be outdated.
Their sea bass with risotto and leeks was delicious (and a good value for the price). Will definitely return!
This restaurant does not reach the standards weâve gotten used to during our stay in Croatia. Food is average and service is inattentive and arrogant. Language skills are poor. Half of our orders were wrong and some foods we ordered didnât arrive. We had planned to stay for coffees and deserts but gave up. Weâve visited this restaurant before, for dinner, and had a much better experience. Wonât be back for a third time.
-rustic ambience -top quality and fresh spice -friendlly service YOU WELCOME :))) Ribica
We went there for a lunch and ordered Zagreb stake (85 kn) and grilled calamari (98 kn), the food is not bad, but they served both meals with cheap mayonnaise and old salat as decoration. Expected more for the price and rating...
4 based on 36 reviews
Large terasse and parking lot. Fine dishes, cevap, raznici and the best is the veal liver (teleca jetrica). Calamari is good as well. No internet.
3 based on 75 reviews
After perusing the menus of 5 identi steak houses we settled (regrettably in hindsight) on the Viranka. The waitress was very polite but clearly over worked as it took an age to both order and receive drinks. The food, once ordered, took even longer to arrive and perhaps that should have set the alarm ringing. Calves liver for my other half was a breach of the trades descriptions act - calves leather would have been entirely accurate. My daughter had a steak with mushroom sauce which more closely resembled a cleared blockage from a pipe. My own mixed grill ranged between body armour texture and the straight inedible. The taste of the food wasnât in fairness a disaster but it was wasted anyways.If your teeth have been in cryonic suspension for a decade, a work out at the Viranka could be in order. Alternatively, if you donât take an industrial mincer with you when you go out, Iâd suggest looking elsewhere. Recommended dishes? You have to be joking.
4 based on 111 reviews
Konoba "Kod Spavalice" is a family-style restaurant with the love for tradiotional Mediterranean food. The restaurant serves mainly seafood dishes and offers a pleasant and romantic atmosphere. Decorated with many items used on the island in the past, it
Very good seafood, however some of continental food on the menu as well.Waiter friendly and helpful however mixed orders and brought different ones.We had Istrian brandy for start, followed up with bruschetti with tomato and olives for hot appetizer. I had oysters with potatoes and mangel and my wife ordered gnocchi with prawns in creamy sauce, and our son had chicken grill with fries. However, instead of potatoes with mangel, I got fries and my wife got shrimps instead of prawns.Very good food but it could be better if waiter was more focused on order. The price was little bit expensive.
4 based on 99 reviews
The food and drinks were good as usual and we didnât wait to long. Waiters are friendly. The only things is that the tables are so close together you can even understand others on ypur table cause itâs very noisy. Opening up the roof would be better .
Where to eat Seafood food in Vir: The Best Restaurants and Bars
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